Biwako Hotel Announces Early Summer Lunch Menus Featuring Seasonal Delicacies

Biwako Hotel (Location: Otsu City, Shiga Prefecture; General Manager: Yoshikazu Maeda) will offer early summer lunch menus at 'Japanese Cuisine Omi' and 'Teppanyaki Omi' from April 26 (Sun) to June 25 (Thu), 2026. As the season transitions from early summer to summer, Biwako Hotel, overlooking the majestic Lake Biwa, has prepared menus incorporating seasonal flavors to make your time by the breezy lakeside even more special. At 'Japanese Cuisine Omi,' we recommend the 'Sushi Lunch,' where you can enjoy visually vibrant sushi made with seasonal ingredients. At 'Teppanyaki Omi,' we recommend the 'Hourai' lunch, which offers the excitement of watching our chefs grill local Shiga brand 'Omi Beef' right before your eyes. Please enjoy these dishes, crafted with meticulous attention to ingredients and preparation, at our two distinct restaurants. [Lunch Menu Overview] Period: April 26 (Sun) - June 25 (Thu), 2026. Locations/Prices: 'Japanese Cuisine Omi' Sushi Lunch 6,500 JPY; 'Teppanyaki Omi' Lunch 'Hourai' 8,500 JPY. Hours: 11:30 - 15:00 (L.O. 14:00). Reservations/Inquiries: 077-524-1225 (Restaurant Reservations 10:00 - 18:00).