New Tea Season Arrives! Ofuro Cafe Utatane to Offer Creative Cafe Menu and Bath/Sauna Events Using Saitama's Representative Tea, "Sayama Tea"
Key facts
- New Tea Season Arrives! Ofuro Cafe Utatane to Offer Creative Cafe Menu and Bath/Sauna Events Using Saitama's Representative Tea, "Sayama Tea"
- Ofuro Cafe Utatane will hold a "Sayama Tea Fair" starting May 1, 2026, offering bath and sauna events, along with creative cafe menus featuring "Sayama Tea," one of Japan's three major teas. This collaboration with a local tea farm, Matobaen, aims to provide an experience where guests can enjoy Sayama Tea with all five senses.
- Source: PR Times
- Date: May 1, 2026
Direct answer
Ofuro Cafe Utatane will hold a "Sayama Tea Fair" starting May 1, 2026, offering bath and sauna events, along with creative cafe menus featuring "Sayama Tea," one of Japan's three major teas. This collaboration with a local tea farm, Matobaen, aims to provide an experience where guests can enjoy Sayama Tea with all five senses.
- Citation
- New Tea Season Arrives! Ofuro Cafe Utatane to Offer Creative Cafe Menu and Bath/Sauna Events Using Saitama's Representative Tea, "Sayama Tea" (May 1, 2026), PR Times
- Source
- PR Times
- Date
- May 1, 2026
Ofuro Cafe Utatane will hold a "Sayama Tea Fair" starting May 1, 2026, offering bath and sauna events, along with creative cafe menus featuring "Sayama Tea," one of Japan's three major teas. This collaboration with a local tea farm, Matobaen, aims to provide an experience where guests can enjoy Sayama Tea with all five senses.
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- 📰 Published: May 1, 2026 at 21:07
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Ofuro Cafe Utatane (Saitama City, operated by Onsendojo Co., Ltd., Tokigawa-machi, Hiki-gun, Saitama Prefecture; Representative Director: Toshiki Yamazaki) will launch the "Sayama Tea Fair" starting May 1, 2026 (Friday). This event will feature bath events and creative cafe menus utilizing "Sayama Tea," one of Japan's three major teas.
Sayama Tea, representative of Saitama, reaches its peak new tea season every year in early May. This event was realized through a collaboration with Matobaen, a long-established tea farm in Iruma City, with the desire for guests to experience the charm of a local specialty with all five senses. The rich aroma and deep flavor of Sayama Tea will be offered through "bathing," "sauna," and "dining." It's a luxurious time unique to this season, allowing guests to feel the healing power of Sayama Tea not just by drinking it, but with their whole body.
Period: May 1, 2026 (Friday) - June 30, 2026 (Tuesday)
Location: Ofuro Cafe Utatane
4-179-3 Taisei-cho, Kita-ku, Saitama City, Saitama Prefecture
◎"Tea Bath" Experience to Get You Refreshed with the Scent of Sayama Tea
・Sayama Tea Bath
Tea leaves that are discarded or used as fertilizer during the tea manufacturing process, rather than for beverages, will be upcycled into bath additives and added to the bath. Enjoy a special bath enveloped in the scent of Sayama Tea, using genuine dried tea leaves processed to enhance their aroma.
Period: May 1, 2026 (Friday) - May 14, 2026 (Thursday) 5:00-9:00, 10:00-26:00
Location: Men's and Women's indoor baths
◎"Tea Maiden" Delivers Hot Air: "Cha-Neppa Event"
In the sauna room, "neppashi" (hot air masters) will wear tea maiden costumes and deliver hot air using a "mino" (a traditional winnowing basket used for tea sorting and transport) as a fan. In addition to the hot air event, "Tea Loyly" using Sayama Tea will also be offered.
