Asahi Breweries to Launch Limited Edition "Haretahi no Mugicha High" (Barley Tea Highball) from April 14th
Asahi Breweries, Ltd. will release a new canned chuhai, "Haretahi no Mugicha High," a shochu mixed with barley tea, in a limited quantity of 2,500 sets starting April 14th. This product will be sold exclusively through its test sales platform, "Asahi Kuso Kaihatsu Kyoku," at 1,500 yen per 6-can set. The chuhai has an alcohol content of 5% and uses hot-air roasted six-row barley for a refreshing taste.
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- 📰 Published: April 14, 2026 at 21:00
- 🔍 Collected: April 14, 2026 at 12:31
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Asahi Breweries, Ltd. (Headquarters: Tokyo, President: Kazuo Matsuyama) announced the limited-quantity release of "Haretahi no Mugicha High," a canned chuhai made with shochu and barley tea, starting April 14th. The product will be available for test sales exclusively on the "Asahi Kuso Kaihatsu Kyoku" website (https://fantasy.asahibeer.co.jp/). Each 340ml can contains 5% alcohol (13.6g pure alcohol). The product is sold in sets of six cans for 1,500 yen, including shipping and tax, with a total of 2,500 sets available. The barley tea used is made from hot-air roasted six-row barley, aiming for a refreshing taste while maintaining the characteristic aroma of barley tea. The "Asahi Kuso Kaihatsu Kyoku" platform is used for developing and testing new products based on customer feedback.