New Specialty: Chicken Dashi Oden Finally Released! [Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri] Chicken Dashi Oden, made from domestic chicken bones simmered for 4 hours, makes its debut in seasonal limited courses!
Torii Kuguri, a restaurant operated by Elegant Ace Co., Ltd., has launched a new Chicken Dashi Oden from April 2nd, alongside its traditional Kyo-dashi oden. This new offering features a rich and flavorful chicken broth, simmered for four hours, providing a distinct taste experience compared to the delicate Kyo-dashi. The restaurant also introduces various banquet courses and highlights other specialty dishes like Kyoto vegetable tempura, slow-cooked pork belly, and fresh seafood, all to be enjoyed in private rooms.
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- 📰 Published: April 2, 2026 at 23:44
- 🔍 Collected: April 2, 2026 at 19:37
- 🤖 AI Analyzed: April 17, 2026 at 23:45 (364h 8m after Collected)
Elegant Ace Co., Ltd. (Headquarters: Shinjuku-ku, Tokyo; Representative Director: Zhang Xiaojun), which operates [Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri], began offering new dashi and courses from April 2nd.
At Torii Kuguri, in addition to traditional Kyo-dashi oden, a new specialty, "Chicken Dashi Oden," has made its debut.
Enjoy two types of dashi with different charms: the delicate and elegant Kyo-dashi based on kelp and bonito, and the rich and flavorful chicken dashi made from domestic chicken bones simmered for 4 hours.
You can enjoy two types of dashi with different charms at once.
From light and profound flavors to rich, deeply satisfying dishes you'll want to drink to the last drop.
We offer a new experience that expands how you enjoy oden, tailored to your mood and preferences for the day.
[Chicken Dashi Oden]
Chicken Dashi Oden is made primarily from domestic chicken bones, slowly simmered for 4 hours to extract the full umami of the chicken. With one bite, a rich and mellow flavor spreads, yet the aftertaste is clean and easy to drink.
One of its charms is that you can enjoy a rich and powerful umami, different from the elegant taste of traditional Kyo-dashi. To enhance the deliciousness of each ingredient, we are particular about selecting the finest ingredients.
Experience a new way to enjoy oden, choosing between the light Kyo-dashi and the rich chicken dashi, depending on your mood.
We offer a moment that warms both your heart and body during the changing seasons.
A Bowl Infused with the Richness of Chicken Dashi
Chicken Dashi Oden is available with a wide variety of ingredients.
Classic daikon radish and potatoes are thoroughly infused with the umami of chicken dashi and can be enjoyed with miso. The richness of the dashi combined with the flavor of miso creates an even deeper taste.
We also offer a wide range of ingredients that pair well with dashi, such as soft-boiled eggs and pork spare ribs, providing everything from light dishes to hearty ones.
[Introducing Banquet Courses to Enjoy Various Japanese Dishes]
[All-You-Can-Eat Kyo-Dashi Oden] Oden and Rice Cooked with Plum and Whitebait "Itsukushima Course" 3500 yen <7 dishes in total>
-Course Contents-
[1] Sticky Mekabu and Okra Cold Tofu
[2] Colorful Vegetable Japanese Salad
[3] Torii Kuguri's All-You-Can-Eat Kyo-Dashi Oden
[4] Freshly Fried Chicken Karaage
[5] Seaweed Salt French Fries with a Hint of Iso
[6] Rice Cooked with Plum and Whitebait
[7] Yukimi Daifuku
[2-Hour All-You-Can-Drink with Draft Beer] Our Proud Kyo-Dashi Oden "Fushimi Inari Course" 4500 yen <10 dishes in total>
-Course Contents-
[1] Assortment of 3 Appetizers
[2] Colorful Vegetable and Tofu Japanese Salad
[3] Assortment of 2 Fresh Fish
[4] Assortment of 4 Kyo-Dashi Oden
[5] Duck Carpaccio
[6] Assortment of 2 Seasonal Vegetable Tempura
[7] Rice Cooked with Plum and Whitebait
[8] Yukimi Daifuku
[2-Hour All-You-Can-Drink with Draft Beer] Specialty Shrimp and Seasonal Vegetable Tempura "Izumo Course" 5000 yen <12 dishes in total>
-Course Contents-
[1] Assortment of 5 Homemade Obanzai
[2] Crispy Fried Plum Somen Salad ~Ginger Creamy Dressing~
[3] Assortment of 2 Fresh Fish
[4] Assortment of 5 Chicken Dashi Oden
[5] Salt Lemon Chicken with Plenty of Green Onions
[6] Shrimp and Seasonal Vegetable Tempura
[7] Rice Cooked with Plum and Whitebait
[8] Yukimi Daifuku
[2-Hour All-You-Can-Drink with Draft Beer] Indulge in Wagyu Beef and Fresh Fish "Ise Course" 6000 yen <12 dishes in total>
-Course Contents-
[1] Assortment of 5 Homemade Obanzai
[2] Crispy Fried Plum Somen Salad ~Ginger Creamy Dressing~
[3] Assortment of 3 Fresh Fish
[4] Assortment of 5 Chicken Dashi Oden
[5] Melting Seared Wagyu Yukke
[6] Shrimp and Seasonal Vegetable Tempura
[7] Rice Cooked with Mackerel, Whitebait, and Mentaiko
[8] Yukimi Daifuku
*Course contents may change due to procurement circumstances.
