China Airlines Rolls Out Le Ruban Desserts on All Routes Starting May
China Airlines is expanding its partnership with the famous Le Ruban Pâtisserie to offer 7 exclusive desserts and drinks on all flights departing from Taiwan and select return flights starting this May.
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(CNA Reporter Yu Hsiao-han, Taipei, 28th) China Airlines (CAL) announced today that it is once again collaborating with 'Le Ruban Pâtisserie.' Starting in May, all routes departing from Taiwan and select flights returning to Taiwan will feature seven new snacks and beverages, allowing passengers to enjoy Taiwan's delicious sweets high in the sky.
In recent years, airlines have frequently partnered with Michelin-starred restaurants, famous chefs, and renowned F&B brands to transform inflight dining and increase passenger anticipation for their journey.
According to a press release from China Airlines, the airline is teaming up again with Le Ruban Pâtisserie, known as the 'Chanel of the dessert world.' Starting in May, passengers on all routes departing from Taiwan and select return flights will be served signature desserts and limited-edition drinks.
CAL stated that this year's expanded collaboration includes seven specially crafted treats. For example, Premium Economy will offer 'Old Grandma Lemon' sandwich cookies; Economy class on long-haul transoceanic routes will feature Oolong tea egg rolls; and Economy class on Japan routes will serve Mullet Roe nougat crackers.
CAL noted that Le Ruban selects seasonal local agricultural products to reduce the carbon footprint of transportation. 'Old Grandma Lemon' cake ice cream, scallion crackers, and salted Parmesan cheese shortbread will be served on different regional Economy routes. For shorter flights, Economy passengers can also enjoy Honey Kumquat Lemon juice in aluminum foil packs.
In recent years, airlines have frequently partnered with Michelin-starred restaurants, famous chefs, and renowned F&B brands to transform inflight dining and increase passenger anticipation for their journey.
According to a press release from China Airlines, the airline is teaming up again with Le Ruban Pâtisserie, known as the 'Chanel of the dessert world.' Starting in May, passengers on all routes departing from Taiwan and select return flights will be served signature desserts and limited-edition drinks.
CAL stated that this year's expanded collaboration includes seven specially crafted treats. For example, Premium Economy will offer 'Old Grandma Lemon' sandwich cookies; Economy class on long-haul transoceanic routes will feature Oolong tea egg rolls; and Economy class on Japan routes will serve Mullet Roe nougat crackers.
CAL noted that Le Ruban selects seasonal local agricultural products to reduce the carbon footprint of transportation. 'Old Grandma Lemon' cake ice cream, scallion crackers, and salted Parmesan cheese shortbread will be served on different regional Economy routes. For shorter flights, Economy passengers can also enjoy Honey Kumquat Lemon juice in aluminum foil packs.