Hotel Chinzanso Tokyo Opens First-Ever Sweets Pop-Up Store at Ginza Mitsukoshi, Featuring New and Exclusive Cakes for a Limited One-Week Run
Hotel Chinzanso Tokyo is launching its first-ever limited-time sweets pop-up store at Ginza Mitsukoshi. In addition to popular sweets and bakery items from the hotel, the store will feature a wide lineup of exclusive products. This initiative aims to expand the brand's reach and customer base.
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- 📰 Published: May 14, 2026 at 23:00
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Hotel Chinzanso Tokyo (Bunkyo-ku, Tokyo / General Manager: Tomohiko Chihiro) will be opening its first-ever limited-time sweets pop-up store at Ginza Mitsukoshi. During the event, a wide range of popular sweets and bakery items from the hotel will be available, along with numerous products exclusive to this pop-up. Guests can enjoy the exquisite flavors crafted by the hotel's chefs in the heart of Ginza.
◇ First-ever pop-up at Ginza Mitsukoshi. A full lineup of the hotel's popular items, including exclusive sweets and revived products.
This project was initiated to deliver the hotel's sweets, which have primarily been offered within the hotel, to a wider audience. Hotel Chinzanso Tokyo's brand concept, "There is a Japan that welcomes the world," has a high affinity with Ginza Mitsukoshi, which attracts customers from all over the world. The fusion of their values led to the realization of this pop-up store.
Furthermore, as the garden's "Tokyo Unkai" (Sea of Clouds) evolves into "Tokyo Unkai ~Yagumo~" this summer, the hotel is actively promoting its charm both domestically and internationally. This Ginza Mitsukoshi pop-up store will serve as a venue where visitors can experience the hotel's world outside its premises.
Of particular note are three products: the "Premium Shortcake," "Cube Choux Fruirouge," and "Supreme Tiramisu." The "Premium Shortcake" is an exquisite item featuring wasanbon sugar sponge layered with three types of fresh cream. The "Cube Choux Fruirouge" combines a cube-shaped choux pastry with vanilla cream and red fruits. The "Supreme Tiramisu" is an authentic tiramisu created by pastry chef Yasuo Kawakami of 'Il Teatro', who was a finalist in the Japanese selection 'Gran Concorso di Tiramisu' 2022' for the 'The World Trophy of Professional Tiramisu' FIPGC 2023'. It has a rich yet light taste, with the texture of chocolate crumble and the mellow aroma of 'Amaretto di Saronno' intertwining.
In addition, the long-loved "Walnut Bread" will be revived for this pop-up. This popular item, characterized by the fragrance of chunky walnuts and a perfect saltiness, has been highly requested for its return since it was discontinued. Furthermore, the signature "Tokyo Unkai Pudding," inspired by the garden's "Tokyo Unkai" production, will also be available.
◇ Ginza Mitsukoshi exclusive scones from the hotel that has supported afternoon tea culture.
In the 1990s, Hotel Chinzanso Tokyo's lounge, "Le Jardin," is said to have been the first in a Tokyo hotel to offer authentic afternoon tea. For this pop-up, the scones that have been a long-time favorite in that afternoon tea have been developed into new, exclusive flavors for Ginza Mitsukoshi.
The lineup includes three varieties: "Caramel Orange," a harmony of fragrant caramel and the slight bitterness of orange peel; "Tea Berry," a華やかな combination of berry-flavored tea and white chocolate; and "Rye," made with domestic wheat and rye flour. After numerous trials, the ideal texture was achieved—crispy and fragrant on the outside, and moist and fluffy on the inside.
We will deliver this special, one-of-a-kind item that adds the hotel's unique touch to traditional British scones.
Ginza Mitsukoshi Pop-Up Store Overview
■ Period: May 27 (Wed) - June 2 (Tue), 2026
■ Location: Ginza Mitsukoshi Main Building B2F Event Space (4-6-16 Ginza, Chuo-ku, Tokyo)
■ Business Hours: Follows Ginza Mitsukoshi's hours (10:00 AM - 8:00 PM)
■ Products:
- Premium Shortcake: ¥1,242
- Cube Choux Fruirouge: ¥1,134
- Supreme Tiramisu: ¥1,242
- Scones
- Caramel Orange: ¥378
- Tea Berry: ¥378
- Rye: ¥346
- Walnut Bread: ¥702
- Tokyo Unkai Pudding: ¥731
And other fresh cakes, baked goods, etc.
*All prices include consumption tax.
*Payment with Fujita Kanko shareholder benefit tickets or Hotel Chinzanso Tokyo gift certificates is not accepted. THE FUJITA MEMBERS points cannot be used or earned.
