Ichinokura 'Ichi kara hajimeru Ichinokura' project: 'Ichinokura Junmai Sake Toyonishiki' released June 11!
Key facts
- Ichinokura 'Ichi kara hajimeru Ichinokura' project: 'Ichinokura Junmai Sake Toyonishiki' released June 11!
- Ichinokura has released a limited-edition Junmai sake produced under the 'Ichi kara hajimeru Ichinokura' project, where employees handle everything from rice cultivation to brewing.
- Source: PR Times
- Date: June 11, 2026
Direct answer
Ichinokura has released a limited-edition Junmai sake produced under the 'Ichi kara hajimeru Ichinokura' project, where employees handle everything from rice cultivation to brewing.
- Citation
- Ichinokura 'Ichi kara hajimeru Ichinokura' project: 'Ichinokura Junmai Sake Toyonishiki' released June 11! (June 11, 2026), PR Times
- Source
- PR Times
- Date
- June 11, 2026
Ichinokura has released a limited-edition Junmai sake produced under the 'Ichi kara hajimeru Ichinokura' project, where employees handle everything from rice cultivation to brewing.
📋 Article Processing Timeline
- 📰 Published: June 11, 2026 at 23:48
- 🔍 Collected: June 11, 2026 at 15:06
- 🤖 AI Analyzed: June 11, 2026 at 21:46 (6h 40m after Collected)
Ichinokura Co., Ltd. (Osaki City, Miyagi Prefecture; President: Hitoshi Suzuki) released 'Ichinokura Junmai Sake Toyonishiki' on June 11. This product is part of the 'Ichi kara hajimeru Ichinokura' project, led by employees shaping the brewery's future, who produce sake from scratch. It uses 100% 'Toyonishiki' rice grown by the Ichinokura Farm.
The sake features a harmonious blend of Toyonishiki's savory flavor and the acidity of carefully selected yeast, creating a brew that is perfect for daily drinking and won't tire the palate.
[Product Information]
Product Name: Ichi kara hajimeru Ichinokura: Ichinokura Junmai Sake Toyonishiki
Rice Polishing Ratio: 65%
Alcohol Content: 15%
Sake Meter Value: +1 to +3
Suggested Retail Price (Incl. Tax): 720ml, 1,760 yen
Retailers: Nihon Meimonshukai stores, liquor stores in Miyagi Prefecture, department stores, etc.
[Food Pairings]
Beef tongue, grilled meats like BBQ, braised pork belly, simmered dishes, simmered fish, etc.
▼ See details on the special Ichinokura website page
https://ichinokura.co.jp/pickup-product/ichikara_toyonishiki
[What is 'Ichi kara hajimeru Ichinokura'?]
A project where employees representing the future of the brewery produce sake from scratch. They handle everything from choosing the rice variety to planting and harvesting, involving the brewery's own farm. Brewing is led by Masaru Abe, a Vice Brewmaster who obtained the Nanbu Toji qualification in 2022, focusing on flavors that leverage traditional methods and specific rice characteristics.
[What is Ichinokura Farm?]
Established as an internal department in 2004, following lessons from the 1993 cold-summer disaster, to ensure stable rice supply and sustainable farming. It currently manages approximately 25 hectares of farmland, where it cultivates rice and vegetables, accumulating and sharing know-how for high-quality ingredient rice production.
The sake features a harmonious blend of Toyonishiki's savory flavor and the acidity of carefully selected yeast, creating a brew that is perfect for daily drinking and won't tire the palate.
[Product Information]
Product Name: Ichi kara hajimeru Ichinokura: Ichinokura Junmai Sake Toyonishiki
Rice Polishing Ratio: 65%
Alcohol Content: 15%
Sake Meter Value: +1 to +3
Suggested Retail Price (Incl. Tax): 720ml, 1,760 yen
Retailers: Nihon Meimonshukai stores, liquor stores in Miyagi Prefecture, department stores, etc.
[Food Pairings]
Beef tongue, grilled meats like BBQ, braised pork belly, simmered dishes, simmered fish, etc.
▼ See details on the special Ichinokura website page
https://ichinokura.co.jp/pickup-product/ichikara_toyonishiki
[What is 'Ichi kara hajimeru Ichinokura'?]
A project where employees representing the future of the brewery produce sake from scratch. They handle everything from choosing the rice variety to planting and harvesting, involving the brewery's own farm. Brewing is led by Masaru Abe, a Vice Brewmaster who obtained the Nanbu Toji qualification in 2022, focusing on flavors that leverage traditional methods and specific rice characteristics.
[What is Ichinokura Farm?]
Established as an internal department in 2004, following lessons from the 1993 cold-summer disaster, to ensure stable rice supply and sustainable farming. It currently manages approximately 25 hectares of farmland, where it cultivates rice and vegetables, accumulating and sharing know-how for high-quality ingredient rice production.
FAQ
What is the name of the limited-edition Junmai sake released by Ichinokura on June 11?
The limited-edition Junmai sake released by Ichinokura on June 11 is called Ichinokura Junmai Sake Toyonishiki.
Which brand launched the 'Ichi kara hajimeru Ichinokura' project involving full employee involvement in sake production?
Ichinokura launched the 'Ichi kara hajimeru Ichinokura' project where employees manage all steps from rice farming to brewing.
On what date did Ichinokura release the Toyonishiki Junmai sake under its new project?
Ichinokura released the Toyonishiki Junmai sake on June 11 as part of the 'Ichi kara hajimeru Ichinokura' project.
What specific project does Ichinokura run where staff handle rice cultivation and sake brewing for Toyonishiki?
Ichinokura's 'Ichi kara hajimeru Ichinokura' project involves employees in every stage, including rice cultivation and brewing of Toyonishiki sake.
How many types of sake are mentioned in the Ichinokura 'Ichi kara hajimeru Ichinokura' project announcement?
One type of sake, Ichinokura Junmai Sake Toyonishiki, is mentioned in the 'Ichi kara hajimeru Ichinokura' project announcement.