SunRuck's 'Premium Muen Grill Mu-en' Hits #1 on Makuake Gourmet Ranking with 4-Layer Smoke Reduction Structure
SunRuck has launched the 'Premium Muen Grill Mu-en' on Makuake, a specialized indoor BBQ grill featuring a 4-layer smoke reduction system. It achieved its funding goal in 1 minute and surpassed 18 million yen on the first day, becoming a top seller.
📋 Article Processing Timeline
- 📰 Published: April 28, 2026 at 00:00
- 🔍 Collected: April 27, 2026 at 15:32
- 🤖 AI Analyzed: April 28, 2026 at 01:11 (9h 39m after Collected)
The private brand SunRuck (headquartered in Ogawara, Miyagi Prefecture), known for its specialized appliances, began pre-sales of the ultra-smoke-reduction x high-speed suction grill 'Premium Muen Grill Mu-en' on the crowdfunding platform Makuake starting April 25, 2026.
Developed to address common indoor BBQ issues such as lingering smoke, odors on clothes and rooms, and messy oil splatters, this product employs a unique '4-layer smoke reduction structure.' This system combines four mechanisms: smoke suppression, high-speed suction fan, water-cooling oil tray, and an active carbon filter.
Immediately after launch, it reached its support goal in just one minute and exceeded 18 million yen in total support on the first day. It also ranked #1 in the Makuake Gourmet Ranking as of April 26, 2026. Pre-sales will continue until June 15, 2026, offering discounts of up to 35%.
### Key Features
1. 4-Layer Smoke Reduction Structure: Integrates smoke suppression (heating pipe method to prevent oil from touching the heat source), high-speed suction (4,000 RPM fan), water cooling (cooling fats in a tray), and active carbon deodorization (derived from coconut fiber).
2. 30% Fat Cut: A unique plate tilt design (2-6 degrees) reduces excess fat by approximately 30%, making meals healthier and easier to clean.
3. Precise Temperature Control: Stepless adjustment from 80°C (WARM) to 250°C (HIGH) with NTC precision control (within ±10°C error), suitable for everything from thin slices to thick steaks.
4. Uniform Heating: Uses ADC12 aluminum die-cast plates with high thermal conductivity to minimize temperature differences between the center and edges.
### Product Overview
- Name: Premium Muen Grill Mu-en
- Size: Approx. 440 x 260 x 100 mm
- Weight: Approx. 2.85 kg
- Power: 1,000W
- Sales Channel: Makuake (Pre-sale until June 15, 2026)
Developed to address common indoor BBQ issues such as lingering smoke, odors on clothes and rooms, and messy oil splatters, this product employs a unique '4-layer smoke reduction structure.' This system combines four mechanisms: smoke suppression, high-speed suction fan, water-cooling oil tray, and an active carbon filter.
Immediately after launch, it reached its support goal in just one minute and exceeded 18 million yen in total support on the first day. It also ranked #1 in the Makuake Gourmet Ranking as of April 26, 2026. Pre-sales will continue until June 15, 2026, offering discounts of up to 35%.
### Key Features
1. 4-Layer Smoke Reduction Structure: Integrates smoke suppression (heating pipe method to prevent oil from touching the heat source), high-speed suction (4,000 RPM fan), water cooling (cooling fats in a tray), and active carbon deodorization (derived from coconut fiber).
2. 30% Fat Cut: A unique plate tilt design (2-6 degrees) reduces excess fat by approximately 30%, making meals healthier and easier to clean.
3. Precise Temperature Control: Stepless adjustment from 80°C (WARM) to 250°C (HIGH) with NTC precision control (within ±10°C error), suitable for everything from thin slices to thick steaks.
4. Uniform Heating: Uses ADC12 aluminum die-cast plates with high thermal conductivity to minimize temperature differences between the center and edges.
### Product Overview
- Name: Premium Muen Grill Mu-en
- Size: Approx. 440 x 260 x 100 mm
- Weight: Approx. 2.85 kg
- Power: 1,000W
- Sales Channel: Makuake (Pre-sale until June 15, 2026)