Frankfurters with Ajime Kosho Pepper, Attached with Skewers, Debut for Summer BBQs
Key facts
- Frankfurters with Ajime Kosho Pepper, Attached with Skewers, Debut for Summer BBQs
- MAC Co., Ltd. will launch "AJIME Frankfurter," skewered frankfurters incorporating the traditional Gifu vegetable "Ajime Kosho," on June 15th. This product from the outdoor brand LGASIA offers a spicy and flavorful option for the summer BBQ season.
- Source: PR Times
- Date: June 9, 2026
Direct answer
MAC Co., Ltd. will launch "AJIME Frankfurter," skewered frankfurters incorporating the traditional Gifu vegetable "Ajime Kosho," on June 15th. This product from the outdoor brand LGASIA offers a spicy and flavorful option for the summer BBQ season.
- Citation
- Frankfurters with Ajime Kosho Pepper, Attached with Skewers, Debut for Summer BBQs (June 9, 2026), PR Times
- Source
- PR Times
- Date
- June 9, 2026
MAC Co., Ltd. will launch "AJIME Frankfurter," skewered frankfurters incorporating the traditional Gifu vegetable "Ajime Kosho," on June 15th. This product from the outdoor brand LGASIA offers a spicy and flavorful option for the summer BBQ season.
📋 Article Processing Timeline
- 📰 Published: June 9, 2026 at 22:00
- 🔍 Collected: June 9, 2026 at 13:21
- 🤖 AI Analyzed: June 12, 2026 at 16:51 (75h 30m after Collected)
MAC Co., Ltd. (Headquarters: Ena City, Gifu Prefecture, Representative Director: Takuya Hayashi) will launch "AJIME Frankfurter," a coarse-ground sausage mixed with its self-developed original spice "AJIME," under its outdoor brand "LGASIA" on June 15th.
This product, made with the spicy and flavorful "Ajime Kosho," a traditional vegetable from Gifu Prefecture's Hida-Mino region, is a substantial item weighing approximately 80g per piece and comes with a skewer, making it perfect for hearty enjoyment at summer barbecues and family dining tables.
Product Features
"AJIME Frankfurter" is a coarse-ground sausage made with domestic pork, mixed with LGASIA's original spice "AJIME." Its main features are:
Spicy and Flavorful "Ajime Kosho" from Gifu Prefecture's Traditional Vegetable — When grilled, the unique spicy and savory flavor of Ajime Kosho spreads along with the juicy meat juices of the domestic pork. It's not too spicy and has a strong umami, making it enjoyable for both children and adults.
Satisfying 80g Size with Skewer — Each sausage weighs approximately 80g (pack of 5, total 400g), offering a substantial portion. The attached skewer makes it ideal for grilling directly on barbecue grates or hot plates. At home, it can be cut into bite-sized pieces and grilled, serving as a daily side dish or a snack with drinks.
Crispy Outside, Juicy Inside — Thanks to the texture of the coarse-ground meat, the outside is fragrant, and the inside is filled with overflowing meat juices. It pairs well with alcoholic beverages such as beer and highballs.
*Image is for illustration purposes.
Summer, with its rising popularity of outdoor activities and barbecues, is a season when demand for easy-to-enjoy, hearty food ingredients increases. LGASIA has been developing outdoor gear such as 9mm extra-thick iron plates and multi-functional firewood tongs under the theme of "grilling meat to perfection." Driven by a desire to deliver not just gear but also "food to enjoy grilling," they embarked on food development utilizing the original spice "AJIME," leading to the creation of "AJIME Frankfurter."
"Ajime Kosho," used in the spice "AJIME," is an indigenous chili pepper cultivated for about 400 years in Nakatsugawa City, Gifu Prefecture, and was certified as a "Hida-Mino Traditional Vegetable" by Gifu Prefecture in 2002. Its major characteristic is that while it possesses a spiciness reportedly 3 to 5 times that of common chili peppers, it also has a sweetness and umami comparable to tomatoes when fully ripe. LGASIA aims to deliver the appeal of this traditional vegetable from the Tono region nationwide, along with the enjoyment of the outdoors.
Furthermore, MAC Co., Ltd. is originally a manufacturing company involved in metal processing. Expanding its scope from creating extra-thick iron plates using the precision machining techniques of small factories to developing food products that utilize local traditional vegetables, "AJIME Frankfurter" can be described as a product born from a manufacturing company in collaboration with the region.
Product Details
Name: AJIME Frankfurter
Contents: Approx. 80g x 5 pieces (Total approx. 400g) / with skewer
Main Ingredients: Pork (domestic), Original Spice "AJIME" (containing Gifu Prefecture's Hida-Mino Traditional Vegetable "Ajime Kosho"), etc.
Price: 2,430 yen (tax included)
Sales Status: Launching June 15th
Sales Location: LGASIA Official Online Store (https://lgasia.net/)
Future Development
Through "AJIME Frankfurter" and other related products using the original spice "AJIME," MAC Co., Ltd. aims to convey the appeal of Gifu Prefecture's traditional vegetable "Ajime Kosho" to a wider audience. By expanding its product lineup for both outdoor scenes and daily dining, the company seeks to increase brand recognition for its outdoor brand LGASIA and continue promoting regional manufacturing and food culture.
