Kimuraya Sohonten, since its founding in Meiji 2 (1869), has inherited the philosophy of "providing safe, secure, and heartfelt products and services that contribute to our customers' culinary enjoyment and health," and continues to evolve with the times as a "pioneer of bread." We believe that by respecting history and diligently pursuing research and development, further progress will be made, and we strive to offer new culinary delights and contribute to the development of food culture and the smiles of our customers.

FACT BOX

  • Source: PR TIMES
  • Category: New Product