Aquila, a Specialty Tiramisu Shop, Renews Its 'Silky Tiramisu' Frozen Tiramisu Line

Key facts

  • Aquila, a Specialty Tiramisu Shop, Renews Its 'Silky Tiramisu' Frozen Tiramisu Line
  • Tiramisu specialty shop Aquila (Saitama City) has renewed its signature 'Silky Tiramisu Original' and 'Strawberry' products. Responding to customer feedback, the company has increased the content by 10% and adopted a new structure that makes it easier to transfer and slice. The Original flavor now features melting raw cocoa, while the Strawberry version includes a vibrant red berry jelly, balancing taste with improved usability.
  • Source: PR Times
  • Date: June 9, 2026

Direct answer

Tiramisu specialty shop Aquila (Saitama City) has renewed its signature 'Silky Tiramisu Original' and 'Strawberry' products. Responding to customer feedback, the company has increased the content by 10% and adopted a new structure that makes it easier to transfer and slice. The Original flavor now features melting raw cocoa, while the Strawberry version includes a vibrant red berry jelly, balancing taste with improved usability.

Citation
Aquila, a Specialty Tiramisu Shop, Renews Its 'Silky Tiramisu' Frozen Tiramisu Line (June 9, 2026), PR Times
Source
PR Times
Date
June 9, 2026
Tiramisu specialty shop Aquila (Saitama City) has renewed its signature 'Silky Tiramisu Original' and 'Strawberry' products. Responding to customer feedback, the company has increased the content by 10% and adopted a new structure that makes it easier to transfer and slice. The Original flavor now features melting raw cocoa, while the Strawberry version includes a vibrant red berry jelly, balancing taste with improved usability.
新製品NQ 84/100出典:PR Times

📋 Article Processing Timeline

  • 📰 Published: June 9, 2026 at 19:30
  • 🔍 Collected: June 9, 2026 at 10:51
  • 🤖 AI Analyzed: June 9, 2026 at 10:53 (2 min after Collected)
Tiramisu specialty shop Aquila (located in Urawa-ku, Saitama City, Saitama Prefecture) has renewed its signature frozen tiramisu products, 'Silky Tiramisu Original' and 'Silky Tiramisu Strawberry.'

For this renewal, based on customer feedback received over the past 10 years, the company reassessed the flavor balance, smoothness after thawing, and ease of eating.

Adjusted for a more harmonious flavor profile, the product volume has been increased by 10% compared to previous versions. Furthermore, the structural design has been overhauled to allow for easy transfer to a plate and slicing, making it more convenient for home use, gifting, and sharing with family.

'Original' has been updated with a new presentation where 'melting raw cocoa' spreads when the film is peeled off. 'Strawberry' has been changed to a glamorous presentation featuring fruit-filled 'red berry jelly.'

Since its establishment in 2014, Aquila has been dedicated to crafting tiramisu suitable for frozen delivery, driven by the desire to deliver 'truly delicious tiramisu to more people.'

In this renewal, the company placed special emphasis on usability, considering the actual 'dining scene.' Previous Silky Tiramisu was finished by pouring the mixture into containers with fixed bottoms to prioritize a smooth, melting texture. Consequently, it was difficult to serve neatly when sharing with family or for recipients of the product as a gift.

Therefore, Aquila has now revised the structure to make it easy to transfer to a plate and slice, while still preserving the smooth texture after thawing. By aiming for specifications that allow users not only to eat it with a spoon but also to transfer it to a plate like a cake and slice it at the dining table, it has evolved into a frozen tiramisu that is much more convenient for gifting and sharing with family.

FAQ

What is the main purpose of the recent renovation by Tiramisu specialty store Aquila?

The main purpose is to reflect customer feedback and enhance the deliciousness of the frozen Tiramisu, as well as improve its usability for family and gift occasions.

How has the content volume of Silky Tiramisu changed?

The content volume has increased by 10% compared to the previous product.

How has the construction of 'Silky Tiramisu Original' changed?

It now features a 'fresh cocoa sprinkle' on the surface, which spreads when the film is removed.

What is the new element in 'Silky Tiramisu Strawberry'?

A fruit-rich 'Red Berry Jelly' has been added to enhance its elegance and integration.

Why was it necessary to revise the design to be easier to divide?

This was due to customer requests for a design that allows for easier sharing among family members and more elegant portioning when given as a gift, as the previous non-removable bottom container made it difficult to neatly divide like a cake.