Limited Time Only (June–August)! Enjoy a Sophisticated Summer Banquet with Sparkling Night Views from the Top Floor. The Popular 'SAN' All-You-Can-Drink Course Arrives at the 16th-Floor Sky Banquet
Hotel Kanazawa Co., Ltd. will offer its popular 'SAN' all-you-can-drink course at the 16th-floor Sky Banquet 'Raspberry' from June 1 to August 31, 2026. Exclusively for groups of 20 or more, this plan features local ingredients like Noto pork, paired with stunning night views of Kanazawa. Priced at 6,000 yen per person, it caters to business gatherings and reunions.
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- 📰 Published: May 28, 2026 at 13:58
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Hotel Kanazawa Co., Ltd. (Location: 1-1 Horikawa-shinmachi, Kanazawa City, Ishikawa Prefecture; General Manager: Kazuo Kojima) will offer its highly acclaimed 'SAN' all-you-can-drink course, currently served at the 1st-floor all-day dining 'DINING TSUZUMI,' at the hotel's top-floor 16th-floor Sky Banquet 'Raspberry' for a limited time from June 1, 2026 (Mon) to August 31, 2026 (Mon). This plan is exclusively for group reservations of 20 or more, allowing guests to enjoy a hotel-quality banquet featuring abundant local ingredients in a luxurious location overlooking the beautiful night view of Kanazawa city.
The 'SAN' all-you-can-drink dinner course has received strong support from business professionals and groups who appreciate the 'sophisticated space where one can fully enjoy local ingredients and drinks.' As we enter this summer season, demand for large-scale banquets such as company social gatherings, reunions, and event after-parties is rising. In response to customer requests for a 'more special location to enjoy an open-air banquet,' we have decided to specially open the 16th-floor 'Raspberry,' usually loved as a scenic banquet hall, for group reservations. We propose a high-quality 'adult summer banquet' in a private space with a sparkling night view unique to the top floor, distinct from the casual and refined atmosphere of the 1st floor.
The 'Raspberry' venue is a prime seat at Hotel Kanazawa, offering a high-angle view of the city in front of Kanazawa Station. From the large windows covering the entire wall, guests can dynamically enjoy the changing cityscape and night views from dusk. This is a special summer-only project that allows you to use this special space, which colors the summer night even more brilliantly, at a reasonable price of 6,000 yen per person.
We have prepared a wide range of dishes that go well with alcohol, from appetizers utilizing local ingredients to main dishes, seasonal pasta, and desserts. The appetizers include a colorful assortment of seasonal amuse-bouche, homemade salmon marinade, and two types of bruschetta with smoked duck and tomato. For pasta, we offer a whitebait and summer vegetable peperoncino incorporating summer ingredients. For the main dish, we serve 'Roasted Noto Pork,' finished softly and moistly with low-temperature cooking. A special demi-glace sauce with miso and grain mustard brings out the sweetness of the pork. To conclude the course, we provide a fragrant 'Hojicha Blancmange.' The gentle sweetness where Japanese and Western styles harmonize will comfortably wrap up the lingering memory of the banquet.
The 'SAN' all-you-can-drink dinner course has received strong support from business professionals and groups who appreciate the 'sophisticated space where one can fully enjoy local ingredients and drinks.' As we enter this summer season, demand for large-scale banquets such as company social gatherings, reunions, and event after-parties is rising. In response to customer requests for a 'more special location to enjoy an open-air banquet,' we have decided to specially open the 16th-floor 'Raspberry,' usually loved as a scenic banquet hall, for group reservations. We propose a high-quality 'adult summer banquet' in a private space with a sparkling night view unique to the top floor, distinct from the casual and refined atmosphere of the 1st floor.
The 'Raspberry' venue is a prime seat at Hotel Kanazawa, offering a high-angle view of the city in front of Kanazawa Station. From the large windows covering the entire wall, guests can dynamically enjoy the changing cityscape and night views from dusk. This is a special summer-only project that allows you to use this special space, which colors the summer night even more brilliantly, at a reasonable price of 6,000 yen per person.
We have prepared a wide range of dishes that go well with alcohol, from appetizers utilizing local ingredients to main dishes, seasonal pasta, and desserts. The appetizers include a colorful assortment of seasonal amuse-bouche, homemade salmon marinade, and two types of bruschetta with smoked duck and tomato. For pasta, we offer a whitebait and summer vegetable peperoncino incorporating summer ingredients. For the main dish, we serve 'Roasted Noto Pork,' finished softly and moistly with low-temperature cooking. A special demi-glace sauce with miso and grain mustard brings out the sweetness of the pork. To conclude the course, we provide a fragrant 'Hojicha Blancmange.' The gentle sweetness where Japanese and Western styles harmonize will comfortably wrap up the lingering memory of the banquet.
FAQ
Where can I host a large group dinner near Kanazawa Station?
Hotel Kanazawa offers its 16th-floor Sky Banquet 'Raspberry' for group bookings during the summer season.