TO THE HERBS Launches Early Summer New Milk Teas: "Earl Grey Latte," "Chai Tea Latte," and Shizuoka-Grown "Tenku no Matcha®" Tapioca Milk Tea, Available for a Limited Time Until August 31, 2026 (Monday)

Italian restaurant 'TO THE HERBS' is offering new limited-time drinks for early summer. Earl Grey Latte, Chai Tea Latte, Tapioca Milk Tea made with Shizuoka-grown 'Tenku no Matcha®', and frozen drinks are among the new lineup, available until August 31, 2026.
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FoRSEES Co., Ltd. (Minami Aoyama, Minato-ku, Tokyo; Representative Director and Chairman & CEO: Sachiko Asano) operates the Italian restaurant 'TO THE HERBS'*. The restaurant is expanding its drink menu, offering new milk teas and frozen drinks perfect for early summer, available for a limited time until August 31, 2026.

*Excluding some stores

New "Earl Grey Latte" and "Chai Tea Latte" to enjoy aroma and richness

Two new tea lattes are making their debut, allowing customers to enjoy the rich aroma of black tea and the richness of milk.
The "Earl Grey Latte" combines fragrant Earl Grey tea with milk, layered with the gentle sweetness of Madagascar vanilla. The aroma gently spreads the moment it touches the palate, followed by a mellow richness.
The "Chai Tea Latte" blends the deep aroma created by five spices, including cardamom, cinnamon, and ginger, with the gentle mouthfeel of milk and the natural sweetness of Okinawan brown sugar. The lingering spice aftertaste is pleasantly persistent.

Both hot and iced options are available, allowing customers to choose according to the temperature and occasion.

Tapioca Milk Tea also features a new version using Shizuoka-grown "Tenku no Matcha®"!

The "Tapioca Milk Tea," which combines fragrant Earl Grey tea with plenty of milk and chewy black tapioca, also introduces a new version using Shizuoka-grown "Tenku no Matcha®."

"Tenku no Matcha®" is a highly aromatic first-flush matcha carefully cultivated in the mountainous regions of Shizuoka Prefecture.
By combining its rich aroma and umami with milk, it achieves a deep and mellow flavor.
Enjoy a satisfying cup with the chewy texture of black tapioca.

Cool Frozen Drinks

These frozen drinks are perfect for early summer, offering a refreshing cool sensation.

"Frozen Cappuccino" offers a clean aftertaste, with the gentle sweetness of espresso and milk melting together.

"Frozen Chocolate Macchiato" is a dessert-like drink where rich chocolate sauce and milk intertwine.

~Early Summer Drink Lineup~

We have prepared a lineup of drinks to suit your mood and occasion, including fragrant tea lattes, "Tapioca Milk Tea" with the enjoyable texture of black tapioca, and refreshing frozen drinks.

Enjoy the unique drinks of 'TO THE HERBS' for a post-meal treat or during cafe time.

[Sales Overview]

Participating Stores: All TO THE HERBS (To The Herbs) stores *Excluding some stores

Period: Scheduled from April 24, 2026 (Friday) to August 31, 2026 (Monday)

*Frozen drinks will be available from April 27 (Monday)

*The period may be subject to change

Menu and Prices (tax included):

Earl Grey Latte [Iced/Hot] 680 yen

Chai Tea Latte [Iced/Hot] 630 yen

Tapioca Milk Tea 600 yen

Tenku no Matcha Tapioca Milk Tea 780 yen

Frozen Cappuccino 660 yen *From April 27 (Monday)

Frozen Chocolate Macchiato 690 yen *From April 27 (Monday)

*All prices include tax

*Sales period and prices are subject to change without notice
*Origin of ingredients may change depending on weather conditions, etc.

*Photos are for illustrative purposes only

TO THE HERBS

Established in Japan in 1995 as a pizza & pasta specialty restaurant with the concept of "making herbs, cheese, and wine more accessible and delicious." Currently, it operates 14 stores nationwide and has gained wide support from customers for its appetizers, pasta, and pizza made with seasonal ingredients.

Official HP: https://www.to-the-herbs.com/

Official Instagram: https://www.instagram.com/to_the_herbs_official/