Adding Color to Your Lifestyle: Boulangerie 'BOUL’ANGE' Hosts a Matcha Fair Featuring 15 Items, Wrapped in Premium Matcha as an Early Summer Treat

BAYCREW'S original boulangerie 'BOUL’ANGE' will hold a seasonal fair starting April 28, 2026, featuring 15 items made with premium matcha from Kagoshima's 'Satsumaen Kamata Chagyo'.
キャンペーンNQ 78/100出典:PR Times

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  • 📰 Published: April 22, 2026 at 20:00
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BAYCREW'S Co., Ltd. (Headquarters: Shibuya-ku, Tokyo, CEO: Masayoshi Komine), which operates the original boulangerie 'BOUL’ANGE,' will begin selling items for its highly anticipated, limited-time fair using matcha from 'Satsumaen Kamata Chagyo' starting Tuesday, April 28.

■ A Seasonal Limited Fair Lavishly Using 'Satsumaen Kamata Chagyo' Matcha Returns This Year

To coincide with the season of fresh greenery, BOUL’ANGE is holding a Matcha Fair. The matcha used is from 'Satsumaen Kamata Chagyo,' cultivated in Kagoshima Prefecture, one of Japan's leading tea-producing regions. Lavishly utilizing this high-quality matcha, which boasts a vibrant color and a harmony of umami and sweetness, we have prepared a diverse lineup of 15 items, including drinks, for this year.

The star of this year's lineup is the 'Matcha An Butter'. Soft matcha dough sandwiches gyuhi (soft mochi), coarse red bean paste, and butter, creating a satisfying item where the slight bitterness of matcha, the sweetness of red beans, and the saltiness of butter overlap.

Next is the 'Swirl Matcha Danish,' baked with matcha custard rolled into a matcha-infused croissant dough and topped with crumble. Along with the swirling cross-section, you can enjoy the aroma and richness of matcha.

The 'Old Fashioned Matcha White Chocolate' is a doughnut with matcha-infused dough coated in matcha chocolate. It features a crisp texture and the deep sweetness of matcha.

Besides these, there is a lineup that allows you to enjoy the charm of matcha in various forms, including items utilizing croissant dough like the Matcha Marble Croissant, Matcha Cornet, and Matcha Croissant Almond, as well as Matcha Pan Melon, Mini Kouign-Amann, and Rich Matcha Cream Bread.

Also this year, the 'Rich Matcha and Strawberry Latte,' combining rich matcha with sweet and sour strawberry pulp sauce, will be sold at select stores. The menu is structured so you can enjoy the appeal of matcha not only in bread but also in drinks.

This fair beautifully combines the rich butter characteristic of BOUL’ANGE with the highly aromatic, deep flavor of matcha. Please enjoy a slightly special 'Japanese moment' in your daily life.

■ What is 'Satsumaen Kamata Chagyo'?

Cultivated in Kagoshima Prefecture, Japan's number one tea-producing region, the matcha from 'Satsumaen Kamata Chagyo' is truly a first-class product, concentrating an eye-catching vivid green color along with the inherent umami and slight bitterness of matcha. The moment you put it in your mouth, a gentle umami with subdued astringency spreads, and the natural sweetness from theanine and deep richness leave a lingering finish. Matcha, a symbol of Japanese culture, can be the star or a superb supporting actor with just a spoonful. Its ability to harmonize with any ingredient and bring out its charm is also part of the profound nature of matcha.

■ New Product Overview

Sales Start Date: Tuesday, April 28, 2026
Available Stores: All BOUL’ANGE stores *Please note that available items vary by store
Official Online Shop (BAYCREW'S FOOD MARCHE) *Select items only
https://baycrewsfoodmarche.jp/collections/boulange

Product Lineup (Partial) *Prices include 8% tax

Matcha An Butter ¥346
Soft matcha dough sandwiches gyuhi, butter, and coarse red bean paste.

Swirl Matcha Danish ¥378
Matcha croissant dough topped with matcha custard and crumble and baked.

Old Fashioned Matcha White Chocolate ¥432
An old-fashioned doughnut infused with matcha, coated in matcha chocolate.

Matcha Marble Croissant ¥389
Matcha chocolate rolled into a marbled matcha and chocolate croissant dough.

Croissant Cornet Matcha Marble ¥432
Crispy croissant cornet dough filled with plenty of whipped cream mixed with matcha and white chocolate.

Matcha Croissant Almond ¥432
A matcha croissant generously piped with almond cream and baked.

Matcha Pan Melon ¥378
An original melon pan made by baking matcha-infused croissant dough with a matcha sablé crust.

Canelé Matcha ¥356
A true matcha delight! Matcha-flavored dough coated with matcha chocolate and finished with matcha powder.

Matcha and White Chocolate Baguette ¥411
A marble-patterned baguette baked by kneading matcha and white chocolate into Suvin Gold dough.

Rich Matcha and Strawberry Latte ¥756
A latte combining rich matcha and sweet-sour strawberry pulp sauce.
Available stores: Ikebukuro Tobu Store, Tokyo Dome City Meets Port Store, Lumine Yurakucho Store, Shinjuku Southern Terrace Store, Shinjuku Store, Nihonbashi Coredo Muromachi 3 Store, Azamino Gardens Store, Lusca Chigasaki Store, Jazz Dream Nagashima Store, Fukuoka Dai Hakata Building Store, Osaka Umeda Store
*Available only at the above stores.

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