Mother's Day Dining Opportunities: Taichung's Catering Industry Seizes Labor Day Holiday
Taichung's catering industry is gearing up for the Mother's Day season, launching exclusive promotional programs from the Labor Day holiday weekend starting May 1st. Operators expect this year's Mother's Day period to extend from one week before to one week after the holiday, potentially boosting May's overall revenue.
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- 📰 Published: April 27, 2026 at 17:18
- 🔍 Collected: April 27, 2026 at 17:31 (13 min after Published)
- 🤖 AI Analyzed: April 27, 2026 at 21:18 (3h 46m after Collected)
Central News Agency
(Central News Agency reporter Hao Hsueh-ching, Taichung, 27th) Mother's Day is a crucial period for the catering industry. This year, the Labor Day holiday coincides with the period before Mother's Day, so Taichung's catering operators are launching exclusive promotional programs starting May 1st. Operators stated today that this year's Mother's Day period will extend from one week before to one week after the holiday, expected to boost May's revenue.
New World Restaurant Group stated that in recent years, Mother's Day dining trends show 'early planning, group dining, and focus on value for money.' This year, the three-day Labor Day holiday falls one week before Mother's Day, allowing Mother's Day dining to start early. Targeting different family dining needs, they are offering 6-person and 10-person table banquets. Pre-orders before April 30 will receive sparkling water and Basque cheesecake.
Chun Shui Tang Cultural Tea House celebrates its 43rd anniversary, collaborating with a Japanese floral art design brand. Starting in May, all paper cups, coasters, and placemats will feature co-branded designs. They also launched co-branded merchandise such as tea gift boxes, glass cups, shopping bags, and double-cup carriers, and planned four 'Flower Reflection Set Meals.' In addition, they are introducing a new 'Roasted Tea Series' soft-serve ice cream, exclusively available at Chun Shui Tang's Huashan, Guomei, and Pier-2 stores.
Taichung National Hotel is appealing with 'one room per family' this year, emphasizing that independent private rooms can be reserved for as few as six people, allowing small families to enjoy an exclusive festive dining experience without external disturbances.
Well-known yakiniku brand 'Umai Yakiniku' announced that from May 1st to May 30th, it will launch a limited-time 'Mommy Queen Feast Thanksgiving Set Meal' at its stores. This special menu not only features premium wagyu beef from Japan, the US, and Australia but also introduces a new hot pot dish, 'Sour Cabbage Pork Hot Pot,' creating a unique 'grill and hot pot' ceremonial experience to capture Mother's Day dining opportunities.
Howard Plaza Hotel Taichung, with the theme 'Celebrate Together, More Lively,' is hosting a 'Hundred-Person Mother's Day Celebration' banquet experience on Mother's Day, combining live performances with themed banquets to upgrade festive dining into a ceremonial shared celebration.
Sharden French Teppanyaki, located in the luxury residential area of Qizhong, is offering a Mother's Love Feast Set Meal featuring premium ingredients such as Australian live lobster, South African live abalone, Japanese oysters, Norwegian salmon, and A5 wagyu beef. From now until June 30th, they also offer a '520 Early Dinner' program, allowing guests to be seated early from 5:20 PM and receive complimentary Italian sparkling mineral water. (Edited by Chen Ren-hua) 1150427
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(Central News Agency reporter Hao Hsueh-ching, Taichung, 27th) Mother's Day is a crucial period for the catering industry. This year, the Labor Day holiday coincides with the period before Mother's Day, so Taichung's catering operators are launching exclusive promotional programs starting May 1st. Operators stated today that this year's Mother's Day period will extend from one week before to one week after the holiday, expected to boost May's revenue.
New World Restaurant Group stated that in recent years, Mother's Day dining trends show 'early planning, group dining, and focus on value for money.' This year, the three-day Labor Day holiday falls one week before Mother's Day, allowing Mother's Day dining to start early. Targeting different family dining needs, they are offering 6-person and 10-person table banquets. Pre-orders before April 30 will receive sparkling water and Basque cheesecake.
Chun Shui Tang Cultural Tea House celebrates its 43rd anniversary, collaborating with a Japanese floral art design brand. Starting in May, all paper cups, coasters, and placemats will feature co-branded designs. They also launched co-branded merchandise such as tea gift boxes, glass cups, shopping bags, and double-cup carriers, and planned four 'Flower Reflection Set Meals.' In addition, they are introducing a new 'Roasted Tea Series' soft-serve ice cream, exclusively available at Chun Shui Tang's Huashan, Guomei, and Pier-2 stores.
Taichung National Hotel is appealing with 'one room per family' this year, emphasizing that independent private rooms can be reserved for as few as six people, allowing small families to enjoy an exclusive festive dining experience without external disturbances.
Well-known yakiniku brand 'Umai Yakiniku' announced that from May 1st to May 30th, it will launch a limited-time 'Mommy Queen Feast Thanksgiving Set Meal' at its stores. This special menu not only features premium wagyu beef from Japan, the US, and Australia but also introduces a new hot pot dish, 'Sour Cabbage Pork Hot Pot,' creating a unique 'grill and hot pot' ceremonial experience to capture Mother's Day dining opportunities.
Howard Plaza Hotel Taichung, with the theme 'Celebrate Together, More Lively,' is hosting a 'Hundred-Person Mother's Day Celebration' banquet experience on Mother's Day, combining live performances with themed banquets to upgrade festive dining into a ceremonial shared celebration.
Sharden French Teppanyaki, located in the luxury residential area of Qizhong, is offering a Mother's Love Feast Set Meal featuring premium ingredients such as Australian live lobster, South African live abalone, Japanese oysters, Norwegian salmon, and A5 wagyu beef. From now until June 30th, they also offer a '520 Early Dinner' program, allowing guests to be seated early from 5:20 PM and receive complimentary Italian sparkling mineral water. (Edited by Chen Ren-hua) 1150427
Choose to stand with facts, every sponsorship you make is a force for protecting press freedom.
Download the Central News Agency 'First-hand News' APP to stay updated with the latest news.
The text, images, and videos on this website may not be reproduced, publicly broadcast, or publicly transmitted and used without authorization.