[Hotel Granvia Osaka] Spring Delights and Freshly Prepared Live Kitchen Menu Recommended for the 'Golden Week Limited Family Buffet'

Hotel Granvia Osaka will host a "Golden Week Limited Family Buffet" from May 2-6, 2026, offering a variety of dishes for families. The buffet features live kitchen stations with items like okonomiyaki with foie gras and grilled beef, alongside seasonal specials, kids' menus, and dessert options. Accommodation plans including the buffet are also available.
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  • 📰 Published: April 9, 2026 at 22:00
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Hotel Granvia Osaka (3-1-1 Umeda, Kita-ku, Osaka; General Manager: Shinji Abe) will be holding a 'Golden Week Limited Family Buffet' at its Sky Dining 'Abu' from Saturday, May 2, 2026, to Wednesday, May 6, 2026. Enjoy a wide variety of all-you-can-eat dishes perfect for gatherings with family and friends for both lunch and dinner. For lunch at the live kitchen, savor 'Okonomiyaki with Foie Gras' and 'Assorted Kushikatsu,' and for dinner, enjoy 'Grilled Beef Loin.' Additionally, we offer a rich selection of hotel chef-recommended dishes using seasonal ingredients, such as 'Panna Cotta with New Potatoes and Watercress Cream' and 'Seared Spanish Mackerel Carpaccio with Basil Flavor.' Furthermore, with kids' menus like 'Omurice' and 'Stewed Hamburg Steak,' plus a crepe-making corner where you can freely arrange your own crepes and a chocolate fountain, it's enjoyable for everyone from adults to children. To coincide with this buffet, we are also selling accommodation plans that include the dinner buffet. After enjoying your Osaka sightseeing, savor the dinner buffet and then relax in your room. The accommodation plan also includes our hotel's renowned breakfast buffet, featuring freshly carved roast beef from black wagyu by the chef right in front of you, and dishes using specialty products from Osaka companies. Details are as follows. (Prices include tax and service charges.)

■Golden Week Limited Family Buffet Overview

Store: 19th Floor Sky Dining 'Abu' TEL 06-6347-1439 Dates: [Lunch] Saturday, May 2, 2026 – Wednesday, May 6, 2026 (Holiday)          [Dinner] Saturday, May 2, 2026 – Tuesday, May 5, 2026 (Holiday) Hours: [Lunch] 11:30–15:00 (Last entry 14:00) *Reservations accepted for 11:30 or 13:30.          [Dinner] 17:30–21:00 (Last entry 20:00) *Reservations accepted for 17:30 or 19:30.
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