【Wagyu Yakiniku Yakunikute Tetsu】Unprecedented Prices on Kagoshima Kuroge Wagyu, the Pinnacle of Japanese Beef – 2nd Anniversary Fair Starts June 16
Key facts
- 【Wagyu Yakiniku Yakunikute Tetsu】Unprecedented Prices on Kagoshima Kuroge Wagyu, the Pinnacle of Japanese Beef – 2nd Anniversary Fair Starts June 16
- Wagyu Yakiniku Yakunikute Tetsu will host a special 2-week '2nd Anniversary Fair' from June 16, 2026, offering 50% off on premium Kagoshima Kuroge Wagyu dishes and exclusive anniversary menus.
- Source: PR Times
- Date: June 17, 2026
Direct answer
Wagyu Yakiniku Yakunikute Tetsu will host a special 2-week '2nd Anniversary Fair' from June 16, 2026, offering 50% off on premium Kagoshima Kuroge Wagyu dishes and exclusive anniversary menus.
- Citation
- 【Wagyu Yakiniku Yakunikute Tetsu】Unprecedented Prices on Kagoshima Kuroge Wagyu, the Pinnacle of Japanese Beef – 2nd Anniversary Fair Starts June 16 (June 17, 2026), PR Times
- Source
- PR Times
- Date
- June 17, 2026
Wagyu Yakiniku Yakunikute Tetsu will host a special 2-week '2nd Anniversary Fair' from June 16, 2026, offering 50% off on premium Kagoshima Kuroge Wagyu dishes and exclusive anniversary menus.
📋 Article Processing Timeline
- 📰 Published: June 17, 2026 at 00:30
- 🔍 Collected: June 16, 2026 at 15:49
- 🤖 AI Analyzed: June 16, 2026 at 16:36 (46 min after Collected)
Official website of "Gyū no Tatsujin"
Brand Bank Company Ltd. (Headquarters: Shinjuku-ku, Tokyo; President & CEO: Juichi Nemoto) will host a special '2nd Anniversary Fair' at its restaurant 'Wagyu Yakiniku Yakunikute Tetsu' from Tuesday, June 16, 2026, to Tuesday, June 30, 2026, for two weeks only, as a token of appreciation for customers' continued support.
Located in Shinjuku's Kabukicho, 'Wagyu Yakiniku Yakunikute Tetsu' is a yakiniku restaurant specializing in Kagoshima Kuroge Wagyu, a premium Japanese beef brand that has earned the title of Japan's top wagyu. Since opening in 2024, the restaurant has welcomed numerous guests for dates, celebrations, family dinners, and business entertaining. To express gratitude for reaching its second anniversary, the restaurant is launching a limited-time special campaign.
During the fair, premium offerings including the top-tier Kagoshima Kuroge Wagyu, popular menu items like 'Yakizukiyaki,' and select beverages will be offered at 50% off. Additionally, exclusive anniversary-only menus—including desserts—will be available to complement the dining experience.
This is a rare opportunity to enjoy an exceptional wagyu dining experience at 'Wagyu Yakiniku Yakunikute Tetsu.' Don't miss it.
■ Special Discounted Menus
Premium Yakizukiyaki
Premium Yakizukiyaki
Regular Price: ¥2,500 (incl. tax)
⇒ 50% OFF Special Price: ¥1,250 (incl. tax)
A luxurious 'yakizukiyaki' style dish featuring large-cut Kagoshima Kuroge Wagyu quickly grilled and dipped in egg before eating.
Seafood Wagyu Yukke
Seafood Wagyu Yukke
Regular Price: ¥1,480 (incl. tax)
⇒ 50% OFF Special Price: ¥740 (incl. tax)
A lavish dish combining wagyu yukke with sweet shrimp and scallops, topped with rich sea urchin and house-made jelly. The melt-in-your-mouth richness of wagyu blends perfectly with the sweetness and ocean aroma of fresh seafood, creating a deep, layered flavor upon the first bite.
Tongue Shabu (2 slices)
Tongue Shabu (2 slices)
Regular Price: ¥960 (incl. tax)
⇒ 50% OFF Special Price: ¥480 (incl. tax)
Thinly sliced premium beef tongue lightly seared for a tender texture and clean bite, with refined umami that intensifies with each chew.
