Conrad Tokyo to Offer 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive' in Collaboration with PÂTISSERIE ASAKO IWAYANAGI from August 1
Key facts
- Conrad Tokyo to Offer 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive' in Collaboration with PÂTISSERIE ASAKO IWAYANAGI from August 1
- Conrad Tokyo will offer a limited-edition parfait, 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive', in collaboration with PÂTISSERIE ASAKO IWAYANAGI from August 1 to September 30, 2026. Inspired by the hotel's art piece 'Water and History', the jewel-like parfait features seasonal Shine Muscat grapes and Japanese chestnut cream.
- Source: PR Times
- Date: June 3, 2026
Direct answer
Conrad Tokyo will offer a limited-edition parfait, 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive', in collaboration with PÂTISSERIE ASAKO IWAYANAGI from August 1 to September 30, 2026. Inspired by the hotel's art piece 'Water and History', the jewel-like parfait features seasonal Shine Muscat grapes and Japanese chestnut cream.
- Citation
- Conrad Tokyo to Offer 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive' in Collaboration with PÂTISSERIE ASAKO IWAYANAGI from August 1 (June 3, 2026), PR Times
- Source
- PR Times
- Date
- June 3, 2026
Conrad Tokyo will offer a limited-edition parfait, 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive', in collaboration with PÂTISSERIE ASAKO IWAYANAGI from August 1 to September 30, 2026. Inspired by the hotel's art piece 'Water and History', the jewel-like parfait features seasonal Shine Muscat grapes and Japanese chestnut cream.
📋 Article Processing Timeline
- 📰 Published: June 3, 2026 at 10:00
- 🔍 Collected: June 3, 2026 at 10:25 (25 min after Published)
- 🤖 AI Analyzed: June 7, 2026 at 01:44 (87h 19m after Collected)
Conrad Tokyo (Minato-ku, Tokyo; General Manager: Neil MacInnes) will offer a limited-time collaboration parfait, 'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive', created with PÂTISSERIE ASAKO IWAYANAGI, led by Chef Pâtissière Asako Iwayanagi, at its bar and lounge 'TwentyEight' starting Saturday, August 1.
This collaboration features the signature 'Parfait Bijou®' from PÂTISSERIE ASAKO IWAYANAGI, known for its jewel-like beauty and vibrant flavors using seasonal fruits and ingredients. The parfait is specially designed for Conrad Tokyo, themed around an artwork within the hotel. This is the second collaboration parfait, following last year's. The motif is 'Water and History', an artwork by Yoshitaka Echizenya that greets guests in the elevator hall on the front lobby floor. Set against a space overlooking Tokyo Bay and Hama-rikyu Gardens, the artwork depicts the nature surrounding the hotel. Inspired by its dignified appearance illuminated at night, the parfait combines translucent fruits and rich Japanese ingredients to express the vitality and lingering essence of the garden standing out in the darkness. The star ingredient is seasonal Shine Muscat grapes, complemented by the gentle sweetness of Japanese chestnut cream, the aromatic notes of black bean tea and tartary buckwheat, and an accent of PÂTISSERIE ASAKO IWAYANAGI's original 'Hachimi' (eight flavors), creating a lyrical taste that evokes a changing scene with each spoonful.
Motif: 'Water and History'
Against the panoramic backdrop of Tokyo Bay and Hama-rikyu Gardens, we propose a blissful evening moment with an art-piece-like parfait that seems to capture the scenery before your eyes.
'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive' Overview
Period: Saturday, August 1, 2026 – Wednesday, September 30, 2026
Time: Daily 16:00–19:00 (last entry) *2-hour limit
Location: 28th Floor, Bar & Lounge 'TwentyEight'
Price: 7,800 yen per person
*Includes one choice of coffee or tea selection.
Reservations/Inquiries: Official website or 03-6388-8745 (Restaurant Reservations Direct Line)
*Advance reservation required. Please reserve by 6:00 PM two days before your reservation date.
*Cancellation policy: 100% charge after 6:00 PM two days before the reservation date (charged to the credit card registered at the time of reservation).
