[Hinatazaka46 × UNI COFFEE ROASTERY] Collaboration Menu for Hinatani Festival Returns This Year!

GRACE Co., Ltd. (Headquarters: Yokohama City, Kanagawa Prefecture, Representative Director: Yuta Sawamura), which operates the cafe "UNI COFFEE ROASTERY", will be selling a collaboration menu with Hinatazaka46, continuing from last year, with store and quantity limitations.

In this collaboration, to coincide with the "7th Hinatani Festival ~Welcome to HINATAZAKA ROCKESTRA~" to be held on April 4th (Sat.) and 5th (Sun.), 2026, at Yokohama Stadium, sales have been decided for 8 days from March 30th (Mon.) to April 6th (Mon.) at three stores: Kanna Minamiguchi, Yokohama Nihon-Odori, and Yokohama Red Brick Warehouse!

Please enjoy this special 8-day limited food & drink menu, produced by second-generation members Miku Kanemura and Nao Kosaka ♪

▪️Collaboration Menu Overview

[Menu Conceived by Miku Kanemura] Quattro Miku Maggi 1,350 yen (tax included)

~You have no choice but to support this hot sandwich!~

A generous hot sandwich packed with ideas from Miku Kanemura, who captivates fans with her versatile talents from art to performance.

Crisply grilled on the outside, with melting cheese richness inside. The richness of cheddar cheese, blue cheese, thick-cut bacon, and potato salad is combined with the sweetness of honey. It's an addictively sweet and savory, warm, and light taste.

[Menu Conceived by Nao Kosaka] Kosaka Latte 1,000 yen (tax included)

FAQ

What is the collaboration between Hinatazaka46 and UNI COFFEE ROASTERY about?

UNI COFFEE ROASTERY is offering a special collaboration menu with Hinatazaka46, continuing from last year, to coincide with the '7th Hinatani Festival'.

When and where will the collaboration menu be available?

The collaboration menu will be available for 8 days from March 30th to April 6th at three UNI COFFEE ROASTERY stores: Kanna Minamiguchi, Yokohama Nihon-Odori, and Yokohama Red Brick Warehouse.

Who produced the collaboration menu items?

The special food and drink menu was produced by second-generation members Miku Kanemura and Nao Kosaka.

Can you describe the 'Quattro Miku Maggi' menu item?

'Quattro Miku Maggi' is a hot sandwich conceived by Miku Kanemura, featuring a crispy exterior, melting cheese, thick-cut bacon, potato salad, and honey for a sweet and savory taste.

What is the price of the 'Kosaka Latte' created by Nao Kosaka?

The 'Kosaka Latte', conceived by Nao Kosaka, is priced at 1,000 yen (tax included).

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