Dhawa Yura Kyoto Launches 'Coffee LOVER's Afternoon Tea' in Collaboration with Ogawa Coffee for a Limited Time

Dhawa Yura Kyoto (Location: Higashiyama-ku, Kyoto; General Manager: Tomoaki Yamada), a hotel belonging to the Banyan Group, one of the world's leading independent hospitality groups, has begun sales of the 'Coffee LOVER's Afternoon Tea' for a limited time at the 1st floor 'Lounge & Bar 1867'.

Beautiful and unique savories and sweets made with tropical fruits and summer vegetables will be served, designed to match the deep, mild, and rich flavor that highlights the craftsmanship of 'Ogawa Coffee', an established coffee roaster in Kyoto.

Take a break with a Kyoto afternoon tea at a lounge and bar themed around the Taisho Romman era. Enjoy a slightly luxurious and high-quality afternoon tea time with family, friends, and loved ones. It is conveniently located about a 3-minute walk from Keihan Sanjo Station.

## Rich Sweets that Stand Up to the Deep Flavor of Coffee

The first thing that catches the eye is the 'Herb Compote Melon Sandwich' with its beautiful cross-section. It features a harmonious taste of the refreshing sweetness of melon and light buttercream. There are 5 types of visually exciting sweets, including the 'Tropical Fruit Roll Cake' combining mango, pineapple, and passion fruit with cream and sponge for a refreshing taste, the rich 'Caramel Banana and Brown Sugar Mousse', and the summery baked 'Coconut and Citrus Cake' combining the sweetness of coconut with the refreshing acidity of citrus.

The sweets are made rich overall so that they offer a luxurious taste that holds its own against the coffee.

## Savories that perfectly match the rich aftertaste of coffee

The beautiful and unique savories feature seasonal flavors, such as the 'Mackerel Mille-feuille Bone Tuile' accompanied by a thin cookie shaped like fish bones, and the 'Corn Cake Salé' with a perfect balance of sweet and salty. A unique dish, the 'Croque Monsieur in a Glass', offers a cold fondue made with Emmental and Gruyère cheeses to be dipped with bread and eaten with ham. The rich taste pairs perfectly with coffee.

## Pairing Drinks Using 'Ogawa Coffee' Offer an Ethical and New Experience

Three types of pairing coffees are available.

The non-alcoholic coffee mocktail is a sophisticated bar-quality drink where you can enjoy the rich coffee flavor of an espresso martini and the glamorous scent of elderflower.

The iced coffee uses ethical coffee with organic JAS certification. Enjoy a taste that highlights a roasted nut-like fragrant aroma, a brown sugar-like sweetness, and a clear aftertaste.

The hot coffee uses beans with Orangutan Coffee Certification (*). You can enjoy a taste characterized by a clove-like aroma, caramel-like sweetness, and solid richness.

All of them are perfect for pairing with the rich and deep sweets. Enjoy a new afternoon tea experience through coffee pairing.

(*) This coffee donates a portion of its sales to support the 'Sumatran Orangutan Conservation Programme (SOCP)', which conducts orangutan conservation activities, and producers who practice environmentally friendly cultivation.

## A Lounge Bar Surrounded by Kyoto's Charm and a Calm Atmosphere

The store name '1867' is likened to the year of the Restoration of Imperial Rule (Taisei Hokan), and a retro-modern space expressing that era spreads out. It is recommended not only to drop by between Kyoto sightseeing but also to visit for a relaxing time enjoying summer afternoon tea while immersing yourself in an extraordinary space.

## 'Coffee LOVER's Afternoon Tea' Overview

- Sales period: From Monday, June 1, 2026, to Friday, July 17, 2026
- Serving hours: 12:00 - 17:00 (Last entry 15:00)
- *Start times: 12:00, 13:00, 14:00, 15:00 (2-hour limit)
- *Reservation required
- Store: 'Lounge & Bar 1867', 1st floor, 'Dhawa Yura Kyoto'
- Price: Afternoon Tea ¥5,500 / per person (Price includes tax and service charge)
- Reservation site: https://dhawayurakyoto.com/offers/coffee-lover-afternoon-tea/
- Reservation phone number: 075-366-5807

### Example Menu

**Sweets**
- Herb Compote Melon Sandwich
- Caramel Banana and Brown Sugar Mousse
- Tropical Fruit Roll Cake
- Rhubarb and Strawberry Tart
- Coconut and Citrus Cake

**Savories**
- Mackerel Mille-feuille Bone Tuile
- Corn (Cake Salé, etc.)