"We want to make people say again, 'Neapolitan is delicious.'"
This passionate philosophy, advocated by "Spaghetti no Pancho," a Neapolitan specialty restaurant operated by Pancho Co., Ltd. (Headquarters: Musashino City, Tokyo; President: Keisuke Nojiri), an affiliated company of Five Group Co., Ltd. (Headquarters: Musashino City, Tokyo; Representative Director and President: Kenji Sakamoto), an eating and drinking company with the philosophy of "creating a world connected by 'fun'," will finally reach your homes as a frozen food product. On Wednesday, April 1, 2026, "Spaghetti no Pancho Supervised Neapolitan" will be newly released by Nisshin Seifun Welna Co., Ltd.
Pancho's taste reproduction MAX with uncompromising commitment to the restaurant's flavor!
The newly released frozen Neapolitan spaghetti supervised by Spaghetti no Pancho reproduces the characteristics of Neapolitan pasta eaten at Pancho's restaurants as a frozen food. The rotary direct flame frying method gives it a fragrant aroma like it's been stir-fried in a frying pan, the volume is a satisfying 380g, and it has an addictive taste with a prominent garlic scent. The noodles are the same thick 2.2mm spaghetti used at the restaurant.
Collaboration presented by Nisshin Seifun Welna, No. 1 in domestic household market share (※)
Nisshin Seifun Welna develops major brands such as "Nisshin," "Ma・Ma," "Ao no Dokutsu," and "De Cecco," and is a food infrastructure company that holds the No. 1 market share (※) in the domestic household market for flour, fried chicken flour, tempura flour, okonomiyaki flour, pasta, pasta sauce, and frozen pasta categories.
Pancho and Nisshin Seifun Welna have previously collaborated, such as by publishing arrangement recipes on their websites and social media ("Pancho-style Neapolitan #PanchoSupervised").
This time too, the two companies have teamed up to develop a new product that allows customers to enjoy the Pancho Neapolitan experience at home, delivering new deliciousness.
※According to INTAGE SRI+, percentages are manufacturer market share for each market. Data period for No. 1 share: Flour market, pasta (spaghetti) market, pasta sauce market, frozen pasta market (spaghetti & sauce, short pasta in frozen prepared food market) April 2023 - March 2024; Tempura flour market, Okonomiyaki flour market April 2022 - March 2024; Fried chicken flour market April 2021 - March 2024 / Source: Nisshin Seifun Welna Homepage
Product Overview
New product: "Spaghetti no Pancho Supervised Neapolitan"
Net weight: 380g
Suggested retail price: Open
Photo is for illustration purposes only
About Spaghetti no Pancho
It is a Neapolitan specialty store that offers nostalgia with its commitment to traditional ingredients and cooking methods. Its 자랑 (pride) in its extra-thick noodles involves boiling them the day before to absorb just the right amount of moisture, ensuring they blend perfectly with the sauce. The sauce, handmade daily at the restaurant, boasts a unique flavor that cannot be found elsewhere.
The voluminous spaghetti (Small 300g / Regular 400g / Large 500g / Mega 600g※) can also be customized to your liking with additional toppings (paid) such as fried eggs, thick-sliced bacon, and baked cheese.
※Some stores may have different noodle quantities. (Please check the menu on the official website or each store's page for details)
Official website: https://naporitanpancho.com
Official X: https://twitter.com/napopancho
Pancho Daioh X: https://twitter.com/top_of_pancho
Official Instagram: https://www.instagram.com/panchonaporitan
Official TikTok: https://www.tiktok.com/@spaghetti_pancho
Official YouTube: https://www.youtube.com/@pancho_8888
▼Pancho's spaghetti is handmade in the kitchen from preparation to cooking, plate by plate
▼"We want to make people say again, 'Neapolitan is delicious.'" Pancho's Neapolitan, loved by all ages, is unique as a specialty store
▼The abundant topping menu and selectable noodle portions satisfy Napolistas (= Pancho fans)
Company Name
Five Group Co., Ltd.
Established
June 30, 2003
Head Office Location
Ichigo Kichijoji Bldg. 7F, 2-5-10 Kichijoji Honcho, Musashino City, Tokyo
Representative Director and President
Kenji Sakamoto
Number of Employees
2,346 people (456 regular employees, 1,890 part-time employees) ※Consolidated group
Awards
GPTW "Best Workplaces Ranking" 1st place in the restaurant industry
Certified as "Health and Productivity Management Outstanding Organization" by the Ministry of Economy, Trade and Industry for 7 consecutive years
Stress-Free Company 2024 Award
In-house Newsletter Award 2022 Grand Prix
Official HP
http://five-group.co.jp/
Open In-house Newsletter Conveying the Real Five Group
https://note.five-group.co.jp/
Official Accounts
Twitter: https://twitter.com/5ivegroup
Instagram: https://www.instagram.com/5ivegroup_official/
Youtube: https://www.youtube.com/@5IVEGROUP
FACT BOX
- Source: PR TIMES
- Category: News