'Sky Rooftop Beer Garden 2026' Featuring Seafood Delights, Adds KIYO's Special Cajun Seafood Menu

GRANBELL HOTEL Co., Ltd., a subsidiary of BELLUNA Co., Ltd. (Headquarters: Ageo, Saitama; Representative: Kiyoshi Yasuno), has started offering the summer menu for the 'Sky Rooftop Beer Garden 2026' at its 'BEEF STEAK CLUB KIYO GINZA' from Friday, May 1, 2026. To welcome the beginning of summer, we have revamped the menu and ambiance to provide a more open and liberating rooftop experience.

Official Website: https://kiyo-steak.com/beer_garden/

For the summer menu, we offer two types of courses to be enjoyed share-style. The regular course features a chicken leg finished with a Japanese taste, along with yellowtail carpaccio and mac and cheese. The premium course offers 'KIYO's Special Cajun Seafood,' lavishly prepared with seafood such as lobster, black tiger shrimp, mussels, and scallops. The spicy flavor of the special Cajun sauce is a perfect dish for a beer garden in early summer. The drink menu includes a wide variety of options such as draft beer, highballs, wine, lemon sours, and non-alcoholic cocktails, all available with a 2-hour all-you-can-drink plan for both courses.

You can spend a luxurious time feeling the sense of openness and refreshing breeze on the top-floor rooftop terrace.

**■ Sky Rooftop Beer Garden 2026 (Summer) Overview**

Period: May 1, 2026 (Fri) - October 31, 2026 (Sat) Hours: 18:00 - 22:00 (L.O. 21:30) Location: Granbell Square 10F Details URL: https://kiyo-steak.com/beer_garden/ *May be canceled due to weather conditions such as rain or strong winds.

**【Course Details】**

Course ①: Regular Course with Chicken Leg Price: 6,000 JPY (tax included) Food: - Chicken Leg with Japanese Taste - French Fries - Yellowtail Carpaccio - Mac and Cheese *Menu items may change depending on availability. Drinks (2-hour all-you-can-drink): - Draft Beer - Highball - Lemon Sour - Wine (Red, White, Sparkling) - Non-alcoholic Cocktails - Soft Drinks (Cola, Ginger Ale, Mango Juice, Acerola Juice, Oolong Tea)

Course ②: Premium Course with Cajun Seafood Price: 10,000 JPY (tax included) Food: - KIYO's Special Cajun Seafood Lobster / Black Tiger Shrimp / Soft Shell Crab / Clams / Mussels / Scallops / White Fish / Bacon / Corn / Broccoli / Asparagus / Garlic / French Fries / Seasonal Vegetables *Menu items may change depending on availability. Drinks (2-hour all-you-can-drink): - Draft Beer - Highball - Lemon Sour - Wine (Red, White, Sparkling) - Non-alcoholic Cocktails - Soft Drinks (Cola, Ginger Ale, Mango Juice, Acerola Juice, Oolong Tea)

**■ Store Overview**

Store Name: BEEF STEAK CLUB KIYO GINZA Location: Granbell Square 10F, 7-2-18 Ginza, Chuo-ku, Tokyo Hours: 16:00 - 23:00 (Food L.O. 21:30, Drink L.O. 22:00) Seating: 78 seats inside (including private rooms), 80 seats on the terrace Official Website: https://kiyo-steak.com/ Reservation Page: https://www.tablecheck.com/shops/beefsteakclub-kiyo-ginza/reserve

Store Name: Rooftop Bar piro ginza Location: Granbell Square 10F, 7-2-18 Ginza, Chuo-ku, Tokyo Hours: Fri & Sat 23:00 - 03:00 next day *Business hours are subject to change without notice. Please check with the store by phone.

**■ Operating Company Overview**

Company Name: GRANBELL HOTEL Co., Ltd. (A wholly-owned subsidiary of BELLUNA Co., Ltd.) Representative: President & CEO Kiyoshi Yasuno Location: Kyobashi MID Building 5F, 2-13-10 Kyobashi, Chuo-ku, Tokyo Official HP: https://granbellhotel