Hotel Chourakukan Announces 3-Day 'Early Summer Half-Buffet' Event
Hotel Chourakukan will host a special 'Early Summer Half-Buffet' from June 27 to 29, 2026. Guests can enjoy a curated selection of savory items and an all-you-can-eat dessert buffet featuring seasonal treats.
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Hotel Chourakukan (Higashiyama-ku, Kyoto) will hold a limited 'Early Summer Half-Buffet' event from June 27 to 29, 2026, at its new wing facility, 'Chourakukan Terrace CORAL.' The event features a unique style where savory light meals are served individually, while desserts—including eight varieties and the hotel's signature scones—are available buffet-style. Guests can also opt for a mini-sized version of the popular 'Chourakukan Shika' (shaved ice) dessert for an additional charge.
FAQ
What does the 'half-buffet' style mean?
Savory light meals are served to the table, while guests can enjoy approximately eight varieties of desserts buffet-style.
Are there any extra add-ons available?
Yes, guests can reserve the popular seasonal 'Chourakukan Shika' (mini size) for an additional 800 yen.