InterContinental Hotel Osaka Launches Summer 2026 'TROPICO Promotion'

Thursday, May 21, 2026, Osaka, Japan: InterContinental Hotel Osaka (Location: Kita-ku, Osaka City; General Manager: Jerome Palacoeur) is pleased to offer seasonal menus featuring tropical fruits, as well as menus that make full use of seasonal ingredients, allowing guests to spend the hot summer refreshed.

Overview:

TROPICO Afternoon Tea Buffet
With the desire for guests to enjoy a moment like spending a hot summer in Hawaii, we offer a Hawaiian-themed afternoon tea buffet.
Guests can enjoy a wide variety of sweets, including mango, peach, and lemon, in a buffet style.

Dates: Saturday, June 27, 2026 - Wednesday, September 23, 2026
Time: 15:00 - 17:00 (90-minute system starting from 15:00/15:15/15:30)
Location: NOKA Roast & Grill
Price: 6,000 JPY
* Prices are inclusive of tax. (An additional 15% service charge applies)
* Held only on Saturdays, Sundays, and public holidays.
* The buffet will not be held from August 8 to August 16, 2026, due to the Obon holiday period.
Website: https://icosaka.com/offer/noka_tropicoafternoonteabuffet/

TROPICO Afternoon Tea
At Lounge 3-60, we offer an Okinawan-themed afternoon tea to provide a moment akin to spending a hot summer in Okinawa.
Please also enjoy savories using Okinawan ingredients.

Dates: Monday, June 15, 2026 - Wednesday, September 30, 2026
Time: 11:30 - 18:30 (2-hour system starting from 11:30/12:00/14:00/14:30/16:30)
Location: Lounge 3-60
Price: 6,000 JPY / 8,800 JPY with a glass of champagne
* Prices are inclusive of tax. (An additional 15% service charge applies)
Website: https://icosaka.com/offer/3-60_tropicoafternoontea/

TROPICO Sweets
At Patisserie STRESSED, Southeast Asian-themed sweets will make an appearance. Please enjoy a variety of cakes and glass sweets where you can savor tropical fruits nurtured by the abundant southern sunlight.

Dates: Monday, July 6, 2026 - Wednesday, September 30, 2026
Time: 11:00 - 20:00 (L.O. 19:00)
Location: Patisserie STRESSED
Prices:
Peach Tart: 1,220 JPY / Takeout 1,197 JPY
Tropico Mango Mousse Cake: 1,020 JPY / Takeout 1,001 JPY
Pineapple Mousse and Brown Sugar Brulee Cake: 1,020 JPY / Takeout 1,001 JPY
Passionflower Scented Mango Cake: 1,020 JPY / Takeout 1,001 JPY
Exotic Fruit and Coconut Mousse Cake: 1,020 JPY / Takeout 1,001 JPY
Melon and Lemon Mousse Cake: 1,020 JPY / Takeout 1,001 JPY
Almond Tofu and Osmanthus Wine Jelly: 820 JPY / Takeout 805 JPY
Coconut Milk and Mango Pudding Jasmine Jelly: 820 JPY / Takeout 805 JPY
* Prices are inclusive of tax.
Website: https://icosaka.com/offer/stressed_tropicosweets/

We also offer other summer-only menus.

Summer Grill Promotion
The popular semi-buffet, where you can enjoy mains showcasing the natural flavors of ingredients through roasting and grilling, will also feature a Hawaiian-themed menu, similar to the afternoon tea buffet.
Please enjoy a wide variety of semi-buffet items, including dishes using bonito poke and pineapple, with your friends and family.

Dates: Monday, June 1, 2026 - Monday, August 31, 2026
Time:
11:30 - 14:30 (L.O. 14:00)
18:00 - 21:00 (L.O. 20:30)
Location: NOKA Roast & Grill
Prices:
Lunch Semi-Buffet: Weekdays 5,900 JPY / Saturdays, Sundays, Holidays 6,700 JPY
Dinner Semi-Buffet: Weekdays 6,100 JPY / Saturdays, Sundays, Holidays 6,900 JPY
* Prices are inclusive of tax. (An additional 15% service charge applies)
* An Obon full buffet will commence from Saturday, August 8 to Sunday, August 16, 2026.
Website: https://icosaka.com/offer/noka_summergrill/

Pierre Summer Menu
Michelin Guide Kyoto/Osaka for 10 consecutive years