Capella Kyoto to Host One-Night-Only Special Dinner with Château d'Yquem and SoNoMa by SingleThread
Capella Kyoto will host a one-night-only special dinner on July 6, 2026, featuring a collaboration between Michelin three-star restaurant SingleThread and Château d'Yquem. The event offers a limited 12-seat experience pairing rare vintage wines with a course meal featuring seasonal Kyoto ingredients.
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- 📰 Published: June 12, 2026 at 22:40
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Capella Kyoto (Location: Higashiyama-ku, Kyoto; Managing Director: John Blanco) will host a special one-night-only dinner event on Monday, July 6, 2026, at 20:00 at 'SoNoMa by SingleThread,' a restaurant established in partnership with the Sonoma, California-based Michelin three-star restaurant SingleThread. This exclusive event will feature a pairing of rare vintages from Château d'Yquem, world-renowned as the ultimate sweet wine, with a chef's 'omakase' course curated by Kyle Connaughton of SingleThread and Keita Tominaga.
Château d'Yquem, the only estate to be selected as 'Premier Cru Supérieur' in the 1855 Bordeaux classification, transcends the category of sweet wine. It is revered by connoisseurs worldwide as an 'art of time,' woven through terroir, climate, harvest, and maturation. This dinner event offers guests the opportunity to experience the flow of time and unique characteristics embodied in different vintages of Château d'Yquem.
Enhancing the experience of these vintage wines is an 'omakase' course by SoNoMa by SingleThread. Based on the SingleThread philosophy—which has gained global recognition for bridging the farm to the table—the menu incorporates seasonal Kyoto ingredients and fermentation culture. Each dish is delicately composed to resonate with the profound charm of the wines, delivering a unique culinary experience where the terroirs of Kyoto and Sonoma converge.
Enjoy a one-night-only dialogue where the historic terroir of Sauternes, France, meets the innovative food culture of Sonoma, California, in the heart of Kyoto, expressing the memory of the land and the cycle of nature.
■ Wine Selection
・Château d'Yquem 2023
・Y 2017
・Château d'Yquem 2016
・Château d'Yquem 1996
・Château d'Yquem 1976
Château d'Yquem is famous for its longevity, with some vintages remaining drinkable for up to 100 years. Guests will enjoy this selection along with 'Y' (Ygrec), a rare dry wine produced from the same grapes as the sweet wine, with an annual production of only about 10,000 bottles.
■ Event Overview
Date & Time: Monday, July 6, 2026, from 20:00
Capacity: 12 guests
Price: 198,000 JPY per person (tax and service charge included)
Reservation: Please apply via the SoNoMa by SingleThread reservation page on the official Capella Kyoto website.
The event will feature a representative from Château d'Yquem, allowing guests to explore the allure of one of the world's leading wine estates while enjoying a unique marriage with the cuisine of SoNoMa by SingleThread.
Château d'Yquem, the only estate to be selected as 'Premier Cru Supérieur' in the 1855 Bordeaux classification, transcends the category of sweet wine. It is revered by connoisseurs worldwide as an 'art of time,' woven through terroir, climate, harvest, and maturation. This dinner event offers guests the opportunity to experience the flow of time and unique characteristics embodied in different vintages of Château d'Yquem.
Enhancing the experience of these vintage wines is an 'omakase' course by SoNoMa by SingleThread. Based on the SingleThread philosophy—which has gained global recognition for bridging the farm to the table—the menu incorporates seasonal Kyoto ingredients and fermentation culture. Each dish is delicately composed to resonate with the profound charm of the wines, delivering a unique culinary experience where the terroirs of Kyoto and Sonoma converge.
Enjoy a one-night-only dialogue where the historic terroir of Sauternes, France, meets the innovative food culture of Sonoma, California, in the heart of Kyoto, expressing the memory of the land and the cycle of nature.
■ Wine Selection
・Château d'Yquem 2023
・Y 2017
・Château d'Yquem 2016
・Château d'Yquem 1996
・Château d'Yquem 1976
Château d'Yquem is famous for its longevity, with some vintages remaining drinkable for up to 100 years. Guests will enjoy this selection along with 'Y' (Ygrec), a rare dry wine produced from the same grapes as the sweet wine, with an annual production of only about 10,000 bottles.
■ Event Overview
Date & Time: Monday, July 6, 2026, from 20:00
Capacity: 12 guests
Price: 198,000 JPY per person (tax and service charge included)
Reservation: Please apply via the SoNoMa by SingleThread reservation page on the official Capella Kyoto website.
The event will feature a representative from Château d'Yquem, allowing guests to explore the allure of one of the world's leading wine estates while enjoying a unique marriage with the cuisine of SoNoMa by SingleThread.
FAQ
特別ディナーイベントの開催日時は？
2026年7月6日（月）20:00から開催されます。
ディナーの料金と定員は？
料金はお一人様198,000円（税・サービス料込）で、定員は12名です。
今回のディナーで提供されるワインの特徴は？
1855年のボルドー公式格付けで唯一「特別第一級」に選ばれたシャトー・ディケムの貴重なヴィンテージ（2023, 2016, 1996, 1976）および稀少な辛口「Y（イグレック）2017」が提供されます。
料理のコンセプトは？
SingleThreadの哲学をベースに、京都の季節ごとの食材や発酵文化を取り入れ、ワインの個性に寄り添うように構成されたおまかせコースです。
予約方法は？
カペラ京都公式ウェブサイトの「SoNoMa by SingleThread」予約ページから先着順で申し込み可能です。