Keio Plaza Hotel Hachioji Hosts 'Summer Candle Night' Featuring Jazz and 500 LED Candles
Keio Plaza Hotel Hachioji will host its limited-time event 'Summer Candle Night' starting July 3, 2026. The hotel lobby lounge will be illuminated by 500 LED candles, featuring live jazz, an appetizer buffet, and all-you-can-drink beverages. The event will take place for nine days on Fridays, Saturdays, and Sundays throughout July, priced at 7,800 yen (with some seats at 6,800 yen).
📋 Article Processing Timeline
- 📰 Published: May 21, 2026 at 03:00
- 🔍 Collected: May 20, 2026 at 18:31
- 🤖 AI Analyzed: May 20, 2026 at 19:17 (45 min after Collected)
## 'Summer Candle Night' Illuminates Summer Evenings
Keio Plaza Hotel Hachioji, under General Manager Kazuhiko Ichimura, will host a special event titled 'Summer Candle Night: An Adult Beer Hall Enjoying Live Jazz' in its 1st-floor Lobby Lounge from July 3, 2026.
Following the success of previous 'Candle Night' events held last summer, autumn, and winter, the event returns this summer. Guests can enjoy a mesmerizing atmosphere within the hotel's 22-meter-high open-ceiling atrium, lit by approximately 500 LED candles. This adult-oriented beer hall offers a buffet of appetizers paired with an all-you-can-drink menu, including draft beer, all set to the soundtrack of live jazz.
## Live Jazz Band Performances
'Summer Candle Night' begins with a 'Welcome Petit Appetizer' per guest. Additionally, an appetizer buffet featuring approximately 10 varieties—such as trout salmon with cream cheese lavash and smoked pork cheek—will be available. Guests can enjoy over 30 types of all-you-can-drink beverages, including draft beer, sparkling wine, and various cocktails. Jazz bands composed of enthusiasts playing piano, saxophone, and trumpet will perform daily in two parts (18:30–19:30 and 20:00–21:00).
## Event Details
- Dates: July 3, 4, 10, 11, 17, 18, 19, 24, and 25, 2026 (9 days total)
- Location: Keio Plaza Hotel Hachioji, 1st Floor 'Lobby Lounge'
- Time: 18:30–21:00 (Last order: 20:30)
- Jazz Performance: Part 1 (18:30–19:30), Part 2 (20:00–21:00)
- Price: 7,800 yen (Includes food, all-you-can-drink, service charges, and taxes). Seats with limited view of the musicians are 6,800 yen.
## Menu Highlights
- Welcome Petit Appetizers: Shrimp and Avocado Verrine, Bacon and Heart of Palm Candle Style, Cheese Fritters.
- Buffet: Smoked Pork Cheek, Trout Salmon with Cream Cheese Lavash, Spicy Potatoes, Tripe Stew, Whitebait and Summer Vegetable Ajillo, Mixed Pizza, and more.
- Drinks: Draft Beer, Sparkling Wine (White/Rose), Wine, Shochu, Whiskey, Cocktails, Non-alcoholic options (Over 30 types total).
Reservations/Inquiries: 042-656-6721 (Restaurant Reservations)
Keio Plaza Hotel Hachioji, under General Manager Kazuhiko Ichimura, will host a special event titled 'Summer Candle Night: An Adult Beer Hall Enjoying Live Jazz' in its 1st-floor Lobby Lounge from July 3, 2026.
Following the success of previous 'Candle Night' events held last summer, autumn, and winter, the event returns this summer. Guests can enjoy a mesmerizing atmosphere within the hotel's 22-meter-high open-ceiling atrium, lit by approximately 500 LED candles. This adult-oriented beer hall offers a buffet of appetizers paired with an all-you-can-drink menu, including draft beer, all set to the soundtrack of live jazz.
## Live Jazz Band Performances
'Summer Candle Night' begins with a 'Welcome Petit Appetizer' per guest. Additionally, an appetizer buffet featuring approximately 10 varieties—such as trout salmon with cream cheese lavash and smoked pork cheek—will be available. Guests can enjoy over 30 types of all-you-can-drink beverages, including draft beer, sparkling wine, and various cocktails. Jazz bands composed of enthusiasts playing piano, saxophone, and trumpet will perform daily in two parts (18:30–19:30 and 20:00–21:00).
## Event Details
- Dates: July 3, 4, 10, 11, 17, 18, 19, 24, and 25, 2026 (9 days total)
- Location: Keio Plaza Hotel Hachioji, 1st Floor 'Lobby Lounge'
- Time: 18:30–21:00 (Last order: 20:30)
- Jazz Performance: Part 1 (18:30–19:30), Part 2 (20:00–21:00)
- Price: 7,800 yen (Includes food, all-you-can-drink, service charges, and taxes). Seats with limited view of the musicians are 6,800 yen.
## Menu Highlights
- Welcome Petit Appetizers: Shrimp and Avocado Verrine, Bacon and Heart of Palm Candle Style, Cheese Fritters.
- Buffet: Smoked Pork Cheek, Trout Salmon with Cream Cheese Lavash, Spicy Potatoes, Tripe Stew, Whitebait and Summer Vegetable Ajillo, Mixed Pizza, and more.
- Drinks: Draft Beer, Sparkling Wine (White/Rose), Wine, Shochu, Whiskey, Cocktails, Non-alcoholic options (Over 30 types total).
Reservations/Inquiries: 042-656-6721 (Restaurant Reservations)
FAQ
Is a reservation required?
Reservations are recommended and can be made by calling the restaurant reservation line at 042-656-6721.
What is on the menu?
The menu includes a welcome appetizer, a buffet of about 10 types of appetizers, and over 30 types of all-you-can-drink beverages.
Can children attend?
This event is themed as an 'adult beer hall.' Please contact the hotel directly for details.