Chourakukan Hotel Introduces Limited Summer 'Salt Milk Melon Parfait' at Nationally Designated Important Cultural Property in Kyoto
Key facts
- Chourakukan Hotel Introduces Limited Summer 'Salt Milk Melon Parfait' at Nationally Designated Important Cultural Property in Kyoto
- Chourakukan Hotel in Kyoto will offer a limited-time 'Salt Milk Melon Parfait' at its Dessert Cafe Chourakukan from July 1 to July 31, 2026, weekdays only by reservation. The parfait features fresh melon, milk ice cream, and Maldon sea salt from the UK, creating a harmonious blend of sweet, creamy, and savory flavors.
- Source: PR Times
- Date: June 15, 2026
Direct answer
Chourakukan Hotel in Kyoto will offer a limited-time 'Salt Milk Melon Parfait' at its Dessert Cafe Chourakukan from July 1 to July 31, 2026, weekdays only by reservation. The parfait features fresh melon, milk ice cream, and Maldon sea salt from the UK, creating a harmonious blend of sweet, creamy, and savory flavors.
- Citation
- Chourakukan Hotel Introduces Limited Summer 'Salt Milk Melon Parfait' at Nationally Designated Important Cultural Property in Kyoto (June 15, 2026), PR Times
- Source
- PR Times
- Date
- June 15, 2026
Chourakukan Hotel in Kyoto will offer a limited-time 'Salt Milk Melon Parfait' at its Dessert Cafe Chourakukan from July 1 to July 31, 2026, weekdays only by reservation. The parfait features fresh melon, milk ice cream, and Maldon sea salt from the UK, creating a harmonious blend of sweet, creamy, and savory flavors.
📋 Article Processing Timeline
- 📰 Published: June 15, 2026 at 19:00
- 🔍 Collected: June 16, 2026 at 02:06 (7h 6m after Published)
- 🤖 AI Analyzed: June 16, 2026 at 02:14 (7 min after Collected)
Salt Milk Melon Parfait
Chourakukan Hotel (604 Maruyamacho, Higashiyama Ward, Kyoto City; General Manager: Shigeto Yoshida) will serve a 'Salt Milk Melon Parfait' at Dessert Cafe Chourakukan from Wednesday, July 1, 2026, to Friday, July 31, 2026, weekdays only and by reservation.
Chourakukan, a nationally designated Important Cultural Property, was originally built in 1909 (Meiji 42) as a guest reception hall.
We have prepared a limited summer parfait perfect for an afternoon spent in this historic Western-style building.
■ Salt Milk Melon Parfait
The top of the glass features generous portions of fresh melon. Layers of rich milk ice cream, light chantilly cream, and aromatic crumble are carefully assembled to harmonize the fruit's sweetness, the creaminess of milk, and varied textures.
Adding a distinctive accent to the flavor is Maldon sea salt from the UK. As salt crystals touch the tongue while eating, the melon's sweetness and milk's richness are enhanced, offering a different taste experience with every bite.
Hidden in the middle layer is pineapple sorbet with a refreshing tang, followed by white wine jelly and melon marinated with elderflower and dill.
The cool aroma and light acidity refresh the palate, leaving a crisp, clean aftertaste.
This parfait features layered flavors of fruit sweetness, saltiness, milk richness, and herbal and white wine aromas, evolving with each bite for a dynamic tasting journey.
Online reservations available here
■ Salt Milk Melon Parfait Overview
Sales Period: Wednesday, July 1, 2026 – Friday, July 31, 2026 [Weekdays Only]
Price: ¥2,400
Location: Dessert Cafe Chourakukan (inside Chourakukan Hotel)
Serving Hours: 12:00–18:30 (Last Order at 18:00)
Reservation: Required by the day before
※ Price includes tax. A 10% service charge will be added separately.
※ Image is for illustration purposes only.
※ Menu items may change due to ingredient availability.
※ Limited quantities available; reservations may close once capacity is reached.
Chourakukan Hotel
Chourakukan Hotel is a boutique hotel featuring the historic main building, 'Chourakukan'—a designated Important Cultural Property—housing a restaurant, cafe, sweets boutique, and bar. The annex includes six guest rooms. In 2025, the hotel joined the global luxury hotel brand 'Small Luxury Hotels of the World (SLH).'
'Chourakukan (former Murai Family Villa)' was built in 1909 as a private villa for Murai Kihēi, a prominent Meiji-era industrialist known as the 'Tobacco King.' The building showcases a modern Kyoto architectural style incorporating design elements from around the world and was designated a National Important Cultural Property on December 9, 2024.
