La Maison SHIROKANE Grand Launches Three New Early Summer Cakes Starting May 27
La Maison SHIROKANE Grand will release three new seasonal cakes featuring melon, blueberry, and lemon from May 27, 2026. These desserts emphasize light, refined flavors by layering quality ingredients, catering to personal rewards and gift-giving occasions.
📋 Article Processing Timeline
- 📰 Published: May 26, 2026 at 19:10
- 🔍 Collected: May 26, 2026 at 10:31
- 🤖 AI Analyzed: May 26, 2026 at 22:25 (11h 53m after Collected)
La Maison SHIROKANE Grand is set to release three new cake varieties perfect for the early summer season, available sequentially starting May 27, 2026.
Featuring seasonal fruits such as melon, blueberry, and lemon, the lineup focuses on freshness and refreshing profiles. The elegant and light flavors, which carefully bring out the natural charm of the ingredients, provide a comfortable treat even during hot weather.
These seasonal sweets are perfect for rewarding yourself or for sharing moments with loved ones.
■ Melon Shortcake
Sales period: From May 27, 2026 (Wed)
Price: 735 yen (tax included)
A seasonal shortcake combining the richness and smoothness of Hokkaido-produced fresh cream with juicy melon in season. The genoise sponge, delicately flavored with honey, enhances the gentle sweetness and juiciness of the fruit.
■ Blueberry Rare Cheese Cake
Sales period: From June 2, 2026 (Tue)
Price: 648 yen (tax included)
A piece featuring layers of sweet and sour blueberry cream and smooth cream cheese mousse. It is a perfect cheesecake for summer, offering a light yet rich flavor profile.
■ Lemon Praline
Sales period: From June 2, 2026 (Tue)
Price: 713 yen (tax included)
A cake combining the refreshing acidity of lemon with the savory richness of praline. It is a summery dessert that offers deep flavor within a light texture.
La Maison SHIROKANE Grand
Based in Shirokane, Tokyo, La Maison SHIROKANE is a patisserie that theme its products around "premium casual," offering lineups suitable for daily self-rewards and various gift scenarios.
Under the concept of "Layered deliciousness, delivering smiles," La Maison SHIROKANE Grand pursues new flavors created by carefully layering ingredients. Through these new tastes born from the "layering" of materials, they aim to create enriching times that connect people together.
Featuring seasonal fruits such as melon, blueberry, and lemon, the lineup focuses on freshness and refreshing profiles. The elegant and light flavors, which carefully bring out the natural charm of the ingredients, provide a comfortable treat even during hot weather.
These seasonal sweets are perfect for rewarding yourself or for sharing moments with loved ones.
■ Melon Shortcake
Sales period: From May 27, 2026 (Wed)
Price: 735 yen (tax included)
A seasonal shortcake combining the richness and smoothness of Hokkaido-produced fresh cream with juicy melon in season. The genoise sponge, delicately flavored with honey, enhances the gentle sweetness and juiciness of the fruit.
■ Blueberry Rare Cheese Cake
Sales period: From June 2, 2026 (Tue)
Price: 648 yen (tax included)
A piece featuring layers of sweet and sour blueberry cream and smooth cream cheese mousse. It is a perfect cheesecake for summer, offering a light yet rich flavor profile.
■ Lemon Praline
Sales period: From June 2, 2026 (Tue)
Price: 713 yen (tax included)
A cake combining the refreshing acidity of lemon with the savory richness of praline. It is a summery dessert that offers deep flavor within a light texture.
La Maison SHIROKANE Grand
Based in Shirokane, Tokyo, La Maison SHIROKANE is a patisserie that theme its products around "premium casual," offering lineups suitable for daily self-rewards and various gift scenarios.
Under the concept of "Layered deliciousness, delivering smiles," La Maison SHIROKANE Grand pursues new flavors created by carefully layering ingredients. Through these new tastes born from the "layering" of materials, they aim to create enriching times that connect people together.
FAQ
ラ・メゾン白金グランの新作ケーキはいつから発売されますか？
2026年5月27日（水）より順次発売されます。メロンショートケーキが5月27日から、ブルーベリーレアチーズケーキとレモンプラリネが6月2日（火）からの販売となります。
今回発売されるケーキのラインアップは何ですか？
メロンショートケーキ（735円）、ブルーベリーレアチーズケーキ（648円）、レモンプラリネ（713円）の3種類です。
ラ・メゾン白金グランのコンセプトは何ですか？
「重なるおいしさ、届ける笑顔」をコンセプトに、素材同士を丁寧に重ね合わせることで生まれる新たな味わいを追求し、見た目の美しさや食感の奥行きを大切にしています。
オンラインショップで生ケーキを購入できますか？
いいえ、公式オンラインショップでは生菓子の取り扱いはございません。
ラ・メゾン白金グランはどのようなお店ですか？
東京・白金の洋菓子店で、素材や季節感にこだわったショコラや焼き菓子などを提供し、「上質なカジュアル」をテーマにギフトや日常のご褒美にふさわしいスイーツを展開しています。