[First Appearance in Kyushu] ATELIER ITO, Usually Only Available Online, Opens a Shop at Daimaru Fukuoka's "Baumkuchen Expo." Including a phantom product limited to these 6 days.
ATELIER ITO, an online-exclusive Baumkuchen brand that typically sells out within hours, is opening a pop-up store at the "Baumkuchen Expo 2026" at Daimaru Fukuoka. The shop will feature its highly coveted "Kin no Ito" and debut an exclusive "Kin no Ito PREMIUM" made with French Échiré butter for a limited 6-day period.
📋 Article Processing Timeline
- 📰 Published: March 30, 2026 at 18:30
- 🔍 Collected: March 30, 2026 at 22:56 (4h 26m after Published)
- 🤖 AI Analyzed: April 16, 2026 at 09:41 (394h 45m after Collected)

■ About ATELIER ITO
Because the creator of ATELIER ITO takes their time every day, making each one alone with great care and attention to detail,
it is an "Itoshima Baumkuchen" brand that is normally only sold on the internet for a total of a few hours per month.
Delivering "taste and texture that can only be achieved because mass production is impossible,"
the official shop gathers over 1,000 genuine customer reviews.
Kin no Ito Reviews: https://atelierito-shop.com/items/5f5d74854b083901b730fa96/reviews
Currently, due to a flood of orders, all sales for this fiscal year (2025) have concluded.
The next date for sales resumption is undecided,
and the sales resumption date and latest information are planned to be announced on the official Instagram and LINE.
Because it can only be bought online, and even online it sells out immediately every time it is sold,
do not miss this rare opportunity to actually pick it up and purchase it.
* Because mass production is impossible, quantities are limited/ends as soon as sold out each time.
■ What is "Kin no Ito PREMIUM"?
"Kin no Ito PREMIUM" is a special Baumkuchen that takes ATELIER ITO's representative popular product, "Kin no Ito," up another level with uncompromising dedication.
Abundantly using the rare fermented butter from France, "Échiré Butter," it expresses an elegant aroma and a sharpness of flavor that is a rank above. It is usually difficult to make due to the circumstances of ingredients and manufacturing processes, but it will appear for a limited 6 days at the "Baumkuchen Expo 2026" at the Daimaru Fukuoka Tenjin store (first appearance in Kyushu). It is an exquisite masterpiece made with extreme care, and it is unknown when it can be manufactured next.
* Échiré Butter is a fermented butter characterized by its creamy mouthfeel and mellow aroma, from one of the few butter-producing regions to receive A.O.P. certification from the French government.
■ Why it is called a "Phantom"
At ATELIER ITO's official online shop, "Kin no Ito" sells out immediately after sales begin, and the sales time is almost always just a few hours in total per month. Currently, due to a flood of orders, all sales for this fiscal year (2025) have concluded. Reviews have exceeded 1,000 in total, and it is even called the "phantom Baumkuchen that you cannot buy even if you want to" on SNS and in word-of-mouth. This will be a rare opportunity to get your hands on a "PREMIUM" version of such a popular product that you cannot even buy online, "Kin no Ito PREMIUM," right in front of your eyes for these limited 6 days.
■ Store Opening Overview
Event: Baumkuchen Expo 2026
Venue: Daimaru Fukuoka Tenjin Store, Main Building 8th Floor, Exhibition Hall
Holding Period: April 1, 2026 (Wed) - April 6 (Mon) 10:00 - 19:00
* Closes at 17:00 on the final day
Products for Sale: Only 2 types, Kin no Ito PREMIUM & Kin no Ito
Sales Method: Because mass production is impossible, quantities are limited/ends as soon as sold out each time

- Kin no Ito PREMIUM: 4,800 yen (tax included)
A step up from the carefully crafted Kin no Ito.
Abundantly using the rare fermented butter from France, "Échiré Butter," it expresses an elegant aroma and a sharpness of flavor that is a rank above.
Appearing for a limited 6 days,
it is an exquisite masterpiece made with extreme care, and it is unknown when it can be manufactured next.

- Kin no Ito: 2,000 yen (tax included)
ATELIER ITO's pride, a new texture Baumkuchen made in a workshop amidst the grand nature of Itoshima. The outside is crispy! Almost like melon bread crust?! The inner layers are chewy and deeply flavorful. Using 100% Itoshima brand eggs, domestic brand salt, and Hokkaido butter. A carefully crafted baked confection
made only with strictly selected ingredients.
Official Shop: https://atelierito-shop.com
Kin no Ito Reviews: https://atelierito-shop.com/items/5f5d74854b083901b730fa96/reviews
Official Instagram: https://www.instagram.com/atelier_ito31/
On the internet, a total of a few hours a month.
A product you can't buy even if you want to can be bought right in front of you.
And it's a once-in-a-lifetime special opportunity to purchase
a product appearing for a limited 6 days at the Baumkuchen Expo,
which we do not know when it can be manufactured next.
Do not miss this opportunity.