[New Otani Inn Sapporo] An Evening of Seasonal Flavors and Sake: 'Washoku Tasting Event'
Key facts
- [New Otani Inn Sapporo] An Evening of Seasonal Flavors and Sake: 'Washoku Tasting Event'
- New Otani Inn Sapporo will hold a 'Washoku Tasting Event' on June 26, 2026, at the party and dining venue 'Four Seasons' (B1F), featuring seasonal cuisine paired with Hokkaido's 'Taisetsunokura' sake.
- Source: PR Times
- Date: May 26, 2026
Direct answer
New Otani Inn Sapporo will hold a 'Washoku Tasting Event' on June 26, 2026, at the party and dining venue 'Four Seasons' (B1F), featuring seasonal cuisine paired with Hokkaido's 'Taisetsunokura' sake.
- Citation
- [New Otani Inn Sapporo] An Evening of Seasonal Flavors and Sake: 'Washoku Tasting Event' (May 26, 2026), PR Times
- Source
- PR Times
- Date
- May 26, 2026
New Otani Inn Sapporo will hold a 'Washoku Tasting Event' on June 26, 2026, at the party and dining venue 'Four Seasons' (B1F), featuring seasonal cuisine paired with Hokkaido's 'Taisetsunokura' sake.
📋 Article Processing Timeline
- 📰 Published: May 26, 2026 at 18:30
- 🔍 Collected: May 26, 2026 at 10:01
- 🤖 AI Analyzed: May 26, 2026 at 10:05 (3 min after Collected)
New Otani Inn Sapporo (Location: Chuo-ku, Sapporo, Hokkaido; General Manager: Katsuyoshi Sato) will hold a 'Washoku Tasting Event' on Friday, June 26, 2026, at the party and dining venue 'Four Seasons' on the B1 floor. This event features seasonal Japanese cuisine paired with 'Taisetsunokura,' a local sake from Hokkaido.
Event Overview
- Date: Friday, June 26, 2026
- Time: Starts at 18:30 (Doors open 18:15)
- Price: 15,000 yen per person (includes course meal and drinks)
- Venue: B1F Party & Dining 'Four Seasons'
* By reservation only. Prices include tax and service charges.
* Alcohol will not be served to guests arriving by car.
* Menu items may change based on ingredient availability.
Menu Highlights
- Sakizuke (Appetizer): Early summer vegetable ohitashi with plum gelée (paired with Japanese sparkling wine)
- Suimono (Soup): Green pea puree soup (paired with Chateau Taisetsunokura Junmai Daiginjo Ginfu 50)
- Otsukuri (Sashimi): Scallop namero, seared kinki, and medium-fatty tuna (paired with Chateau Taisetsunokura Daiginjo Suisei 40)
- Nimono (Simmered dish): Sake-steamed abalone and Yokohama asari clams
- Yakimono (Grilled dish): Grilled Tokishirazu salmon (paired with Tokubetsu Junmai Taisetsunokura)
- Shiizakana (Side dish): Grilled eggplant dengaku (paired with Nigori sake Oyadama Kitanohomare)
- Shokuji (Meal): Snow crab and myoga rice, pickles, and red miso soup
- Kanmi (Dessert): Sake lees rare cheesecake and hojicha ice cream
About 'Taisetsunokura' (Asahikawa, Hokkaido)
Each sake is crafted with a focus on rice polishing ratios and premium brewing rice to highlight its unique characteristics.
About New Otani Inn Sapporo
Celebrating its 44th anniversary on August 1, 2026, the hotel offers convenient access from Sapporo and Odori stations, catering to both business and leisure travelers.
Event Overview
- Date: Friday, June 26, 2026
- Time: Starts at 18:30 (Doors open 18:15)
- Price: 15,000 yen per person (includes course meal and drinks)
- Venue: B1F Party & Dining 'Four Seasons'
* By reservation only. Prices include tax and service charges.
* Alcohol will not be served to guests arriving by car.
* Menu items may change based on ingredient availability.
Menu Highlights
- Sakizuke (Appetizer): Early summer vegetable ohitashi with plum gelée (paired with Japanese sparkling wine)
- Suimono (Soup): Green pea puree soup (paired with Chateau Taisetsunokura Junmai Daiginjo Ginfu 50)
- Otsukuri (Sashimi): Scallop namero, seared kinki, and medium-fatty tuna (paired with Chateau Taisetsunokura Daiginjo Suisei 40)
- Nimono (Simmered dish): Sake-steamed abalone and Yokohama asari clams
- Yakimono (Grilled dish): Grilled Tokishirazu salmon (paired with Tokubetsu Junmai Taisetsunokura)
- Shiizakana (Side dish): Grilled eggplant dengaku (paired with Nigori sake Oyadama Kitanohomare)
- Shokuji (Meal): Snow crab and myoga rice, pickles, and red miso soup
- Kanmi (Dessert): Sake lees rare cheesecake and hojicha ice cream
About 'Taisetsunokura' (Asahikawa, Hokkaido)
Each sake is crafted with a focus on rice polishing ratios and premium brewing rice to highlight its unique characteristics.
About New Otani Inn Sapporo
Celebrating its 44th anniversary on August 1, 2026, the hotel offers convenient access from Sapporo and Odori stations, catering to both business and leisure travelers.
FAQ
What date will the Washoku Tasting Event take place at New Otani Inn Sapporo in 2026?
The Washoku Tasting Event will take place on June 26, 2026, at New Otani Inn Sapporo.
Which sake brand will be featured at the New Otani Inn Sapporo's Washoku Tasting Event on June 26, 2026?
The sake brand Taisetsunokura from Hokkaido will be featured at the event on June 26, 2026.
Where is the 'Four Seasons' venue located within New Otani Inn Sapporo for the June 26, 2026 event?
The 'Four Seasons' venue is located on the B1F of New Otani Inn Sapporo.
What type of cuisine will be served at the New Otani Inn Sapporo event on June 26, 2026?
Seasonal Japanese cuisine, or washoku, will be served at the June 26, 2026 event.
What is the name of the dining venue hosting the Washoku Tasting Event at New Otani Inn Sapporo on June 26, 2026?
The dining venue hosting the event is called 'Four Seasons' on the B1F level.