*Prices include tax and service charge.
*Various discounts and membership benefits are not applicable.
*The displayed content and prices are subject to change without notice due to procurement conditions.
*Due to the special nature of this menu, menu changes for allergies, etc., cannot be accommodated.
*Image is for illustrative purposes.
###
About PÂTISSERIE ASAKO IWAYANAGI
Founded in 2015 in Todoroki, Tokyo, this pâtisserie brand started with the concept 'Your inspiration is the source', aiming to deliver beautiful and lingering sweet experiences that resonate with each customer's sensibilities and memories. With its specialty 'Parfait Bijou®' and a series of art-piece-like sweets, the style of elevating confections from mere 'tasting' to 'experiencing' has gained support from many customers. In Todoroki, it operates 'ASAKO IWAYANAGI PLUS' specializing in gifts and baked goods, and 'ASAKO IWAYANAGI SALON DE THÉ' offering from morning to afternoon tea. In 2023, it opened 'ASAKO IWAYANAGI FUKUOKA', its first store in Kyushu. In spring 2026, it opened 'PÂTISSERIE ASAKO IWAYANAGI Takanawa Gateway City' and a new dessert restaurant concept, 'MAISON AS'. Going forward, it will continue to expand the experiential value enjoyed through the five senses, centered on 'sweets that taste beauty'.
About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo offers panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay, with a modern Japanese design concept. It features 291 spacious guest rooms, including standard rooms that are among the largest in Tokyo at 48 sqm, four vibrant restaurants and bars/lounges, state-of-the-art banquet facilities of various sizes, and the 1,400 sqm 'Suigetsu Spa & Fitness' with spa, pool, and fitness facilities. It consistently receives top ratings from domestic and international travel guides such as Forbes Travel Guide, Condé Nast Traveler, and Travel + Leisure. For more details, visit conradtokyo.jp. Information is also available on Facebook, X, Instagram, and LINE.
About Conrad Hotels & Resorts
Conrad Hotels & Resorts, the largest portfolio in Hilton's luxury brand, operates 50 hotels across five continents. Through bold design, memorable experiences, curated contemporary art, and genuine connections, it inspires purposeful travelers. Intuitive service and deeply connected destination experiences enhance guests' curiosity. This is embodied in the brand's 'Conrad 1/3/5' program, offering 1-hour, 3-hour, and 5-hour unique experiences to experience each hotel's culture, adventure, and local charm, providing opportunities for deeper destination connections. In addition to award-winning hotels, it also operates residences in attractive global destinations, offering sophisticated design, top-tier amenities, and purposeful service. Reservations can be made via the official website or the industry-leading Hilton Honors mobile app. Hilton Honors members who book directly through Hilton's official channels receive instant benefits.
For the latest information, visit stories.hilton.com/conradhotels, Instagram, and X.
This collaboration features the signature 'Parfait Bijou®' from PÂTISSERIE ASAKO IWAYANAGI, known for its jewel-like beauty and vibrant flavors using seasonal fruits and ingredients. The parfait is specially designed for Conrad Tokyo, themed around an artwork within the hotel. This is the second collaboration parfait, following last year's. The motif is 'Water and History', an artwork by Yoshitaka Echizenya that greets guests in the elevator hall on the front lobby floor. Set against a space overlooking Tokyo Bay and Hama-rikyu Gardens, the artwork depicts the nature surrounding the hotel. Inspired by its dignified appearance illuminated at night, the parfait combines translucent fruits and rich Japanese ingredients to express the vitality and lingering essence of the garden standing out in the darkness. The star ingredient is seasonal Shine Muscat grapes, complemented by the gentle sweetness of Japanese chestnut cream, the aromatic notes of black bean tea and tartary buckwheat, and an accent of PÂTISSERIE ASAKO IWAYANAGI's original 'Hachimi' (eight flavors), creating a lyrical taste that evokes a changing scene with each spoonful.
Motif: 'Water and History'
Against the panoramic backdrop of Tokyo Bay and Hama-rikyu Gardens, we propose a blissful evening moment with an art-piece-like parfait that seems to capture the scenery before your eyes.
