Monthly 'Ichinoyu Day'! 7-Day Limited Offer in April Featuring Spring/Summer Classic 'Yonezawa Beef Shabu-Shabu' and Sakura Cider

Ichinoyu Co., Ltd. (Headquarters: Hakone-machi, Ashigarashimo-gun, Kanagawa Prefecture) is offering a special spring plan as part of its monthly 'Ichinoyu Day' celebration, held from the 1st to the 7th of every month. To commemorate the transition of our dinner main course from the autumn/winter 'Sukiyaki' to the spring/summer staple 'Yonezawa Beef Shabu-Shabu,' guests who book during this period will receive a complimentary spring-exclusive 'Sakurakasumi Cider.' The offer is available for seven days only, from Wednesday, April 1, 2026, to Tuesday, April 7, 2026.

■ Monthly 'Ichinoyu Day': April marks the long-awaited arrival of 'Spring Flavors'

At Ichinoyu, we hold 'Ichinoyu Day' from the 1st to the 7th of each month as a token of gratitude to our guests, featuring rotating special plans. We curate various projects every month so that guests can enjoy our hot springs at their own pace while experiencing the changing seasons of Hakone.

■ April Highlight: Dinner menu transitions to the spring/summer signature 'Exquisite Yonezawa Beef Shabu-Shabu'

As the footsteps of spring draw near in April, Ichinoyu's dinner menu is also being renewed for the season. Replacing the rich 'Sukiyaki' enjoyed throughout autumn and winter, our new main course is the 'Exquisite Yonezawa Beef Shabu-Shabu.' As the weather warms up, lightly swishing high-quality meat in broth for a refreshing taste is our classic spring/summer tradition. We invite you to enjoy a meal that satisfies both body and soul, accompanied by seasonal ingredients.

■ [7-Day Limited] Same price! Receive a 'Sakura Cider' to enhance your spring travel mood

To ensure you enjoy your spring dining experience even more, we have prepared a special gift exclusively for April's 'Ichinoyu Day'...