[Nishikamakura Les Choux] Summer Glass Dessert & Father's Day Limited 'Papa Chou' Arrive! Seasonal Sweets from a Confectionery Shop in Nishikamakura, Surrounded by Sea and Mountains

Key facts

  • [Nishikamakura Les Choux] Summer Glass Dessert & Father's Day Limited 'Papa Chou' Arrive! Seasonal Sweets from a Confectionery Shop in Nishikamakura, Surrounded by Sea and Mountains
  • Nishikamakura Les Choux, a confectionery shop in Kamakura, Kanagawa Prefecture, is launching a limited-edition summer glass dessert, 'Mango and Passion Verrine' (583 yen), and a Father's Day limited sweet, 'Papa Chou' (410 yen). The Verrine will be available from June 6th, and the Papa Chou will be sold for only two days, June 20th and 21st.
  • Source: PR Times
  • Date: June 3, 2026

Direct answer

Nishikamakura Les Choux, a confectionery shop in Kamakura, Kanagawa Prefecture, is launching a limited-edition summer glass dessert, 'Mango and Passion Verrine' (583 yen), and a Father's Day limited sweet, 'Papa Chou' (410 yen). The Verrine will be available from June 6th, and the Papa Chou will be sold for only two days, June 20th and 21st.

Citation
[Nishikamakura Les Choux] Summer Glass Dessert & Father's Day Limited 'Papa Chou' Arrive! Seasonal Sweets from a Confectionery Shop in Nishikamakura, Surrounded by Sea and Mountains (June 3, 2026), PR Times
Source
PR Times
Date
June 3, 2026
Nishikamakura Les Choux, a confectionery shop in Kamakura, Kanagawa Prefecture, is launching a limited-edition summer glass dessert, 'Mango and Passion Verrine' (583 yen), and a Father's Day limited sweet, 'Papa Chou' (410 yen). The Verrine will be available from June 6th, and the Papa Chou will be sold for only two days, June 20th and 21st.
新製品NQ 0/100出典：PR Times

📋 Article Processing Timeline

  • 📰 Published: June 3, 2026 at 22:10
  • 🔍 Collected: June 3, 2026 at 13:20
  • 🤖 AI Analyzed: June 7, 2026 at 00:57 (83h 37m after Collected)
From Nishikamakura, a town surrounded by the sea and mountains, blessed with rich nature and a calm atmosphere, comes seasonal sweets from the standalone confectionery shop 'Nishikamakura Les Choux'. We are offering a refreshing glass dessert, 'Mango and Passion Verrine', perfect for a tropical mood, and a limited-edition sweet ideal for Father's Day, 'Papa Chou'. Why not give a sweet moment to express your daily gratitude? ◆Mango and Passion Verrine: A limited-edition summer glass dessert with a vibrant color. Smooth mango pudding is layered with a sweet and sour mango sauce infused with passion fruit. Each bite spreads a tropical aroma and refreshing acidity, allowing you to enjoy it lightly even in the hot season. It has a visually cool and perfect taste for early summer. Mango and Passion Verrine ¥583 (tax included) *Scheduled to go on sale from June 6th (Sat). ◆Papa Chou: Les Choux's popular cream puff is now available in a cute 'Dad' design for Father's Day. It features gentle eyes and a mustache, finished to resemble a father. Its adorable appearance that brings a smile and its unchanged deliciousness make it a perfect Father's Day gift to convey your daily gratitude. Papa Chou ¥410 (tax included) *Limited to two days, June 20th (Sat) and 21st (Sun) (Father's Day and the day before). Les Choux ~ Nishikamakura Les Choux ~: 'Les Choux' is a cake and confectionery shop in Nishikamakura. We offer a wide range of products, including decoration cakes for birthdays and anniversaries, petit gâteaux perfect as a treat for yourself, and carefully crafted baked goods and gift items. We look forward to your visit. ▸SHOP: 〒248-0035 1-1-10 Nishikamakura, Kamakura City, Kanagawa Prefecture TEL: 0467-31-5288 / Business hours: 10:00-18:00 / Regular holiday: Every Wednesday. ▸HP https://leschoux.co.jp/ ▸Instagram https://www.instagram.com/leschoux1996

FAQ

What are the key facts in this article?

Nishikamakura Les Choux, a confectionery shop in Kamakura, Kanagawa Prefecture, is launching a limited-edition summer glass dessert, 'Mango and Passion Verrine' (583 yen), and a Father's Day limited sweet, 'Papa Chou' (410 yen). The Verrine will be available from June 6th, and the Papa Chou will be sold for only two days, June 20th and 21st.

What is the direct answer?

Nishikamakura Les Choux, a confectionery shop in Kamakura, Kanagawa Prefecture, is launching a limited-edition summer glass dessert, 'Mango and Passion Verrine' (583 yen), and a Father's Day limited sweet, 'Papa Chou' (410 yen). The Verrine will be available from June 6th, and the Papa Chou will be sold for only two days, June 20th and 21st.

What is the source and date?

PR Times: https://prtimes.jp/main/html/rd/p/000000540.000036932.html | June 3, 2026

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