・Cha-Neppa
Dates: Saturdays from May 1, 2026 (Friday) - May 14, 2026 (Thursday) (Excluding guest days and Arabian Night performances)
Times: Women 16:00, Men 21:30
Location: Men's and Women's Izuness Sauna
・Sayama Tea Loyly
Dates and Times: May 1, 2026 (Friday) - May 14, 2026 (Thursday)
Men 5:30/14:30, Women 6:00/18:00/20:00
Location: Men's and Women's Izuness Sauna
◎Limited Menu Using Matobaen's "Edible Tea"
In collaboration with "Matobaen," a long-established tea garden founded in 1945 in Iruma City, Saitama Prefecture, which has been producing Sayama Tea for four generations, creative cafe menus have been developed using Sayama Tea as its harvest season approaches. These are special dishes that allow guests to enjoy the texture and flavor of fresh "new tea leaves," which are not typically found in the market for culinary use and are only available during the soft bud season.
Serving Period: May 1, 2026 (Friday) - June 30, 2026 (Thursday)
Serving Hours: Weekdays 11:00-24:00 (L.O. 23:00), Fridays, Saturdays, and days before holidays 11:00-25:00 (L.O. 24:30)
Serving Location: "Nordic Cafe & Dining matka" within Ofuro Cafe Utatane
Menu:
・Saitama-grown Sayama Tea Chanobese Pasta 1,280 yen (tax included)
"Chanobese" instead of "Genovese," using fragrant Sayama Tea in place of basil. A dish with an addictive bitter taste of tea and the richness of garlic oil. Topped with new tea leaves harvested only during the new tea season, enjoy the texture and aroma combined with pasta.
・Sayama Tea-scented Salmon Risotto Chazuke 1,280 yen (tax included)
A new sensation chazuke that finishes creamy salmon risotto with the aroma of tea. A slightly luxurious chazuke that allows you to enjoy changing flavors with each bite, adding "ocha no ohitashi" (blanched tea leaves) arranged like flowers, enjoyable to the end.
・Nordic-style Anmitsu with Sayama Tea Chocolate Fondue 1,480 yen (tax included)
A reward dessert arranged in the Utatane style, imagining how to enjoy Sayama Tea as afternoon tea. Dip fruits and shiratama (mochi balls) into the slightly bitter Sayama Tea chocolate fondue, and the tea aroma layers with the sweetness, creating an elegant afternoon fika time.
・Sayama Chai 580 yen (tax included)
An original "Chai" (tea) rich in aroma, blending Sayama Tea with cinnamon. Enjoy a refreshing sweetness and a lingering spice, with a light aftertaste.
・Sayama Chahito (Alcoholic) 880 yen (tax included)
Based on Sayama Tea x Rum x Tonic, infused with fresh tea leaves. The aroma of tea wafts up the moment you bring the glass close, and the refreshing, invigorating taste is addictive.
■Matobaen
A long-established tea garden founded in 1945 in Iruma City, Saitama Prefecture, continuing to produce Sayama Tea for four generations. Utilizing the rich natural climate with long hours of sunshine and large temperature differences, they are committed to tea making that brings out the rich flavor unique to Sayama Tea, which is praised as "Shizuoka for color, Uji for aroma, and Sayama for taste." From tea leaf cultivation to processing.
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What are the key facts in this article?
Ofuro Cafe Utatane will hold a "Sayama Tea Fair" starting May 1, 2026, offering bath and sauna events, along with creative cafe menus featuring "Sayama Tea," one of Japan's three major teas. This collaboration with a local tea farm, Matobaen, aims to provide an experience where guests can enjoy Sayama Tea with all five senses.
What is the direct answer?
Ofuro Cafe Utatane will hold a "Sayama Tea Fair" starting May 1, 2026, offering bath and sauna events, along with creative cafe menus featuring "Sayama Tea," one of Japan's three major teas. This collaboration with a local tea farm, Matobaen, aims to provide an experience where guests can enjoy Sayama Tea with all five senses.
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PR Times: https://prtimes.jp/main/html/rd/p/000001369.000034897.html | May 1, 2026