Popular Chef's Competition Buffet Returns After a Year at Nagoya Marriott Associa Hotel

Key facts

  • Popular Chef's Competition Buffet Returns After a Year at Nagoya Marriott Associa Hotel
  • Nagoya Marriott Associa Hotel hosts 'Chef's Competition Buffet' from June 4 to July 22, 2026, featuring signature dishes from all 8 in-house restaurants. Lunch from ¥5,000, dinner from ¥6,000 (tax included).
  • Source: PR Times
  • Date: June 4, 2026

Direct answer

Nagoya Marriott Associa Hotel hosts 'Chef's Competition Buffet' from June 4 to July 22, 2026, featuring signature dishes from all 8 in-house restaurants. Lunch from ¥5,000, dinner from ¥6,000 (tax included).

Citation
Popular Chef's Competition Buffet Returns After a Year at Nagoya Marriott Associa Hotel (June 4, 2026), PR Times
Source
PR Times
Date
June 4, 2026
Nagoya Marriott Associa Hotel hosts 'Chef's Competition Buffet' from June 4 to July 22, 2026, featuring signature dishes from all 8 in-house restaurants. Lunch from ¥5,000, dinner from ¥6,000 (tax included).
foodNQ 82/100出典：PR Times

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  • 📰 Published: June 4, 2026 at 21:50
  • 🔍 Collected: June 4, 2026 at 13:05
  • 🤖 AI Analyzed: June 6, 2026 at 22:27 (57h 21m after Collected)
Nagoya Marriott Associa Hotel (Nakamura-ku, Nagoya) is hosting the 'Chef's Competition Buffet - With Gratitude for Our Anniversary' at the 15F All-Day Dining 'Pergola' from June 4 (Thu) to July 22 (Wed), 2026. All 8 in-house restaurants and bars unite to offer their signature dishes buffet-style. Highlights include: Roast Beef with domestic beef on weekday dinners and weekends (Pergola); Freshly Squeezed Mont Blanc dessert (Pergola); Eel Kabayaki Chawanmushi based on Kyoto Tsuriya dashi recipe; Meatball and Lotus Root Black Vinegar Stir-Fry (Riankyo); Pan-Fried White Fish with Nagatei's special pisto sauce; Mushroom Cappuccino Soup - a specialite of Alain Chapel as served at Mikuni Nagoya; Shrimp and Baby Scallop Ajillo (Sky Lounge Zenius); Strawberry Shortcake and Matcha Chocolate Tart (Lobby Lounge Scenery). Lunch: 11:30-15:00, Dinner: 17:30-22:00 (food/drinks until 21:00). Reservations at associa.com/nma/restaurant/pergola/ or call 052-584-1101.

FAQ

When and where is the Chef's Competition Buffet held?

The event runs from June 4 to July 22, 2026, at All-Day Dining Pergola on the 15th floor of Nagoya Marriott Associa Hotel (1-1-4 Meieki, Nakamura-ku, Nagoya, directly connected to JR Nagoya Station).

How much does the buffet cost?

Lunch starts from ¥5,000 per adult and dinner from ¥6,000 per adult (tax included). Prices vary by date and time slot; children's pricing is also available.

How many restaurants participate in the buffet?

All 8 restaurants and bars in the hotel participate: Pergola, Nakotei, Tsuriya, Lixing, Mikuni Nagoya, Zenith, Scenery, and Este Mare.

What are the signature dishes featured?

Highlights include roast beef (domestic Japanese beef on weekends/holiday dinners), freshly squeezed Mont Blanc, eel chawanmushi, mushroom cappuccino soup by Mikuni Nagoya, and assorted desserts from Lobby Lounge Scenery.

How can I make a reservation?

Reservations can be made via the official website at https://www.associa.com/nma/restaurant/pergola/ or by calling 052-584-1101.

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