[101 Setagayado・202 Currydo] Special Collaboration with Meiji 'meiji THE Cacao'!

101 Setagayado and 202 Currydo (Setagaya-ku, Tokyo), run by an owner from Sapporo, the birthplace of soup curry, and known for their photogenic seasonal sweets, will participate in 'meiji THE Cacao MEETS', a collaboration project between Meiji Co., Ltd.'s 'meiji THE Cacao' and craft brands. From May 1 (Friday) to May 31 (Sunday), 2026, limited menus highlighting the unique characteristics of cacao from the Dominican Republic will be sold at both stores. ■ Two Sister Stores Propose New Ways to Enjoy Cacao This collaboration generously uses 'meiji THE Cacao (using cacao beans from the Dominican Republic)', characterized by its fruity acidity, powerful and complex aroma, and rich flavor. 101 Setagayado offers a 'Chocolate Banana' theme, while 202 Currydo offers a 'Chocolat Pistachio' theme, each featuring a unique lineup. ■ [101 Setagayado] ~Chocolate Banana Series~ Upgrade the classic combination with high-quality chocolate. Enjoy the marriage of cacao's acidity and banana's gentle sweetness. Chocolate Banana Basque Cheesecake: Bananas are hidden within a rich chocolate batter. The subtly sweet mascarpone cream and caramelized bananas add an accent to the flavor. Price: 880 yen (tax included) Chocolate Banana Moco Mousse: Banana puree is enclosed within a luxurious chocolate mousse. The crispy texture of the crumble laid at the bottom and the rich chocolate flavor are exquisite. Price: 880 yen (tax included) Chocolate Banana Pudding: Pudding, mellowed with banana and egg, is coated with crisp chocolate. A visually appealing dish. Price: 780 yen (tax included) ■ [202 Currydo] ~Chocolat Pistachio Series~ Chocolat Pistachio Basque Cheesecake: A rich flavor combining Hokkaido cream cheese and chocolate. Pistachio and coconut ganache, with a finishing touch of black pepper, enhance the aroma. Price: 1,372 yen (tax included) Chocolat Pistachio Tiramisu: Luxurious Sicilian pistachio cream on biscuits fragrant with espresso and dark rum. Enjoy with hot chocolate sauce if desired. Price: 1,664 yen (tax included) Chocolat Pistachio Latte: A luxurious drink combining homemade blended espresso with pistachio. The rim of the wine glass is adorned with chocolate and coconut, making it a gorgeous cup. Price: 780 yen (tax included) ■ About 'meiji THE Cacao' 'meiji THE Cacao' is a fragrance-free chocolate that utilizes the original flavor of cacao, which only Meiji can bring out, by using cacao beans from regions where Meiji's unique cacao farmer support activity 'Meiji Cacao Support' is implemented, with meticulous attention to everything from the cacao's origin to its production method. It offers four lineups centered on the three refined cacao flavors. Nutty Cacao: Uses Venezuelan cacao beans with a nutty aroma. Floral Cacao: Uses Peruvian cacao beans with a floral aroma. Fruity Cacao: Uses cacao beans from the Dominican Republic and Madagascar with a fruity aroma. Fruity Cacao Latte: A product combining milk with a fruity cacao base. As a brand that delivers new deliciousness and ways to enjoy 'cacao', not just within the realm of 'chocolate', we will continue to deliver exciting products in the future. https://www.instagram.com/meiji_the_choco/ ■ 'meiji THE Cacao' Assorted Large Bag is now on sale on Amazon! [Sales link here] https://amzn.asia/d/0bQOMf3B Meiji THE Cacao 4-variety Assorted Large Bag 210g ■ Store Information The owner, from Sapporo, the birthplace of soup curry, is committed to handmade deliciousness, uniquely blending spices and ingredients based on over 10 years of experience. 101 Setagayado and 202 Currydo are sister stores, and their photogenic seasonal sweets are also very popular. 101 Setagayado https://www.instagram.com/101setagayadou/ 202 Currydo https://www.instagram.com/202currydou/