Cave Bar [THE BAR 23.46] Debuts: A CAVESCAPE BAR Fusing Otherworldly Cave Atmospheres with Cutting-Edge Architecture (Tateyama City, Chiba Pref.)
Kogane Co., Ltd. has opened 'THE BAR 23.46,' a cave-converted bar at 'THE SHINRA' hotel in Tateyama City, Chiba Prefecture. This reservation-only facility for guests offers cocktails made with local products in a space where cave ambience meets modern architecture.
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Kogane Co., Ltd. (Location: 233-4 Shiomi, Tateyama City, Chiba Prefecture) has opened a new cave bar, 'THE BAR 23.46,' at 'THE SHINRA' (Tateyama City), a hotel operated by the company. It is a space where the otherworldly atmosphere of a cave perfectly fuses with cutting-edge architecture, allowing guests to enjoy conversation over fine liquor.
Business Hours: 20:00–24:00 (L.O. 23:00), by advance reservation only.
Seats: 10–12 (two sofa seats, counter, stand table).
*Exclusively for guests who are members of the official HANASHIBUKI Resort app (registration on the day of stay is possible).
At the foot of the lush green hills where THE SHINRA stands, opening the small door attached to the rock surface reveals the completely extraordinary space of THE BAR. Spend an unforgettable night in a cave wrapped in mystical light and sound, savoring wines and original cocktails made with local products from Tateyama.
At 'THE BAR 23.46,' local carpenters have recreated the hand-carved texture of the cave using masterful techniques. Carefully calculated lighting creates a one-of-a-kind, sophisticated space. The 4-meter long counter is made of a single rare 'Kaya' (Japanese nutmeg) board, finished with resin for a vibrant appearance.
A master bartender and sommelier are on staff. Guests can enjoy meticulously selected wines, whiskies, and cocktails, along with night parfaits and seasonal amuse-bouches.
- Mini Parfait THE YORU: ¥1,200 (incl. tax). A mini parfait featuring seasonal fruits.
- Cave de SHINRA: ¥2,500 (incl. tax). A signature cocktail based on 'Boso Rum,' featuring Tateyama lemon marmalade, cherry, and lemon.
- Gin Tonic ~SHINRA Style~: ¥2,000 (incl. tax). A gin tonic with plenty of fresh fruit and local natural herbs.
- Boshu Loquat and Jasmine Cocktail [Limited Time]: ¥2,500 (incl. tax). A seasonal frozen cocktail blending luxury Boshu loquats, jasmine fragrance, and local 'Biwa Liqueur' from Kameda Sake Brewery.
FAQ
洞窟BAR【THE BAR 23.46】の所在地はどこですか?
千葉県館山市塩見284-1、「THE SHINRA」ホテル敷地内にあります。
【THE BAR 23.46】の利用条件はありますか?
「THE SHINRA」等の宿泊ゲストであり、かつHANASHIBUKIリゾートの公式アプリ会員であることが必須です。宿泊当日の登録も可能です。
営業時間は何時ですか?
20:00~24:00(ラストオーダー23:00)で、完全予約制です。
どのようなメニューがありますか?
ワイン、ウィスキー、季節のアミューズに加え、房総ラムを使ったシグネチャーカクテル「Cave de SHINRA」、期間限定の房州びわカクテル、夜パフェなどを用意しています。
施設の特徴は何ですか?
地元大工による洞窟の手掘りテクスチャの再現、計算された照明演出、希少な榧木(かやのき)の一枚板を使用した4mのレジンカウンターが特徴の非日常的な空間です。