Sébastien Bouillet Unveils Summer Sweets: 'Gelée aux Fruits' with Juicy Fruit Pieces and New Tropical Macarons
French pastry brand Sébastien Bouillet introduces its summer collection featuring 'Gelée aux Fruits,' a refreshing jelly with large fruit pieces, and new tropical-flavored macarons, perfect for summer gifting.
📋 Article Processing Timeline
- 📰 Published: April 28, 2026 at 22:00
- 🔍 Collected: April 28, 2026 at 13:31
- 🤖 AI Analyzed: April 28, 2026 at 13:46 (15 min after Collected)
From the Lyon-based patisserie Sébastien Bouillet comes a limited-time summer sweets collection. The lineup includes 'Gelée aux Fruits,' a refreshing jelly filled with large chunks of fruit, and new tropical-flavored macarons such as 'Tropical' and 'Yaourt Mangue.' These colorful sweets, which highlight the charm of their ingredients, will add a touch of brilliance to the hot season.
■ Gelée aux Fruits
A substantial fruit jelly that allows you to fully enjoy the deliciousness of the fruit itself. We have luxuriously enclosed large pieces of fruit within juicy jelly, creating a refreshing taste that enhances the acidity and sweetness of each fruit. With its cool appearance, it is ideal for summer gifts and desserts.
Flavors (3 types total):
- Pêche Cerise (Peach & Cherry): A gorgeous flavor combining peach jelly with cherry pieces.
- Muscat Poire (Muscat & Pear): An elegant piece combining refreshing Muscat jelly with succulent pear pieces.
- Ananas (Pineapple): A tropical and juicy flavor with plenty of pineapple pieces in pineapple jelly.
Prices:
- 3 pieces: ¥1,296 (tax incl.) *Available from June 3
- 6 pieces: ¥2,484 (tax incl.) *Available from June 3
- 9 pieces: ¥3,456 (tax incl.) *Available from June 3
■ Macarons
New flavors have been added to the macarons, which are loved for their delicate texture and harmony of ingredients. In addition to the standard lineup, 'Tropical' and 'Yaourt Mangue' are new. You can enjoy the rich flavor of the fruit and the light melt-in-your-mouth texture. The fruity aroma and elegant sweetness create a heart-fluttering moment with every bite.
Prices:
- 6 pieces: ¥1,836 (tax incl.)
- 12 pieces: ¥3,564 (tax incl.)
*New flavors will be released sequentially from July 1.
*The official online shop will only handle standard flavors.
Sébastien Bouillet / Sébastien Bouillet
A pastry chef and chocolatier based in Lyon, France. With creations that fuse traditional French confectionery with innovative ideas, such as colorful macarons, delicate chocolates, and viennoiseries themed around 'Goûter' (meaning 'snack' in French), he continues to fascinate sweets fans around the world.
In 2004, he joined the world-renowned pastry association 'Relais Desserts' as the youngest member in history. His constant pursuit of new expressions while valuing 'indomitable spirit, creativity, and ambition' creates the unique world of Sébastien Bouillet.
Delicious and fun sweets for the people of Japan. Please try the ever-evolving sweets of Sébastien Bouillet.
☆ Store Information (Japan)
Isetan Shinjuku Store, Seibu Ikebukuro Main Store, [Goûter] Gakugeidaigaku Store
☆ Official ONLINE SHOP: https://bouillet.jp/collections/all
☆ Official HP (Japan): http://www.bouillet.jp/
☆ Official Instagram (Japan): https://www.instagram.com/bouillet_japon/
☆ Official X (formerly Twitter) (Japan): https://twitter.com/bouillet_japon
■ Gelée aux Fruits
A substantial fruit jelly that allows you to fully enjoy the deliciousness of the fruit itself. We have luxuriously enclosed large pieces of fruit within juicy jelly, creating a refreshing taste that enhances the acidity and sweetness of each fruit. With its cool appearance, it is ideal for summer gifts and desserts.
Flavors (3 types total):
- Pêche Cerise (Peach & Cherry): A gorgeous flavor combining peach jelly with cherry pieces.
- Muscat Poire (Muscat & Pear): An elegant piece combining refreshing Muscat jelly with succulent pear pieces.
- Ananas (Pineapple): A tropical and juicy flavor with plenty of pineapple pieces in pineapple jelly.
Prices:
- 3 pieces: ¥1,296 (tax incl.) *Available from June 3
- 6 pieces: ¥2,484 (tax incl.) *Available from June 3
- 9 pieces: ¥3,456 (tax incl.) *Available from June 3
■ Macarons
New flavors have been added to the macarons, which are loved for their delicate texture and harmony of ingredients. In addition to the standard lineup, 'Tropical' and 'Yaourt Mangue' are new. You can enjoy the rich flavor of the fruit and the light melt-in-your-mouth texture. The fruity aroma and elegant sweetness create a heart-fluttering moment with every bite.
Prices:
- 6 pieces: ¥1,836 (tax incl.)
- 12 pieces: ¥3,564 (tax incl.)
*New flavors will be released sequentially from July 1.
*The official online shop will only handle standard flavors.
Sébastien Bouillet / Sébastien Bouillet
A pastry chef and chocolatier based in Lyon, France. With creations that fuse traditional French confectionery with innovative ideas, such as colorful macarons, delicate chocolates, and viennoiseries themed around 'Goûter' (meaning 'snack' in French), he continues to fascinate sweets fans around the world.
In 2004, he joined the world-renowned pastry association 'Relais Desserts' as the youngest member in history. His constant pursuit of new expressions while valuing 'indomitable spirit, creativity, and ambition' creates the unique world of Sébastien Bouillet.
Delicious and fun sweets for the people of Japan. Please try the ever-evolving sweets of Sébastien Bouillet.
☆ Store Information (Japan)
Isetan Shinjuku Store, Seibu Ikebukuro Main Store, [Goûter] Gakugeidaigaku Store
☆ Official ONLINE SHOP: https://bouillet.jp/collections/all
☆ Official HP (Japan): http://www.bouillet.jp/
☆ Official Instagram (Japan): https://www.instagram.com/bouillet_japon/
☆ Official X (formerly Twitter) (Japan): https://twitter.com/bouillet_japon