CoCo Ichibanya to Release "Kerala Chicken Spice Curry" for Limited Time Starting April 16

Ichibanya Co., Ltd. announced the limited-time release of "Kerala Chicken Spice Curry" at Curry House CoCo Ichibanya restaurants nationwide, starting April 16, 2026. The eat-in price is 1,040 JPY (1,144 JPY including tax). This curry combines spices such as mustard seeds, cumin seeds, and coriander with coconut milk, green chili, and tomato, served with chicken, potato, and carrot achar.
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  • 📰 Published: April 13, 2026 at 19:02
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Ichibanya Co., Ltd. (Headquarters: Ichinomiya City, Aichi Prefecture; Representative Director and President: Mamoru Kuzuhara) will launch "Kerala Chicken Spice Curry" as a limited-quantity menu item at Curry House CoCo Ichibanya restaurants nationwide (excluding some stores) starting Thursday, April 16, 2026. The product is priced at 1,040 JPY (1,144 JPY including tax) for eat-in. The curry is inspired by Kerala chicken curry from Southern India, characterized by coconut milk and various spices. CoCo Ichibanya's version features mustard seeds, cumin seeds, coriander, coconut milk, green chili, and tomato for a refreshing taste. Ingredients include large, tender chicken seasoned with garlic and black pepper, and potatoes, served with sweet and sour carrot achar. Ichibanya Co., Ltd. was established in July 1982, with its headquarters at 12-23 Mitsui 6-chome, Ichinomiya City, Aichi Prefecture 491-8601. The company's business includes the operation and franchise development of the curry specialty restaurant "Curry House CoCo Ichibanya" and other food service businesses.