■ URL: https://hotel-chinzanso-tokyo.jp/page/popup_ginzamitsukoshi/
About Hotel Chinzanso Tokyo
Opened in 1952, Hotel Chinzanso Tokyo is a hotel situated in a forest-like garden despite being in the city center.
The garden's symbol, the three-story pagoda "Entsukaku," was relocated from Higashi-Hiroshima in 1925 and celebrated its 100th anniversary in 2025. It is a nationally registered tangible cultural property and one of the three oldest pagodas in Tokyo.
Also, the four seasons...
◇ First-ever pop-up at Ginza Mitsukoshi. A full lineup of the hotel's popular items, including exclusive sweets and revived products.
This project was initiated to deliver the hotel's sweets, which have primarily been offered within the hotel, to a wider audience. Hotel Chinzanso Tokyo's brand concept, "There is a Japan that welcomes the world," has a high affinity with Ginza Mitsukoshi, which attracts customers from all over the world. The fusion of their values led to the realization of this pop-up store.
Furthermore, as the garden's "Tokyo Unkai" (Sea of Clouds) evolves into "Tokyo Unkai ~Yagumo~" this summer, the hotel is actively promoting its charm both domestically and internationally. This Ginza Mitsukoshi pop-up store will serve as a venue where visitors can experience the hotel's world outside its premises.
Of particular note are three products: the "Premium Shortcake," "Cube Choux Fruirouge," and "Supreme Tiramisu." The "Premium Shortcake" is an exquisite item featuring wasanbon sugar sponge layered with three types of fresh cream. The "Cube Choux Fruirouge" combines a cube-shaped choux pastry with vanilla cream and red fruits. The "Supreme Tiramisu" is an authentic tiramisu created by pastry chef Yasuo Kawakami of 'Il Teatro', who was a finalist in the Japanese selection 'Gran Concorso di Tiramisu' 2022' for the 'The World Trophy of Professional Tiramisu' FIPGC 2023'. It has a rich yet light taste, with the texture of chocolate crumble and the mellow aroma of 'Amaretto di Saronno' intertwining.
In addition, the long-loved "Walnut Bread" will be revived for this pop-up. This popular item, characterized by the fragrance of chunky walnuts and a perfect saltiness, has been highly requested for its return since it was discontinued. Furthermore, the signature "Tokyo Unkai Pudding," inspired by the garden's "Tokyo Unkai" production, will also be available.
◇ Ginza Mitsukoshi exclusive scones from the hotel that has supported afternoon tea culture.
In the 1990s, Hotel Chinzanso Tokyo's lounge, "Le Jardin," is said to have been the first in a Tokyo hotel to offer authentic afternoon tea. For this pop-up, the scones that have been a long-time favorite in that afternoon tea have been developed into new, exclusive flavors for Ginza Mitsukoshi.
The lineup includes three varieties: "Caramel Orange," a harmony of fragrant caramel and the slight bitterness of orange peel; "Tea Berry," a華やかな combination of berry-flavored tea and white chocolate; and "Rye," made with domestic wheat and rye flour. After numerous trials, the ideal texture was achieved—crispy and fragrant on the outside, and moist and fluffy on the inside.
We will deliver this special, one-of-a-kind item that adds the hotel's unique touch to traditional British scones.
Ginza Mitsukoshi Pop-Up Store Overview
■ Period: May 27 (Wed) - June 2 (Tue), 2026
■ Location: Ginza Mitsukoshi Main Building B2F Event Space (4-6-16 Ginza, Chuo-ku, Tokyo)
■ Business Hours: Follows Ginza Mitsukoshi's hours (10:00 AM - 8:00 PM)
■ Products:
- Premium Shortcake: ¥1,242
- Cube Choux Fruirouge: ¥1,134
- Supreme Tiramisu: ¥1,242
- Scones
- Caramel Orange: ¥378
- Tea Berry: ¥378
- Rye: ¥346
- Walnut Bread: ¥702
- Tokyo Unkai Pudding: ¥731
And other fresh cakes, baked goods, etc.
*All prices include consumption tax.
*Payment with Fujita Kanko shareholder benefit tickets or Hotel Chinzanso Tokyo gift certificates is not accepted. THE FUJITA MEMBERS points cannot be used or earned.
■ URL: https://hotel-chinzanso-tokyo.jp/page/popup_ginzamitsukoshi/
About Hotel Chinzanso Tokyo
Opened in 1952, Hotel Chinzanso Tokyo is a hotel situated in a forest-like garden despite being in the city center.
The garden's symbol, the three-story pagoda "Entsukaku," was relocated from Higashi-Hiroshima in 1925 and celebrated its 100th anniversary in 2025. It is a nationally registered tangible cultural property and one of the three oldest pagodas in Tokyo.
Also, the four seasons...