[Introducing Exquisite Dishes from Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri]
[High-Quality Kyoto Vegetable Tempura in Private Rooms. A Japanese Izakaya for Adults]
Tempura, carefully fried in special oil using an abundance of fresh Kyoto vegetables and wild plants, is characterized by its light and elegant taste.
There is no compromise in the frying method to bring out the original flavor of the ingredients without feeling greasy, and the head chef, who has honed his skills in Japanese cuisine for many years, finishes it with a pleasant, crispy, thin batter.
The ingredients used change daily, and we carefully select and offer seasonal ingredients that can be enjoyed at their best on that day.
[Slow-cooked, melting Kakuni is an exquisite dish loved by all ages]
The kakuni, slowly simmered over time, is so tender it can be broken apart with chopsticks, and its flavor is deeply infused, making it a blissful dish.
The balance between the richness of the fat and the lean meat is exquisite, creating a melt-in-your-mouth texture the moment you taste it.
Its rich yet elegant flavor is unforgettable once you try it.
It's a luxurious dish that satisfies both the heart and the stomach, perfect as an accompaniment to drinks or as a side dish with rice.
[Blessings from the Seas of Japan, with Kyo-Dashi. Exquisite Seasonal Fish at Torii Kuguri]
At "Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri," we also offer fresh seafood from all over Japan.
The head chef prepares seasonal fish using optimal cooking methods, such as sashimi and tempura, which pair perfectly with sake.
Daily sashimi and seared dishes are also popular.
Please also pay attention to the delicate cooking and seasoning that bring out the original flavor of the fish.
[The "Deliciousness" of Japan in a Single Cup. Compare Local Sakes Carefully Selected by the Head Chef]
In addition to popular standard brands from all over Japan, we offer sake and shochu carefully selected by our head chef, which will impress even sake connoisseurs, at all our branches.
At "Torii Kuguri," we also offer a service where customers who order sake can choose their favorite sake cup.
Please enjoy the marriage of fragrant oden and sake.
◇Drink Menu Page (Yokohama Store)
https://tabelog.com/kanagawa/A1401/A140101/14097627/dtlmenu/drink/
[Introducing the Interior of Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri]
[Popular Private Rooms are Ideal for Business Meetings and Banquets. We Offer a Relaxing Space]
At Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri,
we offer numerous private rooms that can be used by a wide range of groups, from small numbers to large parties.
It is a space that can be used according to the occasion, whether you desire a calm setting for business meetings or dinners, or want to spend a lively time at a banquet.
We also accept preliminary visits and budget consultations, so please feel free to contact us.
[A Power Spot Appearing in the City Center!!]
Pass through the torii gate, and experience Japanese charm and the extraordinary.
Stepping into the store, an iconic torii gate welcomes you.
The calm, modern Japanese space offers seats ideal for private use or banquets.
Please enjoy our specialty oden and seasonal creative dishes with carefully selected sake from all over Japan.
◆Store Information
◇Store Name◇
Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri Ikebukuro Store
Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri Shinjuku Store
Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri Yokohama Store
Kyo-Dashi Oden and Seasonal Vegetable Tempura Torii Kuguri Omiya Store
◇Business Hours◇
《Ikebukuro Store, Yokohama Store, Omiya Store》
[Mon-Thu] 16:00-23:00
[Friday] 16:00-23:30
[Saturday] 12:00-23:30
[Sunday] 12:00-23:00
《Shinjuku Store》
[Mon-Fri] 16:00-24:00
[Saturday] 12:00-24:00
[Sunday] 12:00-23:00
◇Address◇
[Ikebukuro Store] Actiore Ikebukuro B1F, 2-26-10 Minami Ikebukuro, Toshima-ku, Tokyo
[Shinjuku Store] Shinjuku Youth Building 5F, 4-1-9 Shinjuku, Shinjuku-ku, Tokyo
[Yokohama Store] Sanei Building 5F, 1-8-6 Kitasa, Nishi-ku, Yokohama-shi, Kanagawa
[Omiya Store] COMO OMIYA 4F, 2-43-1 Nakamachi, Omiya-ku, Saitama-shi, Saitama
◇Nearest Station◇
[Ikebukuro Store] 5 minutes walk from JR Ikebukuro Station
[Shinjuku Store] 2 minutes walk from JR and various private railway lines Shinjuku Station
[Yokohama Store] 1 minute walk from JR Yokohama Station
[Omiya Store] 5 minutes walk from Omiya Station
◇Phone Number◇
[Ikebukuro Store] 03-5962-0033
[Shinjuku Store] 03-5990-2323
[Yokohama Store] 045-594-7669
[Omiya Store] 090-1595-2696
◇Tabelog Store Page◇
[Ikebukuro Store] https://tabelog.com/tokyo/A1305/A130501/13287119/
[Shinjuku Store] https://tabelog.com/tokyo/A1304/A130401/13299954/
[Yokohama Store] https://tabelog.com/kanagawa/A1401/A140101/14097627/
[Omiya Store] https://tabelog.com/saitama/A1101/A110101/11065980/
Operating Company: Elegant Ace Co., Ltd.
https://elegant-ace.com/