EAT CREATOR Inc. (Headquarters: Chuo-ku, Tokyo; Representative Director: Satoshi Nagasa), which operates the chocolate & ice cream shop "teal" in Nihonbashi Kabutocho, will reopen on July 4, 2026 (Sat) on the B1 floor of the Nihonbashi Mitsukoshi Main Store.
Opened in 2021 on a corner of the Eiichi Shibusawa Residence site "Nisshokan" in Nihonbashi Kabutocho, Tokyo, and then opened a store at Nihonbashi Mitsukoshi Main Store in June 2023. Since then, we have been patronized by many customers.
The teal motif, a duck, signifies "deep wisdom" and "wealth" and appears throughout teal's packaging. The store name, meaning "blue-green color" of a duck's feather, is inspired by Kabutocho, which was called the "City of Water" due to its thriving water transport, and carries the wish to bring all kinds of abundant wealth.
Chocolate & Caramel Monaka Set (6 pieces per box) ¥4,212 (tax included)
To commemorate the renewal and reopening, two new "monaka" sweets, exclusive to Nihonbashi Mitsukoshi Main Store, will be unveiled. These are items we confidently recommend not only for home consumption but also as a new standard Tokyo souvenir or a gift for your loved ones. Please try teal Nihonbashi Mitsukoshi Main Store's new signature products on this occasion.
Nihonbashi Mitsukoshi Main Store Exclusive New "Monaka" Sweets (2 types)
teal's popular chocolate & caramel bars have been transformed into "monaka," a traditional Japanese confection. A new teal confection, fusing Japanese and Western styles, has been born. Please enjoy the combination of crispy, fragrant wafers and two types of fillings packed with teal's essence.
Monaka filled with ganache and adzuki beans, inspired by the chocolate bar. ¥648 (tax included) per piece
Monaka filled with white bean paste, butter, caramel, and nuts, inspired by the caramel bar. ¥648 (tax included) per piece
Store Overview
teal Nihonbashi Mitsukoshi Main Store
Address: 1-4-1 Nihonbashi Muromachi, Chuo-ku, Tokyo 103-8001, Nihonbashi Mitsukoshi Main Store, Main Building B1F
Business Hours: 10:00 AM - 7:30 PM
Closed: In accordance with Nihonbashi Mitsukoshi Main Store's holidays
About teal
A chocolate & ice cream shop that began when top Japanese chocolatiers Shohei Manago and Keisuke Oyama of ease teamed up. Opened in 2021 on a corner of the Eiichi Shibusawa Residence site "Nisshokan" in Nihonbashi Kabutocho, Tokyo, it offers not only takeout products but also seasonal eat-in menus. The Nihonbashi Mitsukoshi store opened in June 2023. It will be newly renovated in July 2026.
Chef Profile
Chef Pâtissier / Chocolatier Shohei Manago
Recipient of numerous domestic and international awards, including Asia's Best Chocolatier at Top of Patissiers Asia. Until 2020, he established and served as Chef Pâtissier for "Pascal Caffet Tokyo," the first overseas store of French chocolatier "Pascal Caffet." In 2021, he opened "teal," a chocolate and ice cream shop, on the Eiichi Shibusawa Residence site "Nisshokan" in Nihonbashi Kabutocho, Tokyo, creating new value for chocolate and ice cream. In December 2024, he opened "nib," a lab exploring the possibilities of cacao, on the first floor of Nisshokan.
About EAT CREATOR Inc.
A food incubator that challenges the creation of next-generation food culture through unprecedented new approaches. In the fields of food and food hospitality, we create culture, content, and systems with various partners. To achieve this, we employ up-and-coming chefs active in various fields as our staff, and provide investment, development, and value proposals for locations and businesses.
<Company Overview>
Company Name: EAT CREATOR Inc.
Established: January 2019
Representative: Satoshi Nagasa, Representative Director
Location: Heiwa Building 7, 6-7 Kabutocho, Chuo-ku, Tokyo 1F
Business Activities: Planning, development, and operation of food and beverage businesses, research and development/incubation, and activities related to improving food literacy.
Official Website: https://www.ec-corp.jp/
FACT BOX
- Source: PR TIMES
- Category: リニューアル