[Nirasaki City, Yamanashi Prefecture] Applications Open for "Reiwa 8 Nirasaki Wine Seminar" Led by Sommelier Daisuke Motegi! Learn the Fundamentals of Wine in a Fun, 7-Session Comprehensive Course Including Winery Tours
Key facts
- [Nirasaki City, Yamanashi Prefecture] Applications Open for "Reiwa 8 Nirasaki Wine Seminar" Led by Sommelier Daisuke Motegi! Learn the Fundamentals of Wine in a Fun, 7-Session Comprehensive Course Including Winery Tours
- Nirasaki City, Yamanashi Prefecture, has begun accepting applications for the "Reiwa 8 Nirasaki Wine Seminar," aiming to foster local industry and wine culture by teaching the fundamentals of wine in an enjoyable and systematic manner. The seminar will be led by Mr. Daisuke Motegi, a certified sommelier from the Japan Sommelier Association. The 7-session course will feature not only lectures on the history and knowledge of global and Japanese wines but also practical elements such as actual wine tasting and tours of local wineries, unique to Nirasaki City, a wine-producing region.
- Source: PR Times
- Date: June 10, 2026
Direct answer
Nirasaki City, Yamanashi Prefecture, has begun accepting applications for the "Reiwa 8 Nirasaki Wine Seminar," aiming to foster local industry and wine culture by teaching the fundamentals of wine in an enjoyable and systematic manner. The seminar will be led by Mr. Daisuke Motegi, a certified sommelier from the Japan Sommelier Association. The 7-session course will feature not only lectures on the history and knowledge of global and Japanese wines but also practical elements such as actual wine tasting and tours of local wineries, unique to Nirasaki City, a wine-producing region.
- Citation
- [Nirasaki City, Yamanashi Prefecture] Applications Open for "Reiwa 8 Nirasaki Wine Seminar" Led by Sommelier Daisuke Motegi! Learn the Fundamentals of Wine in a Fun, 7-Session Comprehensive Course Including Winery Tours (June 10, 2026), PR Times
- Source
- PR Times
- Date
- June 10, 2026
Nirasaki City, Yamanashi Prefecture, has begun accepting applications for the "Reiwa 8 Nirasaki Wine Seminar," aiming to foster local industry and wine culture by teaching the fundamentals of wine in an enjoyable and systematic manner. The seminar will be led by Mr. Daisuke Motegi, a certified sommelier from the Japan Sommelier Association. The 7-session course will feature not only lectures on the history and knowledge of global and Japanese wines but also practical elements such as actual wine tasting and tours of local wineries, unique to Nirasaki City, a wine-producing region.
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- 📰 Published: June 10, 2026 at 18:20
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We are honored to have Mr. Daisuke Motegi, a certified sommelier by the Japan Sommelier Association, as the instructor for this seminar.
The course will span seven sessions, featuring not only lectures covering the history and knowledge of wines from around the world and Japan but also practical elements such as actual wine tasting and tours of wineries within the city, offering a curriculum uniquely tailored to Nirasaki City's status as a wine-producing area.
■ A Comprehensive 7-Session Curriculum Guided by a Certified Sommelier, Covering Lectures, Tastings, and Fieldwork
In Yamanashi Prefecture, one of Japan's leading wine-producing regions, engaging with local produce and understanding the profound charm of wine leads to a rediscovery of the region's culture and richness.
Under the clear and accessible guidance of a professional sommelier, this seminar allows participants, from beginners to enthusiasts, to deepen their knowledge in an enjoyable way.
The curriculum covers the history of wine, wines from various countries including France, and the rapidly evolving wines of Yamanashi and Japan. Furthermore, beyond acquiring knowledge, the program includes fieldwork, scheduled for the fifth session, where participants will visit local wineries, providing a rich experience to learn about wine using all five senses.
■ Course Program (7 Sessions Total)
Session 1: The History of Wine
Session 2: French Wines
Session 3: World Wines
Session 4: Yamanashi Prefecture Wines
Session 5: Nirasaki City Winery Tour
Session 6: Japanese Wines
Session 7: Closing Ceremony
【Seminar Overview】
Seminar Name: Reiwa 8 Nirasaki Wine Seminar
Instructor: Daisuke Motegi (Certified Sommelier, Japan Sommelier Association)
Number of Sessions: 7 consecutive sessions *Specific dates and times for each session can be found on the city's official website.
Location: Americaya 5th Floor Scape (10-17 Chuo-cho, Nirasaki City), etc. *Please note there is no elevator, and access is via stairs.
Target Audience: Individuals aged 20 and above who reside or work in Nirasaki City
Capacity: 12 participants *Applications will be accepted on a first-come, first-served basis until capacity is reached (priority given to new participants).
Participation Fee: ¥17,000 (includes textbook fee; payable in cash at the first session).
Application Method: Please apply via the dedicated application form below or by phone at 0551-45-9104.
【Dedicated Form】https://logoform.jp/form/A4gP/1102848
Details and Dates Here
【Contact Information】
Nirasaki City, Yamanashi Prefecture
Agricultural Policy Division, Agriculture, Forestry and Fisheries Promotion Section
1-3-1 Mizu-gami, Nirasaki City, Yamanashi Prefecture, 407-8501
TEL: 0551-45-9104
Official Website: https://www.city.nirasaki.lg.jp/
Savor the Flavors of a Grape-Growing Region! Introducing Nirasaki Wine!
Nirasaki City, particularly the Hosaka district, is renowned as a producer of high-quality wine grapes within Yamanashi Prefecture.
Blessed with long hours of sunshine, the Hosaka Fruit Village, spread across the foot of Mt. Chigatake, boasts well-draining soil ideal for cultivating plump grapes with high sugar content.
The wines produced from these harvested grapes are characterized by a well-balanced sweetness and acidity, offering a sophisticated taste that evokes the richness of nature.
We invite you to indulge in the wines of Nirasaki, perfect for celebrations or as a personal treat.
View Wineries in Nirasaki City
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FAQ
What is the content of this wine seminar?
It is a 7-session course covering the history of wine, world wines, and Japanese wines, including tasting and winery tours.
Can beginners participate in the seminar?
Yes, the seminar is suitable for beginners to enthusiasts, with clear explanations provided by a sommelier.
What are the benefits of participating in the seminar?
You can systematically acquire basic wine knowledge and deepen your understanding of Nirasaki City's wine culture and local industry.
Where is the seminar held?
It is mainly held at "Americaya 5th Floor Scape" in Chuo-cho, Nirasaki City. Please note access is via stairs as there is no elevator.
How can I apply?
Applications can be made via the dedicated form or by phone (0551-45-9104). The capacity is 12 participants on a first-come, first-served basis.