■ 2nd Anniversary Limited Menus
Bluefin Tuna Wagyu Yukke
Bluefin Tuna Wagyu Yukke
A luxurious blend of rich wagyu and premium bluefin tuna in a yukke preparation. Served with elegant presentation, this dish offers a delicate, melt-in-the-mouth experience.
¥1,580 (incl. tax)
Beef Liver with Leeks (Reba Nira)
Beef Liver with Leeks (Reba Nira)
Fresh Kagoshima Kuroge Wagyu liver cooked tableside with leeks for a hot, sizzling dish.
¥980 (incl. tax)
Hokkaido Soft Matcha Shaved Ice
Lightly shaved condensed milk ice generously topped with aromatic matcha and filled with rich Hokkaido soft-serve ice cream.
The gentle sweetness of the milk ice, the subtle bitterness of matcha, and the smooth creaminess of Hokkaido soft serve come together in this refreshing dessert—perfect for ending a yakiniku meal.
¥780 (incl. tax)
Hokkaido Soft Matcha Shaved Ice
Hokkaido Soft Japanese-style Anmitsu
Fluffy shaved condensed milk ice topped with rich Hokkaido soft-serve, red bean paste, mochi, and fresh fruit, beautifully arranged.
¥780 (incl. tax)
Hokkaido Soft Japanese-style Anmitsu
Melon Pan Ice Cream
"Melon Pan Ice Cream" featuring thin-shell chestnut ice cream sandwiched between crisp melon pan.
The crunchy texture of melon pan and the gentle sweetness of chestnut ice cream create a nostalgic yet luxurious dessert.
¥350 (incl. tax)
Melon Pan Ice Cream
■ 10 Beverage Items at 50% Off
・Sapporo Black Label / Dewar's 12 Years
Regular Price: ¥690 (incl. tax) ⇒ 50% OFF Special Price: ¥345 (incl. tax)
・Lemon Sour / Oolong High / Powdered Green Tea High / Umeshu
Regular Price: ¥590 (incl. tax) ⇒ 50% OFF Special Price: ¥295 (incl. tax)
・Lemonade
Regular Price: ¥610 (incl. tax) ⇒ 50% OFF Special Price: ¥305 (incl. tax)
・Cola / Ginger Ale / Oolong Tea
Regular Price: ¥400 (incl. tax) ⇒ 50% OFF Special Price: ¥200 (incl. tax)
About 'Wagyu Yakiniku Yakunikute Tetsu'
'Wagyu Yakiniku Yakunikute Tetsu' in Shinjuku's Kabukicho specializes in Kagoshima Kuroge Wagyu, Japan's top-rated brand beef, offering premium cuts hand-selected by expert butchers.
Experience the fine marbling, melt-in-your-mouth tenderness, and deep umami of carefully curated wagyu in a calm, refined atmosphere—ideal for dates, celebrations, family meals, and business hospitality.
The restaurant holds official permits for raw meat preparation, allowing guests to enjoy delicate raw dishes such as wagyu yukke and beef tartare under strict hygiene and freshness controls.
Kagoshima Kuroge Wagyu is known for its finely textured, tender meat with balanced marbling, delivering a buttery mouthfeel and a harmonious blend of rich fat and savory lean meat.
About Kagoshima Kuroge Wagyu
Kagoshima Prefecture's black-haired cattle won the Grand Champion title at the 2022 National Wagyu Cattle Competition, earning recognition as Japan's finest wagyu. At our restaurant, we serve the meat on Himalayan salt slabs to highlight the natural flavor differences between cuts, the sweetness of the fat, and the premium umami of the lean meat.
The serene ambiance makes it perfect for intimate dinners, dates, and business entertaining. We promise delicious food, fine drinks, and exceptional service.
Store Information
Name: Wagyu Yakiniku Yakunikute Tetsu
Address: 4F, Seresa Hieinoshinjuku Building, 1-16-3 Kabukicho, Shinjuku-ku, Tokyo
Business Hours: 11:00–23:00
Closed: Open every day
Seats: 88
Access: 256m from Shinjuku Nishiguchi Station
Reservations: https://tabelog.com/tokyo/A1304/A130401/13297169/
Official Instagram: https://www.instagram.com/yakuniku_tetsu/
Company Overview
Brand Bank Company
Bringing smiles, excitement, and deliciousness to our customers.
Company Name: Brand Bank Company Ltd.
