Miyazaki Brewery's New Sake 'beyond' Pairs with Chef Masayuki Okuda's Italian Cuisine in Ginza
創業160年的宮崎酒造店將於5月21日在銀座舉辦新感覺純米大吟釀「beyond」與名廚奧田政行義大利菜的聯名餐酒會。
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- 📰 Published: May 12, 2026 at 20:00
- 🔍 Collected: May 12, 2026 at 11:31
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Miyazaki Shuzoten, a brewery with a 160-year history, will host a premium pairing event on May 21, 2026, at 'Yamagata San-Dan-Delo' in Ginza. The event features their innovative 'beyond' Junmai Daiginjo series, designed to transcend traditional sake boundaries. Renowned Chef Masayuki Okuda, recognized in 'The World's Best Restaurants 1000', will supervise a creative Italian course specifically designed to complement three unique sake varieties. Limited to 30 guests at 19,800 JPY per person.
FAQ
What is the name of the new sake launched by Miyazaki Brewery in 2024?
The new sake launched by Miyazaki Brewery in 2024 is called 'beyond'.
Which restaurant in Ginza features Miyazaki Brewery's 'beyond' sake paired with Italian cuisine?
The restaurant in Ginza featuring 'beyond' sake paired Italian cuisine is run by Chef Masayuki Okuda.
Who is the chef collaborating with Miyazaki Brewery for the 'beyond' sake pairing menu?
Chef Masayuki Okuda is collaborating with Miyazaki Brewery for the 'beyond' sake pairing menu.
What type of cuisine does Chef Masayuki Okuda serve alongside 'beyond' sake in Ginza?
Chef Masayuki Okuda serves Italian cuisine alongside Miyazaki Brewery's 'beyond' sake in Ginza.
In which year did Miyazaki Brewery release the 'beyond' sake for food pairing in Tokyo?
Miyazaki Brewery released the 'beyond' sake for food pairing in Tokyo in 2024.