Company Name: Chourakukan Co., Ltd.
Address: 604 Maruyamacho, Higashiyama Ward, Kyoto City, 605-0071
Established: September 1954
Business Activities: Operation of lodging facilities, restaurants, cafes, and wedding/banquet venues
Official Website: https://www.chourakukan.co.jp/
Official Facebook: https://www.facebook.com/chourakukan/
Official Instagram: https://www.instagram.com/chourakukan/
Official X: https://twitter.com/chourakukan/
* Operating days and hours are subject to change. Please check the official website for the latest information.
* The above information is accurate as of the announcement date and may be subject to change.
Chourakukan Hotel (604 Maruyamacho, Higashiyama Ward, Kyoto City; General Manager: Shigeto Yoshida) will serve a 'Salt Milk Melon Parfait' at Dessert Cafe Chourakukan from Wednesday, July 1, 2026, to Friday, July 31, 2026, weekdays only and by reservation.
Chourakukan, a nationally designated Important Cultural Property, was originally built in 1909 (Meiji 42) as a guest reception hall.
We have prepared a limited summer parfait perfect for an afternoon spent in this historic Western-style building.
■ Salt Milk Melon Parfait
The top of the glass features generous portions of fresh melon. Layers of rich milk ice cream, light chantilly cream, and aromatic crumble are carefully assembled to harmonize the fruit's sweetness, the creaminess of milk, and varied textures.
Adding a distinctive accent to the flavor is Maldon sea salt from the UK. As salt crystals touch the tongue while eating, the melon's sweetness and milk's richness are enhanced, offering a different taste experience with every bite.
Hidden in the middle layer is pineapple sorbet with a refreshing tang, followed by white wine jelly and melon marinated with elderflower and dill.
The cool aroma and light acidity refresh the palate, leaving a crisp, clean aftertaste.
This parfait features layered flavors of fruit sweetness, saltiness, milk richness, and herbal and white wine aromas, evolving with each bite for a dynamic tasting journey.
Online reservations available here
■ Salt Milk Melon Parfait Overview
Sales Period: Wednesday, July 1, 2026 – Friday, July 31, 2026 [Weekdays Only]
Price: ¥2,400
Location: Dessert Cafe Chourakukan (inside Chourakukan Hotel)
Serving Hours: 12:00–18:30 (Last Order at 18:00)
Reservation: Required by the day before
※ Price includes tax. A 10% service charge will be added separately.
※ Image is for illustration purposes only.
※ Menu items may change due to ingredient availability.
※ Limited quantities available; reservations may close once capacity is reached.
Chourakukan Hotel
Chourakukan Hotel is a boutique hotel featuring the historic main building, 'Chourakukan'—a designated Important Cultural Property—housing a restaurant, cafe, sweets boutique, and bar. The annex includes six guest rooms. In 2025, the hotel joined the global luxury hotel brand 'Small Luxury Hotels of the World (SLH).'
'Chourakukan (former Murai Family Villa)' was built in 1909 as a private villa for Murai Kihēi, a prominent Meiji-era industrialist known as the 'Tobacco King.' The building showcases a modern Kyoto architectural style incorporating design elements from around the world and was designated a National Important Cultural Property on December 9, 2024.
Company Name: Chourakukan Co., Ltd.
Address: 604 Maruyamacho, Higashiyama Ward, Kyoto City, 605-0071
Established: September 1954
Business Activities: Operation of lodging facilities, restaurants, cafes, and wedding/banquet venues
Official Website: https://www.chourakukan.co.jp/
Official Facebook: https://www.facebook.com/chourakukan/
Official Instagram: https://www.instagram.com/chourakukan/
Official X: https://twitter.com/chourakukan/
* Operating days and hours are subject to change. Please check the official website for the latest information.
* The above information is accurate as of the announcement date and may be subject to change.
FAQ
When is the Salt Milk Melon Parfait available?
Available weekdays only from July 1 to July 31, 2026.
How can I make a reservation?
Reservations must be made online by the day before via the official website.
What is the price?
¥2,400 including tax, plus a 10% service charge.
Where is Dessert Cafe Chourakukan located?
Inside Chourakukan Hotel, a nationally designated Important Cultural Property in Kyoto.
What is the history of Chourakukan Hotel?
Built in 1909 as a villa for industrialist Murai Kihēi, designated a national cultural property in 2024.