Representative: President & CEO Juichi Nemoto
Headquarters: 7F, Nichitochi Nishi-Shinjuku Building, 6-10-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023
Founded: July 2010
Capital: ¥10 million
Business: Operation of restaurants
Official Website: https://www.brandbankcompany.co.jp/
GYRO HOLDINGS
With the vision of 'Creating the Future through Food,' we aim to solve food-related challenges and enrich society by offering unique, high-value services through food.
Our group includes Brand Bank Company Ltd., Innovation Planning Inc., Daruma Production Inc., T.O LAB Inc., Five.C Inc., S.E.T Inc., and Eglant Corporation Inc., operating across izakaya, cafes, Western-style restaurants, beer gardens, Japanese restaurants, fine dining, and bakeries—spanning 9
Brand Bank Company Ltd. (Headquarters: Shinjuku-ku, Tokyo; President & CEO: Juichi Nemoto) will host a special '2nd Anniversary Fair' at its restaurant 'Wagyu Yakiniku Yakunikute Tetsu' from Tuesday, June 16, 2026, to Tuesday, June 30, 2026, for two weeks only, as a token of appreciation for customers' continued support.
Located in Shinjuku's Kabukicho, 'Wagyu Yakiniku Yakunikute Tetsu' is a yakiniku restaurant specializing in Kagoshima Kuroge Wagyu, a premium Japanese beef brand that has earned the title of Japan's top wagyu. Since opening in 2024, the restaurant has welcomed numerous guests for dates, celebrations, family dinners, and business entertaining. To express gratitude for reaching its second anniversary, the restaurant is launching a limited-time special campaign.
During the fair, premium offerings including the top-tier Kagoshima Kuroge Wagyu, popular menu items like 'Yakizukiyaki,' and select beverages will be offered at 50% off. Additionally, exclusive anniversary-only menus—including desserts—will be available to complement the dining experience.
This is a rare opportunity to enjoy an exceptional wagyu dining experience at 'Wagyu Yakiniku Yakunikute Tetsu.' Don't miss it.
■ Special Discounted Menus
Premium Yakizukiyaki
Premium Yakizukiyaki
Regular Price: ¥2,500 (incl. tax)
⇒ 50% OFF Special Price: ¥1,250 (incl. tax)
A luxurious 'yakizukiyaki' style dish featuring large-cut Kagoshima Kuroge Wagyu quickly grilled and dipped in egg before eating.
Seafood Wagyu Yukke
Seafood Wagyu Yukke
Regular Price: ¥1,480 (incl. tax)
⇒ 50% OFF Special Price: ¥740 (incl. tax)
A lavish dish combining wagyu yukke with sweet shrimp and scallops, topped with rich sea urchin and house-made jelly. The melt-in-your-mouth richness of wagyu blends perfectly with the sweetness and ocean aroma of fresh seafood, creating a deep, layered flavor upon the first bite.
Tongue Shabu (2 slices)
Tongue Shabu (2 slices)
Regular Price: ¥960 (incl. tax)
⇒ 50% OFF Special Price: ¥480 (incl. tax)
Thinly sliced premium beef tongue lightly seared for a tender texture and clean bite, with refined umami that intensifies with each chew.
■ 2nd Anniversary Limited Menus
Bluefin Tuna Wagyu Yukke
Bluefin Tuna Wagyu Yukke
A luxurious blend of rich wagyu and premium bluefin tuna in a yukke preparation. Served with elegant presentation, this dish offers a delicate, melt-in-the-mouth experience.
¥1,580 (incl. tax)
Beef Liver with Leeks (Reba Nira)
Beef Liver with Leeks (Reba Nira)
Fresh Kagoshima Kuroge Wagyu liver cooked tableside with leeks for a hot, sizzling dish.
¥980 (incl. tax)
Hokkaido Soft Matcha Shaved Ice
Lightly shaved condensed milk ice generously topped with aromatic matcha and filled with rich Hokkaido soft-serve ice cream.
The gentle sweetness of the milk ice, the subtle bitterness of matcha, and the smooth creaminess of Hokkaido soft serve come together in this refreshing dessert—perfect for ending a yakiniku meal.
¥780 (incl. tax)
Hokkaido Soft Matcha Shaved Ice
Hokkaido Soft Japanese-style Anmitsu
Fluffy shaved condensed milk ice topped with rich Hokkaido soft-serve, red bean paste, mochi, and fresh fruit, beautifully arranged.
¥780 (incl. tax)
Hokkaido Soft Japanese-style Anmitsu
Melon Pan Ice Cream
"Melon Pan Ice Cream" featuring thin-shell chestnut ice cream sandwiched between crisp melon pan.
