New Summer Stamina Proposal! Feast on Eel on Hot Days. Chilled and Melting, Juicy Flavor! New Eel Classics Including Chilled Chawanmushi and Inari Sushi Wraps, and the Satisfying Eel x Beef Combo!

Kappa Sushi (Kappa Create Co., Ltd., headquartered in Yokohama, Kanagawa Prefecture, President and Representative Director: Takeshi Yamakado), part of the Colowide Group, will offer a variety of new standard menu items using the summer seasonal ingredient 'eel' at all Kappa Sushi stores from Thursday, June 11, 2026.

As the sun grows stronger and we feel the arrival of full-fledged summer, Kappa Sushi has prepared new standard menu items that allow you to enjoy the summer seasonal ingredient 'eel' in a variety of unprecedented arrangements, aiming to deliver deliciousness and energy to everyone during this period when the heat can easily drain your strength.

These include the 'Eel Kappa Inari,' which combines the summer classic eel and cucumber with inari sushi, offering a rich flavor with a crisp, refreshing sensation, and the highly satisfying 'Eel & Beef Kalbi Inari,' where you can enjoy both fish and meat on one plate. These menu items are designed to stimulate the appetite while being refreshing.

Furthermore, the lineup includes the evolved 'Eel Chilled Chawanmushi,' a cool take on the perennially popular side menu chawanmushi, layered with the richness of eel, and the classic 'Eel Aburi,' finished crispy and aromatic over an open flame. The variety is rich and never boring.

Please enjoy a special moment that brings smiles and stamina to a casual lunch, after work, or a lively dinner table with your family!

Kappa Sushi will continue to make mealtime more enjoyable through various initiatives, accumulating daily excitement together with everyone.

[Overview of 'Summer Recommended Eel Items' and Product Details]

・Sales period: From Thursday, June 11, 2026 ・Sales stores: All Kappa Sushi stores (excluding some stores under renovation)

*Depending on weather, stock conditions, sales performance, etc., items may be sold out or sales may end even during the sales period. *Photos shown are for illustrative purposes. Prices may vary depending on the time and store.

[Product Details for 'New Summer Standard' Menu]

Eel Kappa Inari: From 173 yen per piece (190 yen including tax)

A dish combining eel and cucumber, a summer classic, on top of inari sushi. The rich flavor of eel harmonizes with the crisp texture of cucumber, allowing you to enjoy it lightly. The summer-like coloring is also appealing, making it a visually refreshing menu item.

Eel & Beef Kalbi Inari: From 146 yen per piece (160 yen including tax)

Luxuriously topped with eel and the popular beef kalbi on inari sushi. This is a highly satisfying stamina menu item that allows you to enjoy the flavors of both fish and meat on one plate. While being hearty, the sweetness of the inari sushi balances the whole dish.

Eel Chilled Chawanmushi: 391 yen (430 yen including tax)

A summer-style arrangement of Kappa Sushi's popular side menu 'Chawanmushi'. The chawanmushi, carefully steamed in-store and characterized by its smooth texture and deep dashi flavor, is served chilled and topped with eel, sweet sauce, and sesame seeds. Ingredients include firm-textured chicken thigh, shrimp, and dried shiitake mushrooms. The gentle flavor of the dashi combines with the richness of the eel, creating a dish that can be enjoyed comfortably even in summer.

In-store preparation

Eel Aburi: From 173 yen per piece (190 yen including tax)

The classic popular item 'Eel Aburi' is also in the lineup. By carefully grilling each piece over an open flame before serving, the surface becomes crispy and aromatic while the inside remains fluffy. Enjoy the orthodox flavor where the natural umami of the eel and the richness of the sauce become one.

Open flame grilling