[New Onigiri Launch Celebration] April 23 - May 13, '100 Yen Onigiri Campaign' Held at 86 Sukesan Udon Stores! 4 Types of Onigiri for 100 Yen During the Period♪
Sukesan Udon is running a dine-in only campaign offering four types of onigiri for 100 yen from April 23 to May 13 at 86 stores.
📋 Article Processing Timeline
- 📰 Published: April 23, 2026 at 18:00
- 🔍 Collected: April 23, 2026 at 09:31
- 🤖 AI Analyzed: April 23, 2026 at 09:52 (21 min after Collected)
[New Onigiri Launch Celebration] '100 Yen Onigiri Campaign' Held!
From Thursday, April 23, all Sukesan Udon stores (excluding the LaLaport TOKYO-BAY store) began selling new onigiri: 'Ume-Katsuo' and 'Takana'.
To celebrate the launch of these new onigiri, an 'Onigiri 100 Yen Campaign' will be held at 86 Sukesan Udon stores for a limited time from Thursday, April 23 to Wednesday, May 13!
* Some stores are excluded from the campaign.
During the campaign period, not only the classic 'White Onigiri' and 'Mentaiko Onigiri', but also the new products 'Ume-Katsuo Onigiri' and 'Takana Onigiri' will be available for 100 yen each (tax included)!
Please take this opportunity to taste our new products♪
* This campaign is limited to dine-in customers. Regular prices apply for takeout orders. Please be forewarned.
Target Products for the '100 Yen Onigiri Campaign'
During the campaign period from April 23 (Thu) to May 13 (Wed), the following items will be offered at 100 yen each (tax included).
- [New Product] Ume-Katsuo Onigiri: 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '140 yen (tax included) per piece'.
- [New Product] Takana Onigiri: 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '140 yen (tax included) per piece'.
- Mentaiko Onigiri: 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '140 yen (tax included) per piece'.
- White Onigiri (1 piece): 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '110 yen (tax included) per piece' at stores in Kyushu, Chugoku, and Kansai areas, and '120 yen (tax included) per piece' at stores in the Kanto area.
* Seaweed-wrapped onigiri ('Ume-Katsuo Onigiri with Seaweed', 'Takana Onigiri with Seaweed', 'Mentaiko Onigiri with Seaweed', 'White Onigiri with Seaweed') are excluded from the campaign.
* You cannot choose the 'with seaweed' option for the campaign-priced onigiri.
* 'Kashiwa Onigiri' is excluded from the campaign.
* This campaign is limited to dine-in customers. Regular prices apply for takeout orders. Please be forewarned.
* Please note that items may sell out depending on circumstances.
** Excluded Stores **
The following stores are not running the campaign. We ask for your understanding.
Adachi Shikahama, Kita Konosu, Misato, Sagamiono, Maebashi Nishi, Narita, Urawa Nakajima, Shitte, LaLaport TOKYO-BAY, Fujisawa Shonandai, Iwatsuki Inter, Kotehashidai, Kawagoe Shingashi, Hachioji Owada, Kurami, Nagareyama Komagidai, Tokaidamae
* Photos are for illustrative purposes.
* Serving dishes may vary by store.
Sukesan's Mission
Niku Goboten Udon
-- Delivering a bowl full of happiness.
Sukesan delivers the 'ultimate bowl' in any era and any place, sharing happiness through each bowl.
To achieve this, we will further evolve Sukesan's traditions and continuously challenge ourselves to provide authentic deliciousness.
We aim to be a restaurant that delivers energy and warmth to every region, making people think, 'I'm glad Sukesan is in this town!'
Sukesan's Three Promises
- We are particular about taste and quality, delivering a bowl that satisfies all our customers.
- We create a shop where you can always feel relaxed, with pleasant customer service and a comfortable atmosphere.
- We build a workplace where employees can work with peace of mind by mutually respecting and caring for one another.
◆ Sukesan Udon
Founded in 1976, this udon chain originated in Kitakyushu and has expanded to over 100 stores across 16 prefectures (Kyushu's 7 prefectures, Yamaguchi, Okayama, Kyoto, Osaka, Hyogo, Hiroshima, Chiba, Tokyo, Saitama, Kanagawa, Gunma, and Nara). With a rich menu of udon, rice bowls, and more, it is patronized by a wide range of customers from children to the elderly as the 'soul food of Kitakyushu'.
At 'Sukesan Udon', we offer a variety of udon menus including the No.1 popular 'Niku Goboten Udon', Kitakyushu's specialty 'Kashiwa Udon', 'Shrimp Tempura Udon', 'Motsunabe Udon', 'Yaki Udon', and 'Seasonal Udon'. The all-you-can-add tororo kombu (shredded kelp) and tenkasu (tempura bits) are also among the charms of Sukesan Udon.
In addition to udon, we offer over 150 menu items including 'Soba', 'Rice Bowls', 'Curry', 'Oden', and 'Kashiwa Onigiri'. Furthermore, the 'Botamochi', which sells 6.8 million pieces annually, is beloved by many customers as a specialty of Sukesan Udon.