The crunchy texture of melon pan and the gentle sweetness of chestnut ice cream create a nostalgic yet luxurious dessert.
¥350 (incl. tax)
Melon Pan Ice Cream
■ 10 Beverage Items at 50% Off
・Sapporo Black Label / Dewar's 12 Years
Regular Price: ¥690 (incl. tax) ⇒ 50% OFF Special Price: ¥345 (incl. tax)
・Lemon Sour / Oolong High / Powdered Green Tea High / Umeshu
Regular Price: ¥590 (incl. tax) ⇒ 50% OFF Special Price: ¥295 (incl. tax)
・Lemonade
Regular Price: ¥610 (incl. tax) ⇒ 50% OFF Special Price: ¥305 (incl. tax)
・Cola / Ginger Ale / Oolong Tea
Regular Price: ¥400 (incl. tax) ⇒ 50% OFF Special Price: ¥200 (incl. tax)
About 'Wagyu Yakiniku Yakunikute Tetsu'
'Wagyu Yakiniku Yakunikute Tetsu' in Shinjuku's Kabukicho specializes in Kagoshima Kuroge Wagyu, Japan's top-rated brand beef, offering premium cuts hand-selected by expert butchers.
Experience the fine marbling, melt-in-your-mouth tenderness, and deep umami of carefully curated wagyu in a calm, refined atmosphere—ideal for dates, celebrations, family meals, and business hospitality.
The restaurant holds official permits for raw meat preparation, allowing guests to enjoy delicate raw dishes such as wagyu yukke and beef tartare under strict hygiene and freshness controls.
Kagoshima Kuroge Wagyu is known for its finely textured, tender meat with balanced marbling, delivering a buttery mouthfeel and a harmonious blend of rich fat and savory lean meat.
About Kagoshima Kuroge Wagyu
Kagoshima Prefecture's black-haired cattle won the Grand Champion title at the 2022 National Wagyu Cattle Competition, earning recognition as Japan's finest wagyu. At our restaurant, we serve the meat on Himalayan salt slabs to highlight the natural flavor differences between cuts, the sweetness of the fat, and the premium umami of the lean meat.
The serene ambiance makes it perfect for intimate dinners, dates, and business entertaining. We promise delicious food, fine drinks, and exceptional service.
Store Information
Name: Wagyu Yakiniku Yakunikute Tetsu
Address: 4F, Seresa Hieinoshinjuku Building, 1-16-3 Kabukicho, Shinjuku-ku, Tokyo
Business Hours: 11:00–23:00
Closed: Open every day
Seats: 88
Access: 256m from Shinjuku Nishiguchi Station
Reservations: https://tabelog.com/tokyo/A1304/A130401/13297169/
Official Instagram: https://www.instagram.com/yakuniku_tetsu/
Company Overview
Brand Bank Company
Bringing smiles, excitement, and deliciousness to our customers.
Company Name: Brand Bank Company Ltd.
Representative: President & CEO Juichi Nemoto
Headquarters: 7F, Nichitochi Nishi-Shinjuku Building, 6-10-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo 160-0023
Founded: July 2010
Capital: ¥10 million
Business: Operation of restaurants
Official Website: https://www.brandbankcompany.co.jp/
GYRO HOLDINGS
With the vision of 'Creating the Future through Food,' we aim to solve food-related challenges and enrich society by offering unique, high-value services through food.
Our group includes Brand Bank Company Ltd., Innovation Planning Inc., Daruma Production Inc., T.O LAB Inc., Five.C Inc., S.E.T Inc., and Eglant Corporation Inc., operating across izakaya, cafes, Western-style restaurants, beer gardens, Japanese restaurants, fine dining, and bakeries—spanning 9
FAQ
When does the 2nd anniversary fair at Wagyu Yakiniku Yakunikute Tetsu start?
It runs from June 16 to June 30, 2026, for two weeks only.
Which menu items are 50% off during the fair?
Premium dishes like Yakizukiyaki, Seafood Wagyu Yukke, and 10 drinks are half price.
What is Kagoshima Kuroge Wagyu?
It's a premium Japanese beef brand from Kagoshima, named Japan's best in 2022.
Is reservation required?
Reservations are recommended via their official website or Tabelog.
Are raw meat dishes safe?
Yes, the restaurant has raw meat handling certification and strict hygiene controls.