The brand 'MAKE BAKE ℃' by Edelweiss Okinawa Co., Ltd. will launch a new 'Fresh Lemon Cake' on Wednesday, April 1, 2026. This baked treat, finished in the store's kitchen, spreads the refreshing scent of lemon and Okinawan Hirami Lemon. By using fresh lemon, we have created a lemon cake with a refreshing aroma and gentle sweetness. The dough, rich with fresh butter, is baked with the juice and zest of Okinawan Hirami Lemon. It is finished with a glaze containing fresh lemon juice and zest, providing a crisp texture and a refreshing scent. Baked daily in the store's kitchen, the surface is crispy and fragrant. It is perfect for gifts or as a daily snack. In Okinawa, lemon cake is an essential offering for important events like New Year's, Obon, and Seimeisai. Our Fresh Lemon Cake uses luxurious fresh butter, mixed with Okinawan Hirami Lemon juice and zest, leaving a pleasant bitterness within the acidity. The glaze adds a refreshing sweetness and a crisp texture, balancing the overall flavor.

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  • Source: PR TIMES
  • Category: News