Online Exclusive! Antenor x Historic Kyoto Tea Merchant 'Kitagawa Hanbee': Delivering a Luxurious Cake to Fully Enjoy Uji Matcha

The Kobe-born patisserie 'Antenor' will release the 'Uji Matcha Cake' on its online shop starting Thursday, April 2. The cake features matcha created in collaboration with the historic Kyoto tea merchant, 'Kitagawa Hanbee'.

'Kyo no Uguisu' is an original matcha crafted by the tea masters of 'Kitagawa Hanbee' and the pastry chefs of Antenor. Its highly fragrant aroma is combined with the deep sweetness of Wasanbon sugar and baked with Hokkaido adzuki beans as an accent. Furthermore, it is a deeply flavorful masterpiece where a smooth melt-in-the-mouth white chocolate ganache cream is piped in and enveloped in matcha chocolate. Please fully enjoy the exquisite pairing of the rich, bittersweet matcha flavor and the milky richness of the ganache cream.

◆ Product Name: Uji Matcha Cake ~Kyo no Uguisu~ ◆ Price: Approx. 16cm in length ¥3,024 (tax included) Frozen delivery (shipping fee is required separately) ◆ Period: Thursday, April 2 - Order acceptance begins Thursday, April 9 - Delivery begins * Sales will end once the limited quantity is reached.