MAC Co., Ltd.
Representative Director: Takuya Hayashi
Location: 1269-406 Nakano, Ena City, Gifu Prefecture
Outdoor Brand: LGASIA
URL: https://lgasia.net/
Instagram: https://www.instagram.com/ajime.mac https://www.instagram.com/lgasia.mac
[Contact Information for this Matter]
Company Name: MAC Co., Ltd.
Email: mac283176@gmail.com
TEL: 0573-28-3176
This product, made with the spicy and flavorful "Ajime Kosho," a traditional vegetable from Gifu Prefecture's Hida-Mino region, is a substantial item weighing approximately 80g per piece and comes with a skewer, making it perfect for hearty enjoyment at summer barbecues and family dining tables.
Product Features
"AJIME Frankfurter" is a coarse-ground sausage made with domestic pork, mixed with LGASIA's original spice "AJIME." Its main features are:
Spicy and Flavorful "Ajime Kosho" from Gifu Prefecture's Traditional Vegetable — When grilled, the unique spicy and savory flavor of Ajime Kosho spreads along with the juicy meat juices of the domestic pork. It's not too spicy and has a strong umami, making it enjoyable for both children and adults.
Satisfying 80g Size with Skewer — Each sausage weighs approximately 80g (pack of 5, total 400g), offering a substantial portion. The attached skewer makes it ideal for grilling directly on barbecue grates or hot plates. At home, it can be cut into bite-sized pieces and grilled, serving as a daily side dish or a snack with drinks.
Crispy Outside, Juicy Inside — Thanks to the texture of the coarse-ground meat, the outside is fragrant, and the inside is filled with overflowing meat juices. It pairs well with alcoholic beverages such as beer and highballs.
*Image is for illustration purposes.
Summer, with its rising popularity of outdoor activities and barbecues, is a season when demand for easy-to-enjoy, hearty food ingredients increases. LGASIA has been developing outdoor gear such as 9mm extra-thick iron plates and multi-functional firewood tongs under the theme of "grilling meat to perfection." Driven by a desire to deliver not just gear but also "food to enjoy grilling," they embarked on food development utilizing the original spice "AJIME," leading to the creation of "AJIME Frankfurter."
"Ajime Kosho," used in the spice "AJIME," is an indigenous chili pepper cultivated for about 400 years in Nakatsugawa City, Gifu Prefecture, and was certified as a "Hida-Mino Traditional Vegetable" by Gifu Prefecture in 2002. Its major characteristic is that while it possesses a spiciness reportedly 3 to 5 times that of common chili peppers, it also has a sweetness and umami comparable to tomatoes when fully ripe. LGASIA aims to deliver the appeal of this traditional vegetable from the Tono region nationwide, along with the enjoyment of the outdoors.
Furthermore, MAC Co., Ltd. is originally a manufacturing company involved in metal processing. Expanding its scope from creating extra-thick iron plates using the precision machining techniques of small factories to developing food products that utilize local traditional vegetables, "AJIME Frankfurter" can be described as a product born from a manufacturing company in collaboration with the region.
Product Details
Name: AJIME Frankfurter
Contents: Approx. 80g x 5 pieces (Total approx. 400g) / with skewer
Main Ingredients: Pork (domestic), Original Spice "AJIME" (containing Gifu Prefecture's Hida-Mino Traditional Vegetable "Ajime Kosho"), etc.
Price: 2,430 yen (tax included)
Sales Status: Launching June 15th
Sales Location: LGASIA Official Online Store (https://lgasia.net/)
Future Development
Through "AJIME Frankfurter" and other related products using the original spice "AJIME," MAC Co., Ltd. aims to convey the appeal of Gifu Prefecture's traditional vegetable "Ajime Kosho" to a wider audience. By expanding its product lineup for both outdoor scenes and daily dining, the company seeks to increase brand recognition for its outdoor brand LGASIA and continue promoting regional manufacturing and food culture.
MAC Co., Ltd.
Representative Director: Takuya Hayashi
Location: 1269-406 Nakano, Ena City, Gifu Prefecture
Outdoor Brand: LGASIA
URL: https://lgasia.net/
Instagram: https://www.instagram.com/ajime.mac https://www.instagram.com/lgasia.mac
[Contact Information for this Matter]
Company Name: MAC Co., Ltd.
Email: mac283176@gmail.com
TEL: 0573-28-3176
FAQ
What does the AJIME Frankfurter taste like?
It uses the traditional Gifu vegetable "Ajime Kosho," characterized by a slight spiciness and tomato-like umami, making it enjoyable for all ages.
Can it be enjoyed outside of BBQs?
Yes, at home, it can be cut into bite-sized pieces and grilled, serving as a regular side dish or an accompaniment to drinks.
What are MAC Corporation's strengths?
Originally a metal processing manufacturer, their strengths lie in product development capabilities utilizing precise technical skills and their utilization of regional resources like traditional vegetables.