May 10th is 'Gobo Day': Sweet and savory with a crispy texture! 'Crispy Fried Burdock' now 10% more for a limited time

Kanetetsu Delica Foods Co., Ltd. (Headquarters: Kobe City, Hyogo Prefecture; President: Hiroshi Murakami), celebrating its 100th anniversary, will offer 'Crispy Fried Burdock' with a 10% increase in volume for a limited period from Friday, May 1, 2026, to Sunday, May 31, 2026, coinciding with 'Gobo Day' on May 10th.
キャンペーンNQ 78/100出典:PR Times

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  • 📰 Published: May 10, 2026 at 18:40
  • 🔍 Collected: May 10, 2026 at 10:01
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Kanetetsu Delica Foods Co., Ltd. (Headquarters: Kobe City, Hyogo Prefecture; President: Hiroshi Murakami), celebrating its 100th anniversary, will offer 'Crispy Fried Burdock' with a 10% increase in volume for a limited period from Friday, May 1, 2026, to Sunday, May 31, 2026, coinciding with 'Gobo Day' on May 10th.

This product is a fried food that utilizes the natural flavors of burdock, featuring two different cuts—stick and shaved—for a deep, crispy texture, combined with the savory-sweet seasoning of burdock and a hint of spiciness from chili peppers. It is recommended as a side dish, a snack for alcoholic beverages, or an addition to lunch boxes. It’s easy to eat even as the weather gets warmer, perfect when you want just one more item.

Now with extra volume! 'Crispy Fried Burdock'
Product Name: Crispy Fried Burdock
Content: 88g (10% increase over standard product)
Sales Period (10% increase specification): Friday, May 1, 2026 – Sunday, May 31, 2026
Sales Area: Nationwide

It uses two types of burdock with different textures (stick type and shaved type), providing a deep crispiness. The burdock is seasoned in-house with a sweet and spicy flavor, creating a taste that you won't tire of until the very end.

'Crispy Fried' Series
This series is based on the concept of 'ingredients as the main star of fried foods,' allowing you to enjoy the original flavor and texture of the ingredients from the first bite.
By combining carefully selected ingredients, it achieves both a satisfying chew and a rich sense of the ingredients. Since it is already cooked, it can be enjoyed deliciously as is.
Currently, the series offers four products: 'Crispy Fried Burdock' for its crispy burdock texture, 'Seaweed Salt Edamame Fried Food' with an addictive seaweed salt flavor, 'Crispy Domestic Vegetables Fried Food' for the fresh texture of domestic vegetables, and 'Addictive Broccoli Fried Food' to savor the taste of broccoli.

About 'Kanetetsu Delica Foods' celebrating its 100th anniversary
Kanetetsu Delica Foods, which celebrated its 100th anniversary in March 2026, is a manufacturer of processed fish paste products (Representative Director and President: Hiroshi Murakami) with a factory located on Rokko Island in Kobe City, Hyogo Prefecture. In 1990, the company achieved synthetic preservative-free products across its entire range, and in 2018, it became the first processed fish product factory to obtain three food safety management system certifications: 'ISO22000,' 'FSSC22000,' and 'JFS-C.' It currently maintains FSSC22000 certification, working to create 'safe and secure' products.

Furthermore, the company engages in unique manufacturing, such as technology to express kamaboko three-dimensionally and technology to reproduce seafood using surimi. Its 'Almost Series' products, including the popular 'Hobo Kani ®' (Almost Crab) which reproduces taste, texture, and appearance almost identically to the real thing and is famous for its naming, have surpassed 100 million cumulative sales packs.

As a 'company that lights up happiness,' we will continue to walk towards the next 100 years and beyond.