HAKODATE Uminokaze Launches Grilled Golden King Crab Plan and 10th Anniversary Events
Key facts
- HAKODATE Uminokaze Launches Grilled Golden King Crab Plan and 10th Anniversary Events
- HAKODATE Uminokaze in Hokkaido has introduced a new stay plan featuring charcoal-grilled Golden King Crab. To celebrate its 10th anniversary, the hotel will host a live Bluefin Tuna buffet on select dates in May.
- Source: PR Times
- Date: April 15, 2026
Direct answer
HAKODATE Uminokaze in Hokkaido has introduced a new stay plan featuring charcoal-grilled Golden King Crab. To celebrate its 10th anniversary, the hotel will host a live Bluefin Tuna buffet on select dates in May.
- Citation
- HAKODATE Uminokaze Launches Grilled Golden King Crab Plan and 10th Anniversary Events (April 15, 2026), PR Times
- Source
- PR Times
- Date
- April 15, 2026
HAKODATE Uminokaze in Hokkaido has introduced a new stay plan featuring charcoal-grilled Golden King Crab. To celebrate its 10th anniversary, the hotel will host a live Bluefin Tuna buffet on select dates in May.
📋 Article Processing Timeline
- 📰 Published: April 15, 2026 at 17:58
- 🔍 Collected: April 15, 2026 at 09:31
- 🤖 AI Analyzed: April 15, 2026 at 15:33 (6h 1m after Collected)
Located in Hakodate Yunokawa Onsen, HAKODATE Uminokaze (managed by Noguchi Kanko Management Co., Ltd.) has started selling a dinner buffet plan that includes grilled Golden King Crab. This specialized dish features crab grilled over charcoal to enhance its natural sweetness. Additionally, marking its 10th anniversary on April 25, the hotel will host 'Bluefin Tuna Live Buffets' on May 16, 23, and 30. During these events, members of the Hokkaido Nippon-Ham Fighters can receive a complimentary drink.
FAQ
What kind of crab is served in the new plan?
The plan serves Golden King Crab, a variety similar to the Ibaragani crab.
When are the 10th-anniversary events?
The Bluefin Tuna Live Buffets are scheduled for May 16, 23, and 30, 2026.
What are the key facts in this article?
HAKODATE Uminokaze in Hokkaido has introduced a new stay plan featuring charcoal-grilled Golden King Crab. To celebrate its 10th anniversary, the hotel will host a live Bluefin Tuna buffet on select dates in May.