Kai Launches 'KOREAN KITCHEN' Series for Home Korean Cooking
Kai Corporation will launch its 'KOREAN KITCHEN' series on May 25, offering specialized tools to easily prepare authentic Korean dishes at home.
📋 Article Processing Timeline
- 📰 Published: May 26, 2026 at 00:00
- 🔍 Collected: May 25, 2026 at 15:32
- 🤖 AI Analyzed: May 25, 2026 at 15:45 (13 min after Collected)
Kai Corporation, a global cutlery manufacturer based in Chiyoda-ku, Tokyo (President & COO: Hiroaki Endo), will launch its 'KOREAN KITCHEN' series on Monday, May 25, 2026. The products will be available through the official Kai online store and at specialty stores, home centers, and mass retailers nationwide.
*Arrival dates may vary by store.
Product link: https://store.kai-group.com/shop/e/ekorean-k/
Korean cuisine, including gimbap, chijimi (pancakes), and samgyeopsal, is gaining popularity, particularly among younger demographics. With Japan continuing to experience intense summers, there is a rising demand for spicy food to beat the heat, leading more people to enjoy Korean cooking at home.
The 'KOREAN KITCHEN' series features essential items such as a 'Gimbap Roller' and a convenient 'Samgyeopsal Pan,' designed to make preparing Korean food at home easy, authentic, and fun.
Key New Product Features:
- Samgyeopsal Scissors (1,100 yen incl. tax): Essential for cutting samgyeopsal meat, featuring a sharp edge and an ergonomic handle.
- Garlic Slicer (1,100 yen incl. tax): Easily slices garlic—a staple ingredient—without getting odors on your hands.
- Korean Tongs (1,650 yen incl. tax): Versatile long-type tongs, safe for cutting meat.
- Gimbap Roller (880 yen incl. tax): A must-have for gimbap. Its black color resists staining even when used with colored ingredients like kimchi.
- Samgyeopsal Pan (3,300 yen incl. tax): A frying pan for easily making samgyeopsal at home, with inner grooves that drain oil for a healthier meal.
*Arrival dates may vary by store.
Product link: https://store.kai-group.com/shop/e/ekorean-k/
Korean cuisine, including gimbap, chijimi (pancakes), and samgyeopsal, is gaining popularity, particularly among younger demographics. With Japan continuing to experience intense summers, there is a rising demand for spicy food to beat the heat, leading more people to enjoy Korean cooking at home.
The 'KOREAN KITCHEN' series features essential items such as a 'Gimbap Roller' and a convenient 'Samgyeopsal Pan,' designed to make preparing Korean food at home easy, authentic, and fun.
Key New Product Features:
- Samgyeopsal Scissors (1,100 yen incl. tax): Essential for cutting samgyeopsal meat, featuring a sharp edge and an ergonomic handle.
- Garlic Slicer (1,100 yen incl. tax): Easily slices garlic—a staple ingredient—without getting odors on your hands.
- Korean Tongs (1,650 yen incl. tax): Versatile long-type tongs, safe for cutting meat.
- Gimbap Roller (880 yen incl. tax): A must-have for gimbap. Its black color resists staining even when used with colored ingredients like kimchi.
- Samgyeopsal Pan (3,300 yen incl. tax): A frying pan for easily making samgyeopsal at home, with inner grooves that drain oil for a healthier meal.
FAQ
「KOREAN KITCHEN」シリーズはいつ発売されますか?
2026年5月25日(月)より全国の専門店、ホームセンター、量販店、および貝印公式オンラインストアにて順次販売を開始します。
どのような商品ラインナップがありますか?
サムギョプサルハサミ(1,100円)、ニンニクスライサー(1,100円)、コリアントング(1,650円)、キンパ巻きす(880円)、サムギョプパン(3,300円)の計5アイテムです。
「キンパ巻きす」の特徴は何ですか?
キムチなど色の付きやすい食材を巻いても着色しにくい黒色を採用しており、色移りの心配なく使用できます。
サムギョプサルをヘルシーに作るための工夫はありますか?
「サムギョプパン」の内面にある溝が、調理中に余分な油を落としてくれるため、ヘルシーな仕上がりが可能です。
商品を使ったレシピはどこで確認できますか?
貝印の公式ページ内「レシピ公開中!」ページ(https://www.kai-group.com/fun/recipe/)で確認できます。