Yusen no Yado Yuamu in Yumura Onsen, Hyogo: Summer Luxury Gourmet Plan Featuring White Squid Sashimi, Abalone, Tajima Beef, and Tajima Chicken (June 16, 2026 – September 3, 2026)

【Summer Special】Summer Luxury – Premium Kaiseki Course <White Squid Sashimi, Abalone, Tajima Beef, Tajima Chicken>

Yusen no Yado Yuamu in Yumura Onsen, San'in region (Hyogo Prefecture), operated by I&F Building Co., Ltd. (Headquarters: Kita-ku, Osaka; President: Kuniharu Izumi), will offer a summer gourmet plan featuring seasonal delicacies—white squid sashimi, abalone, Tajima beef, and Tajima chicken—from Tuesday, June 16, 2026, to Thursday, September 3, 2026.

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Yumura Onsen is located in Shinonsen Town, the Tajima region of northern Hyogo Prefecture, a hot spring resort surrounded by mountains and rich in natural beauty. Facing the Sea of Japan, Shinonsen Town offers abundant seasonal seafood, freshly harvested vegetables, and high-quality San'in rice grown in fertile soil.

At Yusen no Yado Yuamu, we have prepared a special plan allowing guests to savor the finest summer ingredients: white squid sashimi, abalone, Tajima beef, and Tajima chicken.

White Squid Sashimi

White squid from Hamasaka Port, Hyogo Prefecture / Image

Among squid varieties, the highest-grade “kensaki-ika” (swordtip squid) is known as “shiro-ika” (white squid) in the San'in region.

Its beautiful white flesh has a firm, chewy texture. Enjoyed as “sashimi presentation,” it allows guests to appreciate both its natural flavor and elegant appearance.

Abalone

Abalone / Image

Abalone is served grilled with liver sauce.

The abalone is slowly steamed to tenderize it, then topped with a smooth sauce made from pureed abalone liver, soy sauce, and fresh cream for a rich, mellow finish.

Tajima Beef

Tajima Beef Sukiyaki

Tajima beef is a premium black-haired Japanese cattle breed raised in Hyogo Prefecture. For generations, Tajima cattle have been carefully bred without crossbreeding with cattle from other prefectures, preserving their pure bloodline. Known for low subcutaneous fat and high-quality muscle fibers, Tajima beef is prized for the perfect balance of lean meat and marbling.

Tajima beef will be served as sukiyaki.

Sample Menu (Subject to Change)

【Summer Special】Summer Luxury – Premium Kaiseki Course <White Squid Sashimi, Abalone, Tajima Beef, Tajima Chicken>

- Appetizer: Seasonal delicacies - Vinegared Dish: Abalone with liver-soy sauce - Sashimi: White squid sashimi (today’s recommendation) *Tentacles served as a separate dish - Steamed Dish: Seasonal chawanmushi - Hot Dish: Tajima chicken dish - Main Course: Tajima beef sukiyaki - Rice Course: Steamed rice, red miso soup, pickles - Dessert: Yuamu’s ice cream-filled monaka, warabi mochi

*Menu may vary due to ingredient availability *Images are for illustrative purposes only *The sashimi image shows a serving for two guests *White squid sashimi is not served live *One whole squid is provided for every 2–3 guests (size adjusted to number of guests)

Plan Overview

Plan Name: 【Summer Special】Summer Luxury – Premium Kaiseki Course <White Squid Sashimi, Abalone, Tajima Beef, Tajima Chicken>

Plan Period: June 16, 2026 (Tue) – September 3, 2026 (Thu)

*Reservation deadline: 6:00 PM, three days prior to stay *Excluded dates during Obon and other peak periods due to ingredient sourcing

Plan Price: General Price: From ¥29,900 Official Website Member Price: From ¥28,405 (5% off general price)

*Prices include consumption tax and service charge *Per person, based on double occupancy *Separate ¥150 bathing tax

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*Early bird discount available for bookings made 14 days in advance (limited rooms)

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*Members (Binario Point members) must log in to the official website to receive the member price. Non-members will be charged the general price.

URL: https://hotel-binario.jp/member/

Overview

【Yusen no Yado Yuamu, Yumura Onsen, San'in Region】

URL: https://www.yukemuri.co.jp/

Natural Hot Spring (Large Bath)

Located in Yumura Onsen, northern Hyogo Prefecture—famous as the “beauty’s hot spring”—the inn’s interior design is inspired by Hyogo’s traditional craft, “Toyooka Kiryu-Zaiku” (woven willowwork), based on the concept of “weaving.”

“Toyooka Kiryu-Zaiku”

Guest rooms include the Kawami rooms with semi-open-air private baths (renovated in 2023), modern Japanese twin rooms designed for barefoot comfort, and traditional Japanese-style rooms with futons, offering a variety of accommodations for a personalized stay.

Kawami Room with Semi-Open-Air Bath – Modern Japanese Suite [87 sqm / max 6 guests] (Renovated 2023)

Modern Japanese Twin Room [34 sqm / max 2 guests]

Guests can enjoy original kaiseki cuisine emphasizing high-quality ingredients, themed around “gentle on the body,” for both dinner and breakfast.

<Award History>

・Onsen Ryokan & Hotel Grand Prix 2022 – Breakfast Pride Category: Nationwide 2nd Place, Kansai Area 1st Place, and others

Warm, Locally Sourced Breakfast from San'in

*Evening meal ingredients and dishes vary by plan.

A tranquil riverside hot spring inn located in a quiet onsen town known to connoisseurs in the Kansai region.

Harukigawa River flowing in front of Yusen no Yado Yuamu, Yumura Onsen, San'in Region

Nearby attractions include Tottori Sand Dunes (Tottori City, Tottori Prefecture / approx. 40 min by car), Idzushi Castle Town (Toyooka City, Hyogo Prefecture / approx. 65 min by car), and Takeda Castle Ruins (Asago City, Hyogo Prefecture / approx. 75 min by car), as well as beautiful beaches ideal for driving and touring (multiple within 30 min drive in Shinonsen Town, Hyogo Prefecture).

Idzushi Castle Town (Toyooka City, Hyogo Prefecture / approx. 65 min by car)

Moroyose Beach (Shinonsen Town, Hyogo Prefecture / approx. 20 min by car)

Address: 1610 Yu, Shinonsen-cho, Mikata-gun, Hyogo 669-6821

TEL: 0796-92-1101

FAX: 0796-92-1201

URL: https://www.yukemuri.co.jp/

Number of Rooms: 34

Hot Springs: Large public baths with gender-separated outdoor baths

Parking: 50 free private parking spaces

Exterior and the Harukigawa River flowing nearby