SHOGUN BURGER Collabs with Kaniwo for Whole-Crab 'Shogun Kaniwo Burger' on June 8
Key facts
- SHOGUN BURGER Collabs with Kaniwo for Whole-Crab 'Shogun Kaniwo Burger' on June 8
- Wagyu burger shop SHOGUN BURGER will release a limited-edition 'Shogun Kaniwo Burger' with crab ramen shop Kaniwo from June 8, 2026. The burger features a whole soft-shell crab fry and adjustable spiciness levels (1-100).
- Source: PR Times
- Date: June 5, 2026
Direct answer
Wagyu burger shop SHOGUN BURGER will release a limited-edition 'Shogun Kaniwo Burger' with crab ramen shop Kaniwo from June 8, 2026. The burger features a whole soft-shell crab fry and adjustable spiciness levels (1-100).
- Citation
- SHOGUN BURGER Collabs with Kaniwo for Whole-Crab 'Shogun Kaniwo Burger' on June 8 (June 5, 2026), PR Times
- Source
- PR Times
- Date
- June 5, 2026
Wagyu burger shop SHOGUN BURGER will release a limited-edition 'Shogun Kaniwo Burger' with crab ramen shop Kaniwo from June 8, 2026. The burger features a whole soft-shell crab fry and adjustable spiciness levels (1-100).
📋 Article Processing Timeline
- 📰 Published: June 5, 2026 at 19:20
- 🔍 Collected: June 5, 2026 at 10:35
- 🤖 AI Analyzed: June 6, 2026 at 18:29 (31h 53m after Collected)
SHOGUN BURGER, a Wagyu burger specialty restaurant operated by Ganesha, has announced its first collaboration with Kaniwo, a crab ramen specialty shop produced by Komeo. The collaboration item, 'Shogun Kaniwo Burger', will be available for a limited time of about one month starting June 8, 2026, priced at 2,580 yen (tax included).
This premium burger features a Wagyu cheeseburger patty topped with a whole fried soft-shell crab and Kaniwo-supervised homemade spicy crab-miso sauce. A red cabbage coleslaw mixed with lime mayonnaise balances the rich flavor. The burger's spiciness can be customized across five levels ranging from 1 to 100. Level 1 offers a mild kick highlighting the crab miso, while Level 100 incorporates extreme heat using Carolina Reaper and Death Sauce for hot food enthusiasts.
Kaniwo is known for its non-MSG crab ramen and 13 spice levels. Established in April 2025, Kaniwo aims to break boundaries in the food industry. SHOGUN BURGER, started in Toyama in 2017, achieved 6th place at the World Food Championships and continues to expand globally, serving high-quality Wagyu patties and unique sauces.
This premium burger features a Wagyu cheeseburger patty topped with a whole fried soft-shell crab and Kaniwo-supervised homemade spicy crab-miso sauce. A red cabbage coleslaw mixed with lime mayonnaise balances the rich flavor. The burger's spiciness can be customized across five levels ranging from 1 to 100. Level 1 offers a mild kick highlighting the crab miso, while Level 100 incorporates extreme heat using Carolina Reaper and Death Sauce for hot food enthusiasts.
Kaniwo is known for its non-MSG crab ramen and 13 spice levels. Established in April 2025, Kaniwo aims to break boundaries in the food industry. SHOGUN BURGER, started in Toyama in 2017, achieved 6th place at the World Food Championships and continues to expand globally, serving high-quality Wagyu patties and unique sauces.
FAQ
When is the release date of 'Shogun Kaniwo Burger'?
It will be released on June 8, 2026, for a limited period of about one month.
How much is the 'Shogun Kaniwo Burger'?
The price is 2,580 yen (tax included).
What are the main ingredients of the burger?
It features a Wagyu cheese patty, a whole deep-fried soft shell crab, red cabbage coleslaw with lime mayo, and a homemade spicy crab miso sauce.
How can I choose the spiciness level?
You can choose from 5 levels ranging from 1 to 100. Level 100 uses Carolina Reaper and Death Sauce.
Where is the collaborating restaurant 'Kaniwo' located?
It is located at 1-2F Tanaka Bldg, 2-22-8 Asakusa, Taito-ku, Tokyo, Japan.