The restaurant features various types of seating, including table seats, counter seats, and box seats, allowing you to enjoy your meal comfortably. Please utilize our facilities conveniently for any occasion, whether it's with family, friends, or dining alone.
* At Sukesan Udon stores, late-night
From Thursday, April 23, all Sukesan Udon stores (excluding the LaLaport TOKYO-BAY store) began selling new onigiri: 'Ume-Katsuo' and 'Takana'.
To celebrate the launch of these new onigiri, an 'Onigiri 100 Yen Campaign' will be held at 86 Sukesan Udon stores for a limited time from Thursday, April 23 to Wednesday, May 13!
* Some stores are excluded from the campaign.
During the campaign period, not only the classic 'White Onigiri' and 'Mentaiko Onigiri', but also the new products 'Ume-Katsuo Onigiri' and 'Takana Onigiri' will be available for 100 yen each (tax included)!
Please take this opportunity to taste our new products♪
* This campaign is limited to dine-in customers. Regular prices apply for takeout orders. Please be forewarned.
Target Products for the '100 Yen Onigiri Campaign'
During the campaign period from April 23 (Thu) to May 13 (Wed), the following items will be offered at 100 yen each (tax included).
- [New Product] Ume-Katsuo Onigiri: 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '140 yen (tax included) per piece'.
- [New Product] Takana Onigiri: 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '140 yen (tax included) per piece'.
- Mentaiko Onigiri: 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '140 yen (tax included) per piece'.
- White Onigiri (1 piece): 1 piece 100 yen (tax included)
* Outside the campaign period, the regular price is '110 yen (tax included) per piece' at stores in Kyushu, Chugoku, and Kansai areas, and '120 yen (tax included) per piece' at stores in the Kanto area.
* Seaweed-wrapped onigiri ('Ume-Katsuo Onigiri with Seaweed', 'Takana Onigiri with Seaweed', 'Mentaiko Onigiri with Seaweed', 'White Onigiri with Seaweed') are excluded from the campaign.
* You cannot choose the 'with seaweed' option for the campaign-priced onigiri.
* 'Kashiwa Onigiri' is excluded from the campaign.
* This campaign is limited to dine-in customers. Regular prices apply for takeout orders. Please be forewarned.
* Please note that items may sell out depending on circumstances.
** Excluded Stores **
The following stores are not running the campaign. We ask for your understanding.
Adachi Shikahama, Kita Konosu, Misato, Sagamiono, Maebashi Nishi, Narita, Urawa Nakajima, Shitte, LaLaport TOKYO-BAY, Fujisawa Shonandai, Iwatsuki Inter, Kotehashidai, Kawagoe Shingashi, Hachioji Owada, Kurami, Nagareyama Komagidai, Tokaidamae
* Photos are for illustrative purposes.
* Serving dishes may vary by store.
Sukesan's Mission
Niku Goboten Udon
-- Delivering a bowl full of happiness.
Sukesan delivers the 'ultimate bowl' in any era and any place, sharing happiness through each bowl.
To achieve this, we will further evolve Sukesan's traditions and continuously challenge ourselves to provide authentic deliciousness.
We aim to be a restaurant that delivers energy and warmth to every region, making people think, 'I'm glad Sukesan is in this town!'
Sukesan's Three Promises
- We are particular about taste and quality, delivering a bowl that satisfies all our customers.
- We create a shop where you can always feel relaxed, with pleasant customer service and a comfortable atmosphere.
- We build a workplace where employees can work with peace of mind by mutually respecting and caring for one another.
◆ Sukesan Udon
Founded in 1976, this udon chain originated in Kitakyushu and has expanded to over 100 stores across 16 prefectures (Kyushu's 7 prefectures, Yamaguchi, Okayama, Kyoto, Osaka, Hyogo, Hiroshima, Chiba, Tokyo, Saitama, Kanagawa, Gunma, and Nara). With a rich menu of udon, rice bowls, and more, it is patronized by a wide range of customers from children to the elderly as the 'soul food of Kitakyushu'.
At 'Sukesan Udon', we offer a variety of udon menus including the No.1 popular 'Niku Goboten Udon', Kitakyushu's specialty 'Kashiwa Udon', 'Shrimp Tempura Udon', 'Motsunabe Udon', 'Yaki Udon', and 'Seasonal Udon'. The all-you-can-add tororo kombu (shredded kelp) and tenkasu (tempura bits) are also among the charms of Sukesan Udon.
In addition to udon, we offer over 150 menu items including 'Soba', 'Rice Bowls', 'Curry', 'Oden', and 'Kashiwa Onigiri'. Furthermore, the 'Botamochi', which sells 6.8 million pieces annually, is beloved by many customers as a specialty of Sukesan Udon.
The restaurant features various types of seating, including table seats, counter seats, and box seats, allowing you to enjoy your meal comfortably. Please utilize our facilities conveniently for any occasion, whether it's with family, friends, or dining alone.
* At Sukesan Udon stores, late-night