April 10th is "Ekiben Day"! Top 10 Best-Selling Bento Ranking 2025 at Daimaru Tokyo Announced

Daimaru Tokyo Store's "Hoppe Town" food floor, located on the basement level, features a 60-meter-long "Bento Street" selling approximately 1,000 types of bento boxes annually. Due to its proximity to Tokyo Station, many travelers and day-trippers purchase these as "Ekiben" (station bentos). For those who are overwhelmed by the variety, Daimaru has announced the annual ranking of bento boxes in the core price range of 1,000 to 1,700 yen (excluding tax).

*Sales volume from January 2025 to December 2025.

1st Place <Sosaku Sushi-dokoro Takimoto> Dream Pretty Mille-feuille - 1,795 yen [1st place for 5 consecutive years] A mille-feuille style sushi topped with abalone, salmon roe, crab, and more. (Approx. 61,000 units sold)

2nd Place <Hirashima> Gu-dakusan Kaisen Chirashi (Loaded Seafood Chirashi) - 1,380 yen A seafood chirashi bowl featuring 10 types of ingredients including tuna, squid, salmon, salmon roe, and spicy minced tuna. (Approx. 42,000 units sold)

3rd Place <eashion> Hamburg & Beef Sagari Garlic Rice Gozen - 1,380 yen A special Western-style meal featuring rare beef sagari (hanging tender) over garlic rice, paired with a demi-glace hamburg steak. (Approx. 38,000 units sold)

4th Place <Kakiyasu Gyumeshi> Kuroge Wagyu Gyumeshi (using Nita Rice) - 1,598 yen Kuroge Wagyu beef simmered in Kakiyasu's secret sauce. The rice used is "Nita Rice" from Shimane Prefecture. (Approx. 25,000 units sold - Previously 5th)

5th Place <Seiyo Ginza> Beef Fillet Cutlet Sandwich - 1,598 yen Thick-cut beef fillet grilled to perfection and finished with a special sauce. A signature product of Seiyo Ginza. (Approx. 23,000 units sold - Previously 6th)

6th Place <Kameido Masumoto> Sumidagawa Asari Meshi (Clam Rice) - 1,458 yen A colorful bento featuring the traditional "Asari Meshi" from the main shop of Kameido Masumoto. (Approx. 22,000 units sold - Previously 9th)

7th Place <Maisen> Soft Fillet Katsu Bento - 1,382 yen A flagship bento from Maisen featuring their famous soft fillet pork cutlet. (Approx. 21,000 units sold - Previously 8th)

8th Place <Kaneko Hannosuke> Jo-Tendon Bento (Premium Tempura Bowl) - 1,450 yen A popular premium tempura bowl focusing on white fish. Enjoy it with their secret sauce and special seasoning. (Approx. 20,000 units sold - Previously 4th)

9th Place <Gyutan Kanezaki> Soft Boiled Gyutan-ju (Beef Tongue Box) - 1,200 yen Features beef tongue simmered for a long time in a soy-based sauce for a tender texture. (Approx. 18,000 units sold - Previously 10th)

10th Place <Nihonbashi Benmatsu Souhonten> Nami 6 Shirotsuki - 1,458 yen [First appearance in ranking] A traditional Edo flavor using plenty of soy sauce and sugar. You'll find yourself wanting it again and again. (Approx. 14,000 units sold)

*Prices are tax-included as of April 1, 2026.