'Parfait Bijou® Shine Muscat - Conrad Tokyo Exclusive' Overview
Period: Saturday, August 1, 2026 – Wednesday, September 30, 2026
Time: Daily 16:00–19:00 (last entry) *2-hour limit
Location: 28th Floor, Bar & Lounge 'TwentyEight'
Price: 7,800 yen per person
*Includes one choice of coffee or tea selection.
Reservations/Inquiries: Official website or 03-6388-8745 (Restaurant Reservations Direct Line)
*Advance reservation required. Please reserve by 6:00 PM two days before your reservation date.
*Cancellation policy: 100% charge after 6:00 PM two days before the reservation date (charged to the credit card registered at the time of reservation).
*Prices include tax and service charge.
*Various discounts and membership benefits are not applicable.
*The displayed content and prices are subject to change without notice due to procurement conditions.
*Due to the special nature of this menu, menu changes for allergies, etc., cannot be accommodated.
*Image is for illustrative purposes.
###
About PÂTISSERIE ASAKO IWAYANAGI
Founded in 2015 in Todoroki, Tokyo, this pâtisserie brand started with the concept 'Your inspiration is the source', aiming to deliver beautiful and lingering sweet experiences that resonate with each customer's sensibilities and memories. With its specialty 'Parfait Bijou®' and a series of art-piece-like sweets, the style of elevating confections from mere 'tasting' to 'experiencing' has gained support from many customers. In Todoroki, it operates 'ASAKO IWAYANAGI PLUS' specializing in gifts and baked goods, and 'ASAKO IWAYANAGI SALON DE THÉ' offering from morning to afternoon tea. In 2023, it opened 'ASAKO IWAYANAGI FUKUOKA', its first store in Kyushu. In spring 2026, it opened 'PÂTISSERIE ASAKO IWAYANAGI Takanawa Gateway City' and a new dessert restaurant concept, 'MAISON AS'. Going forward, it will continue to expand the experiential value enjoyed through the five senses, centered on 'sweets that taste beauty'.
About Conrad Tokyo
Located in Shiodome, close to Ginza, Conrad Tokyo offers panoramic views of Hama-rikyu Gardens, Rainbow Bridge, and Tokyo Bay, with a modern Japanese design concept. It features 291 spacious guest rooms, including standard rooms that are among the largest in Tokyo at 48 sqm, four vibrant restaurants and bars/lounges, state-of-the-art banquet facilities of various sizes, and the 1,400 sqm 'Suigetsu Spa & Fitness' with spa, pool, and fitness facilities. It consistently receives top ratings from domestic and international travel guides such as Forbes Travel Guide, Condé Nast Traveler, and Travel + Leisure. For more details, visit conradtokyo.jp. Information is also available on Facebook, X, Instagram, and LINE.
About Conrad Hotels & Resorts
Conrad Hotels & Resorts, the largest portfolio in Hilton's luxury brand, operates 50 hotels across five continents. Through bold design, memorable experiences, curated contemporary art, and genuine connections, it inspires purposeful travelers. Intuitive service and deeply connected destination experiences enhance guests' curiosity. This is embodied in the brand's 'Conrad 1/3/5' program, offering 1-hour, 3-hour, and 5-hour unique experiences to experience each hotel's culture, adventure, and local charm, providing opportunities for deeper destination connections. In addition to award-winning hotels, it also operates residences in attractive global destinations, offering sophisticated design, top-tier amenities, and purposeful service. Reservations can be made via the official website or the industry-leading Hilton Honors mobile app. Hilton Honors members who book directly through Hilton's official channels receive instant benefits.
For the latest information, visit stories.hilton.com/conradhotels, Instagram, and X.
FAQ
What is the period for this parfait?
It is available from Saturday, August 1, 2026 to Wednesday, September 30, 2026.
How much does it cost?
It is 7,800 yen per person, including one choice of coffee or tea.
Is a reservation required?
Yes, advance reservation is required. Please reserve by 6:00 PM two days before your reservation date via the official website or phone (03-6388-8745).